I-pumpkin casseroles namaapulo - iphunga kunye nombala wekwindla yegolide

Ikhumba iluncedo kwaye iyanelisa, iityevitham ezityebi. Yenziwe kuyo ipereji, isobho, nezinye izitya. Ngekwindla, xa ukuvunwa kwesiqhamo sityalo seqhekeza kuqala , ziphatheka kumnandi kwi-pumpkin casseroles. Ukupheka kulula. Ngokuqhelekileyo, ukunciphisa i-sweet taste of pumpkin, i-apula enomuncu yongezwa kuyo. Kodwa ungasebenzisa kwakhona i-cottage cheese, i-cranberries. Ngaphandle kweengqungquthela ze-apasser nge-apula zibeka icandelo elivumela ukuba libe nenhlama. Ingaba yimango, ilayisi, i-oat flakes, i-breadcrumbs.

Umbuzo uvela malunga nokuba ungasebenzisa njani ithanga ekhusiweyo, eliphekwe, elibiziweyo okanye elibhaka. Ayikho impendulo yonke. I- recipe ngayinye ye- pumpkin casserole kunye nama-apula ithatha ingqungquthela yayo yokulungiselela kwangaphambili. Kuyafana nezinye izithako. Ii-apula, umzekelo, zinokuxutywa okanye zisebenzise amazambane okanye i-jam. Ukuba ushiye imana okanye ipilisi yerayisi, ngokwenene igram ekhulu, nceda bawathandekayo bakho nge-casserole kwasekuseni. Gubha amagremu angama-400 weengxube ezihlutshiwe. Hlanganisa ezintathu iipunile zebhotela ngekhulu legramu zeshukela kunye neengqayi ezintathu zeeqanda, zongeza kwintsikiti ye-citron, i-vanilla, i-sinam, i-nuts. Xhuma lo bunzima kunye nompu. Yenza i-gruel kancane. Hlekisa abamhlophe uze ungeze ngokucophelela kwi-casserole. Le fomu igcoba ngamanqatha, sisasaza inhlama. Sifaka kwi-ovini sibheke kwi-180 ° C malunga nesiqingatha seyure. Le casserole yamatope enhle kubantwana inikwe i- apple jam okanye i-mousse.

Iresiphi elandelayo iphakamisa ukusebenzisa i-semolina, kodwa i-semolina yokwenza uvavanyo. Iqombela lingaphambi kokunqunyulwa kwiikerubhi ezinkulu kunye ne-prigat ukuya kwi-softness. Emva koko, kufuneka uzinike ixesha lokukhupha kwi-colander. Hlanganisa iipuni ezinhlanu zeemango nge-2-3 tablespoons zeshukela. Iipilisi kunye neengcezu zeengxube, ukuze kungabikho izilwanyana ze-cereal. Ikhefu livule imizuzu engama-20. Kwiplati siyaphalaza ijusi kwisiqingatha semon kwaye sinyuka apho i-apula 8-10 yamapula anomuncu. Yibambe epanini elitshisayo yokukhenkcelela ukuba lenze lula. Kule casserole yokukhupha ephuma kumathanga ngamaapulo sisebenzisa i-curly kilo curly of tender. Siyixuba kunye noshukela kunye neqanda leqanda. Iiprotheyini zenza i-foam kwaye zinyameke ngokunyameka. Sigcoba ifom nge bhotela, sifafaze ngezonka. Kwi-pumpkin ye-pumpkin ukugcoba i-vanilla ishukela, ukuqhuba iqanda. Ngoku ubeka ungqimba ngoluhlu, ungalibali ukuthulula nganye isinamoni yomhlaba. Okokuqala kufika ubukhulu beengqungquthela, kulandelwa ubukhulu be-apula, kunye nephezulu - i-curd. Thumela ifom kwi-ovini, uhanjiswe kwi-200 °, imizuzu engama-25. Ukuba umphezulu we- pumpkin casserole kunye nama-apula uya kutshiswa, uyifake kunye nephepha lephepha le-pastry. Xa isitya sidabulile, sinqumle kwisahlulo, uthele enye isiraphu, uyihlose ngeipulo.

Zama iresiphi edala yaseRashiya. I-squid ekhethiweyo ye grate yempuphu epanini. Yongeza iibhokhwe ezimbini zebhotile, isigamu sekombe yobisi kwaye upheke phantsi kwesiqhekeza. Okwangoku, ugaye ama-apula amathathu okanye amane. Kwi-pumpkin slurry epholile, faka isiqhamo se-puree. Le casserole yamatope eneeapulo ingaquka zombini imango, igxobhe ngobisi, kunye neentlanzi zesonka. Ubuninzi babo bulawulwa ngokubhekiselele kwi-juicy of the two ingredients. Ngokwehlula ugaye izilwanyana ezintathu ngeswekile, zifake kwi-mass mass. Gcoba, ityuwa uze ungeze ngobumnandi abamhlophe. Faka kwi-greased and sprinkled with breadcrumbs, bhaka. Khonza nge-ukhilimu omuncu.