Ikhaya Nciphisiweyo ngemizuzu 15: iresiphi

Ngokuqinisekileyo ke akukho mfuneko akukho namnye kweli lizwe ukuze uqiniseke ukuba imveliso ikhaya tastier nesempilweni zithengiwe. Oku kukwasebenza uju ezinjalo ezithandwa abantu ezifana ubisi incitshisiwe. Zazingekho sele Ngaloo maxesha xa uvula ingqayi eluhlaza namhlophe, satya imveliso okunencasa nguThixo. Kubavelisi langoku ubisi yinto enye leyo kuphela akazange ukubeka: ioli ioli, namasundu, soy, ukuba asingethi, kudane ekwenzeni kunye kwisigcinakaliso. Nokuba uluhlu bako kunye neendlela "ubisi", oko imiselwe kwakhona imveliso. Oku kuthetha ukuba uninzi iivithamini kunye, okona kubaluleke kakhulu, calcium, lobisi yinto enye ezinjalo sele kutshatyalaliswa. Akukho okulungileyo, kodwa kuphela cloying ezingaqondakaliyo. Eli nqaku Eyokuba umba mlonyeni kakhulu: "Indlela yokulungisa ikhaya ubisi incitshisiwe?" Le nkqubo ayikho nzima, ngoko ke kufuneka ungoyiki.

Interesting indaba ubisi yinto enye

Ingcamango komphunga ubisi ulwelo bobabo i engumFrentshi N. Appert. Ngowe-1810 waba ingcamango yokuba iswekile xa zafakwa imveliso ukuqala wowusindisa zonke izinto luncedo. Kwaye ngaphezu koko kwahlwa, ingqondo yabo iya kunyuka. Noko ke, Upper zange ukuphumeza "ngumntu wasentsomini kweli bali lokwenyaniso,", yaye ngakumbi ke ngendlela engazange mveliso. Kuye, wenza waseMelika Gail Borden. Phambi ubisi le usomashishini izama wazama izokhula iintlobo zokutya. Ngokukodwa, wenza i iibhisikithi inyama. Bona ngokwenene igcinwe elide, kodwa bona incasa elizothe. Ngoko ke, yayingeyiyo Borden na inyama "crackers", nobisi yinto enye. Lento yakhe elilodwa lomenzi ngo-Agasti ngo1856. Ukuba unomdla ngobisi yinto enye emakhaya, Borden iresiphi siya kungenakwenzeka ukuba sibe luncedo kakhulu. Nangona kunjalo, eli ubuchwepheshe yalo ihlala ngokufanayo holo mveliso.

Indlela yokwenza ubisi yinto enye ngokwe GOST

Borden wakha isityalo yayo yokuqala ubisi incitshisiwe kwangolu ngo1856, yaye uyiqwebe imali eninzi kwi nangoncedo imveliso ukuya ngaphambili ngexesha War of the Ikukucetywa. elikhuselekileyo ubudala ubudala adibana eTexas, apho abemi igama nkqu idolophu yabo Borden. Kodwa eRashiya, isityalo lokuqala ukuvelisa ubisi incitshisiwe yavulwa Orenburg. Njengoko ukuqala izithako le iswekile kunye "ubisi zendalo nganye ezinga malungu abantu kwiindawo." Kuyimfuneko ukuba achaze icandelo lokugqibela - kuba nomdla ukupheka ekhaya ubisi incitshisiwe na. Oku kuthetha ukuba ubisi kufuneka lonke, loo nto fat-free, ngaphandle ongeziweyo kunye ukungcola. Le mveliso ingeza iswekile eninzi kunye wabiliswa izixhobo cleaner. Amanzi eziqulathwe ubisi ngenxa ziba okubila ngokukhawuleza, eshiya izinto owomileyo kuphela. ubisi Nciphisiweyo ukupheka ekhaya, siya ngqo le nkqubo imveliso efanayo ngqo.

Iinzuzo kunye nomonakalo imveliso

isabelo Lion ngayo iimpawu ezintle ubisi zendalo liyalondolozwa ngokuxuba technology. Ubisi yinto enye equlathe amanqatha ubisi, calcium, vitamin A, B, C no-E, kunye iluncedo Micro - ayodini, fluorine kunye sodium. Ukusetyenziswa kwale dessert kuphucula mbono, omeleze amathambo kunye amajoni omzimba. Ekubeni technology GOST ayibandakanyi ukufaka nayiphi igwele okanye idayi, akukho ezifane isongo, le mveliso kuluncedo kakhulu kunezinye iilekese mihla. Yaye nyelwe ngakumbi kwimpilo yedwa kuphekwe ubisi yinto enye. Ekhaya, iresiphi ucebisa ukuba umntu, Kakade ke, sebenzisa isitya okanye pan kunye emazantsi zamafu endaweni izixhobo lwepolitiki, kodwa oko akuthethi ukutshintsha nantoni na. Kodwa ke umonakalo imveliso iqulathe kuphela enye into: iswekile eninzi. Kukho ukuba kwenziwe nto - buchwepheshe. ubisi Nciphisiweyo liphezulu kakhulu calories. Enye ezilikhulu grams wemveliso ziqulathe 323 kcal. Ngoko ke, kufuneka niphetshethwe moderation, ekukhethwa ukuba ibe isongezo (ngokuba enekuku, cream, iti okanye ikofu).

ubisi Nciphisiweyo ekhaya: iresiphi of ogogo zethu

Ubisi loMgangatho - ukuba impumelelo lweshishini! Ukuba sipheke ubisi kunye uyajiyiswa, kufuneka uthathe imveliso eqinileyo entsha ngokupheleleyo yaye, okubaluleke kakhulu,. Ngelishwa, nangoku imarike kunzima kuthenga ubisi ezinjalo. Abalimi abaninzi yakhulela yokuzahlula imveliso yakhe skim, yaye ukuba ngeke isebenze ngaphambi kwexesha ezimuncu, antibiotics zongezwa. Kodwa ukuba uphathe ukuthenga ngoku ubisi, ngoko ke inkqubo siwenze ube ubisi yinto enye ayibeki iingxaki. Wena nje Kufuneka ube nomonde - emva lonke ixesha oomakhulu zethu emizi kwakwanele. Ukuze wenze ubisi yinto enye ekhaya, Uze uthabathe isitya zokupheka jam. Izinto kufuneka ibe yindawo ebanzi ukukhawulezisa komphunga engamanzi. Galela kuwo selitha yobisi, elele isiqingatha semali engange-iswekile. Zivuse de nokonakala olupheleleyo kwakheka. Beka ipani umlilo eliphakathi kwaye upheke iiyure ezimbini ukuya kwezintathu, likuxhoxhela rhoqo, ubisi incitshisiwe kucingwa ogqityiweyo xa kwamathana evuthelweyo alaqhenqetha, kwaye isekelwe phezu esosini "nkundla".

iresiphi Quick

Ukuba boyikiswa stand ithemba kwi esitovini iiyure ezintathu, nto leyo eyenza kube nzima ukuba ngokuqhubekayo naan umxube esityeni, kunokwenzeka ukuba ukukhawulezisa inkqubo. Indlela ukwenza ikhaya ubisi ngokukhawuleza uyajiyiswa? Uya kuba imizuzu mane ukubandezeleka ngaphantsi xa usebenzisa cream endaweni ubisi. I enonophele ke, kokukhona kunciphise ixesha elichithwa esitovini. Kodwa ke umyinge-ipesenti 25-30 cream zihlala zifana njengoko kunye nobisi eziqhelekileyo, izahlulo ezibini ulwelo ukuba inxalenye enye iswekile. Hi ndlela leyi, ezi ziikristale ezincinane, ebizwa zokudla "poison white". Ukuba iswekile uthatha iponti selitha yobisi nganye, kwaye, bathi, 700 grams, inkqubo amalungiselelo zanciphisa. Kodwa oku ayikhuthazwa: ubisi incitshisiwe iya cloying eninzi kunene. Kungcono usebenzise kumasimi eswekile (brown). Uye kwabhalwa oluphambili kunye othambekele crystallization. Naye ubisi wakho yinto enye iya kuba ashinyeneyo ngakumbi. Kwakhona kusetyenziswa na ubisi olungumgubo (olungumgubo polstakana) ukukhawulezisa inkqubo zokupheka.

ubisi Nciphisiweyo ngoncedo kwezixhobo zasekhitshini

Kulungile, thina siphila kweminyaka oomakhulu zethu, yaye uza kusinceda zombane ekhitshini. Umzekelo, indlela yokwenza ekhaya ubisi yinto enye e multivarka? Ewe lula, oko kuya kuthatha iyure kangangesiqingatha. Izithako olusetyenziswa umlinganiselo we-1: 1: 1. Okuxuba isitya iswekile kunye ubisi olungumgubo, bungxengwe ulwelo. "Soup" imo ilayitwa. Zisa ukuba ithumba, likuxhoxhela lonke ixesha. Emva koko tshintshela "yokubhaka" indlela. Thina ukubamba ngenxa ikota yeyure, uphazamisana rhoqo ngecephe. Isiphumo iyamangalisa, bukhrim yinto enye ekhaya ubisi. Ngexesha imizuzu eli-15 kule ziziphumo ezisemagqabini! Ngamanye amaxesha acacisa kakhulu ubisi yinto enye. Nsati amaqhuma ezimbi. Ukuze uphephe oku, senza le mxube kancinci - ngokoqobo esithinzini ngemela - ukubhaka soda.

ubisi Nciphisiweyo kule umenzi isonka

Multivarka - akufani isixhobo kuphela ukuba unako ukwenza ubomi bethu lula kwinkqubo ende ezilukhuni abilayo ubisi. Hi ndlela leyi, oomakhulu yethu wayesazi iindlela ezimbini ukulungiselela indlela ekhaya ubisi incitshisiwe. Ngomhla wokuqala - kule ukuphisa elide elisengqayini kwi umlilo evulekileyo, siye baxelelwa. Indlela yesibini - ngayo sguschivanie ubisi emanzini emanzini. Inkqubo elide kakhulu yaye lenkathazo ... Kodwa ngoku ngenxa yokuba ekhaya abaninzi kwibhoyila kabini! Le nkqubo uthatha iyure enesiqingatha, kodwa akuyomfuneko ukuba ungayingeni indaba. Isonka, naye, uya kwenza yonke into ngokwakhe. Thina nje ungalipheki selitha yobisi. Galela ibe isitsha kumatshini, dibanisa 350 grams iswekile kunye (ngokuzithandela) ingxowa ze vanilla. Faka blade ngenxa echukumisayo, inshorensi kwaye iquka "Jam" indlela. Ukuba ukuhla kwaqhenqetha, khawulitshitshise nomenzi isonka kwakhona.

Abilileyo Aerogrill

Kuba kule divaysi ukusebenzisa olinganise efanayo iresiphi zakudala, oko kukuthi, ukunyibilika nesiqingatha Kilo eswekile selitha yobisi. Beka ipani in aerogrill. Yethumba isiqingatha seyure sokuqala phantsi isiciko ngesantya esiphezulu kunye namaqondo. Uyibeke indlela avareji. Ukupheka kangangesiqingatha seyure okanye kubushushu degrees 200. Le nkqubo kuyimfuneko ukuba sigcine iso. Akukho mfuneko ukwandisa ixesha sokupheka, kungenjalo uya kuba ubisi yinto enye ekhaya-okuphekiweyo. Ukutshintsha isakhiwo imveliso obukhulu kakhulu, nto nangoku shushu akatswe Umxhubi ngwenya. Emva koko dessert liya kuba yohlobo olunye ngaphandle lunamahlwili amhlophe.

ekhaya Nciphisiweyo imizuzu eli-15

Ngokuqinisekileyo oku kuyenzeka? Ewe, ukuba ziqukwe ubume bako ibhotolo, neswekile endaweni iswekile. Ngaloo ndlela olinganise zilandelayo: 1: 1: 0.1. Umzekelo, thatha iglasi yobisi okanye cream kwaye ichithwe kuyo 200 g yeswekile olungumgubo. Yeka 20 g emcaba oyile lona abile. Zivuse ngamandla ukufumana ngokukhawuleza enobunzima eyohlobo olulodwa. Kamsinya nje alephuze amagwebu, ebonisa zokupheka, switsha umlilo kwinqanaba eliphakathi. Apha simele silumke ingakumbi - ubisi iyaziwa ukuba bathanda "esigama". Ngoko Zivuse kakhulu. Emva abilayo Bilisa ngqo yimizuzu eli-10. Ukuba uyaqhubeka inkqubo, evelisa ikhaya "varonku". Vala umlilo, ndantywiliselwa Umxhubi phehla epanini kunye phehla. Zonke - incitshisiwe ikhaya ubisi kwimizuzu 15 ukulungele. Ekuqaleni luza kukhangeleka ulwelo kakhulu, kodwa ke musani Ungakhathazeki xa ayaphola, oko sikhula. Beka ipani kwisitya ngokubanzi yamanzi abandayo ulwe.

imveliso yokugcina

Kulo mba, yinto enye ekhaya ubisi (imizuzu eli-15 Wenza ngeyure okanye amathathu - Akukhathaliseki) kuba kakhulu ngaphantsi iimveliso ukugcina. Le ingqayi amadramu alinde iminyaka embalwa de kuvulelwa. Kwaye livulwa enjalo ubisi yinto enye na amaxhoba efrijini - enyanisweni yayenzelwe kwiimeko cleaner kwiqondo lobushushu eliphezulu. Kodwa imveliso ekhaya ukuvunwa ukusetyenziswa kwixesha elizayo. Ukuze oku kufuneka ilungiswe (ucocwe kwaye zintsholongwane) neebhanki. ubisi yinto enye Ready shushu uthululele ezityeni ekufuneka ngoko nangoko kuqengqeleka up zezigqubuthelo yesinyithi. Kodwa nge ndlela onjalo, imveliso kunokugcinwa efrijini ngakumbi akukho ngaphezu kweenyanga ezimbini. Ukuba uvula lelabhastile, ubisi incitshisiwe kufuneka ibe khona ukuze ufumane, icephe ecocekileyo eyomileyo.

Indlela yokwenza 'varonku "

Abantu abaninzi abafana incasa, ngoko sifunda toffee! Ukongeza, wayipheka ubisi yinto enye isoloko isetyenziswa iinjongo confectionery - kuba izithambiso, mousses. Kuwo kwakhona wenze iilekese emnandi "Uqongqothwane". Njengoko sele mhlawumbi ugqibe, wayipheka ubisi yinto enye ekhaya kanye nje eqhelekileyo. Ngokulula ukwandisa ixesha zokupheka, de mxube itshintsha umbala ukusuka emhlophe beige, uze emva koko uye caramel, okanye ukukhanya omdaka. Olu khetho ikunika ikhono ukunyenyisa lexinene kwimveliso. Kodwa wayipheka ubisi yinto enye, ikhaya-kuphekwe, kufuneka kuphole phantsi indlela ekhethekileyo. Beka esityeni apho kulungiselwe, xa kuzaliswa ngokubanzi ngamanzi abandayo kakhulu. Rhoqo ukuluvusa varonku. Ukuba oku akwenziwa, pholisa uya ukubotshwa kuyilwa umaleko, ezinokukwazi ukudala lunamahlwili amhlophe.