Iikherothi isaladi: iresiphi, ingakumbi ukupheka kunye neziphakamiso

Somnqatha siqalise igqalwa yonke imifuno kakhulu nolufikelelekayo luncedo. main inzuzo yayo kukuba iyafumaneka nangaliphi na ixesha enyakeni. Ngoko ke, nkqu nobusika ingasetyenziswa ukuba abuyise ukungabi iivithamini. Kuyinxalenye izitya ezininzi, ukusukela isuphu kunye nesiphelo amalungiselelo indlu. Ukongeza, kuba unako ukwenza umnqatha isaladi emnandi. Recipes ezinjalo okulula kuya kuxoxwa ngazo kwinqaku yanamhlanje.

imigaqo

Ekubeni unyango ubushushu kuthatha umlinganiselo othile ixesha ukupheka ekhawulezayo ezininzi salads ekrwada iingcambu iikherothi ezisetyenziswayo. Bona banqunyulweyo ngemela, kodwa kaninzi baphathwe kunye nesimbo.

Ngenxa yokuba le emifuno ayikhuphi eninzi juice, izidlo kulo, ungadibanisa ityuwa ngexesha ukupheka, hayi ngaphambi kokuba akhonze. Amaxesha amaninzi iikherothi isaladi recipe kuyinto qiniseka ukuba kumaphepha yamanqaku zakho zokupheka, yongeza itshizi, amandongomane, amaqanda, imifuno kunye nobulawu. Hayi embi kudityaniswe ingcambu iinkukhu, inyama, ayi, intlanzi kunye nokutya kwaselwandle. Amaxesha amaninzi nje inxalenye yale amashwamshwam imifino ngoku okanye eyakhiwe.

Njengoko nokuchitha ngokubanzi kusetyenziswa oli yemifuno, eyemayonnaise, ucwambu ezimuncu okanye sauce ezahlukeneyo. okulula Sweet efafazwe isiraphu, ubusi zendalo okanye iyogurt. Ukuze ufumane umnqatha lettuce ngakumbi ifumile, iresiphi yayo ukulungiselela kubandakanya ukudibanisa neviniga okanye lemon juice.

Njengoko zizinongo okulula anjalo adla ngokusetyenziswa Korean zobulawu. Nkqu uwathandabuze kwimixube kunika esityeni otyebileyo incasa eliqaqambileyo ngevumba elimnandi. Ukuba isaladi iresiphi kuthetha ubukho ikonofile, kucetyiswa ukuba usile ngesingqusho okanye kugqitha eendaba. Ngesi liphuma lobules, isixa esikhulu-oyile ezibalulekileyo.

Ukubunjwa ethile iikherothi isaladi iquka nuts. Ukuba mzuzu ilungelo onalo kwi isandla ukuba Yinxalenye ukuze izakusetyenziswa endaweni, zesesame, ithanga okanye imbewu kajongilanga. Hi ndlela leyi, phambi nokongeza esityeni, unako olova uqhotse.

Okufana in Korean

Ngokutsho iteknoloji ichazwe ngezantsi ifunyenwe kakhulu okunencasa. Oku azakubalulwa livumba nobugcisa kwaye inokuba nolwangezo isidlo intsapho. Ukupheka nezinongo Korean iikherothi isaladi, iresiphi leyo ithetha iseti ethile yeekhomponenti kwangaphambili ukuya evenkileni uze uthenge yonke into oyifunayo. Eminweni yakho kufuneka kubekho:

• Netispuni yetyuwa.
• A Kilo yeeminqathe.
• A icephe iswekile.
• Kwahamba grams ze-oli yemifuno.
• amacephe ngambini i-9% iviniga.
• pepper Coarsely ebomvu.

Ukupheka elimnandi kakhulu iikherothi isaladi, iresiphi unako kumana kunye zekoriyandire amatsha kunye nekonofile kancinane.

Inkcazelo yenkqubo

Pre-yageza aqatywe ingcambu atyabukile phezu grater ekhethekileyo okanye isikwe imicu omde obhityileyo. Ukuze ufumane oluninzi wongezelela iswekile, ityuwa kunye neviniga. Zonke ngobunono ivuse kunye nezandla esihlambulukileyo ecaleni. Ngokuqhelekileyo, imizuzu elishumi elinesihlanu kwanele ukuba ixesha bathele iminqathe.

Emva ikota yeyure kwixesha elizayo thumela izimuncumuncu ipepile ebomvu coarsely baxhaya kwakhona kakuhle. Isixa esi bulawu bungangobo kuxhomekeke kukhetho lwakho incasa. Ukuba ufuna ukufumana elibukhali womnqatha isaladi iresiphi ikuvumela ukuba ukongeza pepper ngakumbi. Kungenjalo, isixa salo kube lula lincitshiswe.

Emva koko zotha phantse wawugqiba esityeni wankcenkcesha, kodwa andiyizisanga abilayo oli yemifuno kwakunye zixutywe ngokupheleleyo. Ngesicelo kwisaladi wongeze ikonofile zinqunqwe nilishiye libe ukuba ubusuku kwiqondo lobushushu igumbi. Morning sisitya ukudla ihlambulukile efrijini. Ngaphambi ukukhonza, afefe zinqunqwe cilantro isaladi.

Option amabele enkonkxiweyo

Le iresiphi ujika nencasa kakhulu kwaye ekucebiseni komphefumlo isaladi somnqatha siqalise ukuba walungisa nje yaye ngokukhawuleza ukwenzela ukuba kungenziwa ngaphandle iingxaki emva kosuku ephithizelayo. Yena abe ivumba epheleleyo nje kuphela, kodwa nolwangezo uninzi izitya eziphambili. Ukudala isaladi enjalo ayifuni iimveliso zexabiso okanye ezinqabileyo. Onke amacandelo afunekayo kungenziwa ngokukhululekileyo zingathengwa na ivenkile yasekuhlaleni. Ngeli xesha kwisibandisi sakho kufuneka abe khona:

• iminqathe ezintathu.
• One anamanci mahlanu grams samasi.
• Bank of eyakhiwe corn sweet.
• cloves ezimbini begalikhi.
• Imiqulu ezimbalwa crackers.
• Imayonnaise.

ukulandelana yezenzo

Iminqathe ezihlambulukileyo atyabukile, wahlamba, atyabukile phezu grater erhabaxa, wazibeka kwisitya. Kukho kwakhona ukufaka ikonofile zinqunqwe kunye ingqolowa, ukusuka apho pre-zadityaniswa yonke ulwelo. Emva koko, lo iikherothi isaladi elandelayo ukuthumela lo sisi ya kunye imayonnaise.

Crackers sandile kwisitya kunye izimuncumuncu ngaphambi nje ukusetyenziswa. Kungenjalo, ukuba kufuma eyemayonnaise, ithambile kwaye crispy. Le peculiarity yale isaladi kukuba akukho mfuneko ukongeza ityuwa inokongezwa kuyo. Iqulethe phantse onke amacandelo ukutya. Njengomgaqo, oku kungaphezulu ngokwaneleyo.

ongakhetha Kadir

Le dish iqulathe amacandelo ashinyeneyo. Ngoko ke, kulula ukutya, abo ukubukela imifanekiso yabo. Ngeemveliso ezimbalwa kwaye ayafikeleleka ungenza ngokukhawuleza ukwenza iikherothi isaladi. Iresiphi Ukudla ibandakanya ukusetyenziswa iseti ethile lwezithako. Uya kufuna oku:

• Somnqatha siqalise.
• clove kwezintathu.
• A icephe yamafutha omnquma.
• Enye Anut.

Ukulungiselela ephantsi-osidingayo somnqatha siqalise isaladi (yeresiphi KFile) kufuneka bacoceke, ukuhlamba kunye tipakani ingcambu. Ke kuso Kongezelelwa amantongomane zinqunqwe kunye namafutha omnquma. Phantse begqibile ukutya u rhumele N'wana batyunyuzwa igalikhi siwagxobhagxobhe kakuhle okuqulathwe izitya. Ngokukhawuleza emva koku izidlo yokutya iyaphumelela ukuya etafileni.

Option nge sausage samasi

Ngokutsho iteknoloji ichazwe ngezantsi, ungenza ngokukhawuleza ukupheka okumnandi kunye okuneziqholo iikherothi isaladi ikonofile kunye imayonnaise. Indlela yale ukutya kulungile kuba ingakufuni ubukho iimveliso ezinqabileyo ezibizayo. Ingasetyenziswa kuphela nokuzeyisa Okokuqala, kodwa esetyenziswa ukuncedisana ne-inyama okanye intlanzi. Ukwenza le isaladi vitamin ekucebiseni komphefumlo kufuneka:

• Amahobe yeeminqathe.
• ezingamakhulu amathathu iigrem sausage samasi.
• cloves ezine begalikhi.
• Imayonnaise.

Cream sisi iphathwa kunye grater yomgrayo kunye kwasasazeka zibe ngumqulu isitya. Iminqathe atyabukile, akuhlanjwanga ngamanzi kunye komhlaba aphilileyo. Ukwenza oku lula ngakumbi ngoncedo umbhojana efanayo. Iqulunqwe kule ndlela iqhagamshelaniswe yengcambu sisi aphoswe ngokusebenzisa cinezela KFile ekhethekileyo. Konke oku enongwe mayonnaise, ndixhoxha, nimkhonze.