Yeresiphi sausage asa kwi kvass

Okroshka on kvass - esityeni aqhelekileyo Russian. Analogue yale ezihlaziyayo ixesha eshushu isuphu ayikho nayiphi ekhitshini yehlabathi. Isizathu kukuba isiseko kwekhosi lokuqala ke kvass, leyo lasungulwa eRashiya kwaye igqalwa ethululwayo yesizwe zomthonyama. lesuphu efanayo bezinye iintlanga iqanjwa nezinye iimveliso. rhoqo kakhulu ekulungiseleleni iyogurt ithathwa asa kvass, serum nkqu yaze yangxenga ifuthe lomanyano intlama yejusi yelamuni kunye namanzi nesoseji ebilisiweyo - yaba ngumsi yonke iphela, nyama iphekiweyo okanye inyama jikelele ukwala amacandelo. Umphumo ube isuphu ngokumangalisayo lula, ephelele a elisezantsi-osidingayo ukutya yokudla. Ngoko ke, i hodgepodge onjalo amaninzi zifumaneka kwi menu abatya. recipes New photos kweli isikhawulezisi nqaku njengesiqhelo, dish eqhelekileyo kunokuba ezahlukeneyo, ngenxa utshintsho nje ezimbini okanye ezintathu izithako. Wonke umntu uya kukwazi ukukhetha ukhetho efanelekileyo ukunambitha. Thina ukuchaza ngokweenkcukacha indlela asa iresiphi nge sausage kwi kvass yaye kubanda beet isuphu ne imayonnaise.

iimveliso:

- kvass - 1 L;

- cream ezimuncu - 2 tbsp. l.;

- sausage evuthiweyo okanye ham - 200 g;

- iitapile - 3 iiPC;.

- cucumber - 1 pc;.

- Amaqanda - 2 iiPC;.

- anyanisi Green;

- dill;

- ityuwa.

Ukulungiswa asa kwi kvass

Pre-kwethumba pholisa iitapile kunye namaqanda. Sika zibe iityhubhu. Cucumber ahlangene nibanqunqe efanayo. Imifuno (idile netswele) luyacolwa nibanqunqe ngemela. Onke amacandelo ityuwa ukuba liyingcamle ugalele kvas, yongeza cream ubumuncu. Emva koko uthululele ipani zinqunqwe nesoseji exutyiweyo ngokupheleleyo. Makhe ihlale endaweni epholileyo. Le iresiphi nge sausage asa inika ukusetyenziswa ukutya phantse nangoko emva ukupheka, hayi ishiyela ukuya kusuku olulandelayo kuba isakhono zimbi. Nangona lo mhlaba kufuneka kusoloko kukhunjulwa xa usebenzisa naziphi isuphu ezibandayo, musa ukudlula unyango ubushushu, ingaba gazpacho, iziqhamo kwisuphu okanye dovga.

soup Pink abandayo

Le ndlela ecetywayo sausage asa kwi kvass kungaba ngake ukutshintsha, ukufumana isidlo umbala emangalisayo ezintle. Summer isuphu kuhlaziya na eziyiyo ethe pink, ngenxa beet ya. Njengoko iziseko mayonnaise kusetyenziswa (150 z) cream ezimuncu (2 tbsp. L.), neDiluted ngamanzi (1 L) abilayo. I-hashe okufanayo iresipi ibeyisoseji beetroot abe esityeni Polish usebenzisa, endaweni zokubopha eyemayonnaise, anetyuwa evela sauerkraut. Ngoko ke, thatha amaqanda nzima-ebilisiweyo (iiPC 2.) Yaye beetroot (1 pc.) Yaye tha kubo phezu grater erhabaxa, yongeza ityuwa, ugalele isicombululo cream okuphekiweyo. Ngendlela, ukuba unuka ngakumbi, zama ukusebenzisa beetroot ekrwada, nto leyo eza kunika esityeni umbala eliqaqambileyo. Emva okuxuba, beka epanini ibe nokubandakanywa kwifriji kangangesiqingatha seyure. Emva koko uthululele okroshka unqiyoyo inkuku diced okanye nyama iphekiweyo (200 g) ukuba zinqunqwe cucumber izangqa (2 iiPC.) Yaye isithombo (iiPC 4-5.). Afefe anyanisi green nedile parsley. dish Bright kwaye esempilweni ukuba sinikezelwe.

Yiba nomdla wokutya!