Iresiphi oluneenkcukacha: "Umfana lokuvula olugobileyo" umqathane kunye cream ezimuncu

Ngamanye amaxesha ufuna ukwenza naluphi na ikeyiki engaqhelekanga kwaye emnandi. Emva ukweba dessert azisoloko ukuhlangabezana neemfuno incasa yethu. Ngoko ke, ndagqiba kwelokuba ndifune ngokweenkcukacha kwi yeresiphi kakhulu elula kulula. "Le olugobileyo Umfana" - oku mhlawumbi yenye yamaqebengwana ezimbalwa akusafuneki kuwe ukuba ngawo ukuba bathenge iimveliso zexabiso kunye engaqhelekanga. Ngaphezu koko, imveliso olumnandi kwenziwa ngokukhawuleza nangokulula.

Inyathelo ngenyathelo iresiphi: "Le olugobileyo Umfana" of umqathane emhlophe nemnyama

izithako Laveka:

• enkulu chicken iqanda - 2 iiPC;.
• kakhokho umgubo - 3 iinkamba ezinkulu;
• A-20% cream - 1 indebe;
• igumbi soda lokutyela (esanelisa cider iviniga) - ½ dessert icephe;
• Isanti Sugar - 1 indebe;
• umgubo wengqolowa eyonakele - 1.6 neendebe;
• oli yemifuno - kuba ukugcoba izitya.

intlama

Cake "umfana olugobileyo" (iresipi, photo dessert inokubonwa kwinqaku langoku) kuphela obukhulu iikeyiki ilula. Phambi kokuba sizitshise eziko, ngokucokisekileyo mix siseko. Oku kufuna beat obomeleleyo amaqanda chicken sokuxuba, uze uqhagamshele kuzo kunye neswekile baxhaya de ukupheliswa ngokupheleleyo imveliso isambuku. Ecaleni izithako ezifunekayo ukubeka isithambiso-20% kunye nomgubo.

Kwakhona iresiphi "umntwana olugobileyo-iinwele" olunika ukusetyenziswa okugunyazisiweyo soda islaked iviniga yokutyela. Ngapha koko, ukuba anithanga ukudibanisa eli candelo likwazi isiseko, ngoko ke intlama akayi kuvuka, yaye dessert ngeke isebenze nohlaza yaye okunencasa, njengoko kufuneka. Xa sele wabumba ubunzima ukuyondelelana kwendlela cream shinyi, kufuneka yahlulwe kubini elinye kubo powder ekoko. Ngenxa yale nkqubo, kufuneka ufumane iintsika ezimbini ukukhanya imibala emnyama.

unyango ubushushu

Khona neebhiskithi ziyacetyiswa ukuba uhlobo olulodwa ngezikhonkwane. Ngokuba lo dish kufuneka shushu, baze emva koko wathambisa ngesisa wabeka omnye iziseko. Kufuneka alungise ikeyiki kubushushu degrees 185 imizuzu 50-60. Ukuba eziko ivumela, oko kubekwa ngqo 2 iifomu kunye ntlama. Emva kokuba ukukhanya cake yobumnyama, ukuba iya zosiwe, kufuneka baphume izitya kunye opholileyo umoya.

Kwakhona iresiphi "umntwana olugobileyo-iinwele" ibandakanya ukusetyenziswa kwezi mveliso ngenxa cream:

• Isanti sugar - 0.7 neendebe;
• A 30% cream - cups-2;
• itshokolethi ezimnyama - 100 g;
• ibhotolo - 20 g;
• ubisi - 2 iinkamba ezinkulu.

Inkqubo kokulungiselela cream

Ukugcwaliswa yale dessert Kulula kakhulu. Oku kufuna isabhokhwe olomeleleyo cream ubukhulu kunye neswekile usebenzisa blender okanye lokuxhuba.

ukubunjwa ikhekhe

Ukwenza imveliso olumnandi, kufuneka sibekwe phezu ikeyiki ukutya nengelosi ukunyhibhela oko tortnitsu 1/3 cream ezimuncu. Okulandelayo, kufuneka uyeke ibe ziingceba ezinkulu ikeyiki emnyama, wasibeka phezu yokuzaliswa ngokuzenzekelayo sibekwe. Emva kwale dessert kufuna kuthulula ngokupheleleyo cream uze uhombise phezu loqukuqelo ubhityileyo njengeceba. Oko ngolu hlobo lulandelayo: kuyimfuneko ukunyibilika i itshokolethi kunye ibhotolo kunye nobisi fresh.

Indlela ukukhonza dessert

Emva kokusekwa ikeyiki "umfana olugobileyo" (yeresiphi iifoto inikezwe nje ngentla) kufuneka ukumelana malunga 2-4 iiyure efrijini. Okulandelayo, ufuna ukusika dessert kwaye akhonze yeti.