Fettuccini kunye anika kunye ham

Igama elithi "fettuccine" kunye Italian liguqulelwe ngokoqobo "yimivumbo". Fettuccine yenye izitya ipasta, zithandwa cuisine yamaRoma. It is a noodles tyaba zamafu ezenziwe amaqanda kunye nomgubo. Ngokuqhelekileyo sebenzisa iqanda enye 100 g yomgubo nganye. Kuba ongaphezu ebanzi noodles tagliatelle (uhlobo yemveli pasta kummandla Italian Emilia-Romagna, kanye kulo mzi engundoqo kummandla Bologna). Amaxesha amaninzi kudla fettuccine kunye isityu yenkomo okanye isityu inkukhu. Fettuccine ngokwemveli ezisetyenziswa uhlobo entsha (ekhaya okanye zokutyela), kodwa unako ukuthenga ezivenkileni kunye fettuccine owomileyo. Kudla okuphekwe fettuccine kunye amakhowa kunye ham. Recipes iseti ezahlukeneyo izinto, ikakhulu nobulawu. Oku kukuvumela ukuba utshintshe uyilo ukutya ze uyinike incasa entsha.

iresiphi 1

Nge nje kancane, kancinci ixesha kunye nomgudu kwaye ufumana ukutya okunencasa kakhulu fettuccine kunye amakhowa kunye ham ukuya kubantu 8, oku kuza kufuna iimveliso:

• 500 g owomileyo pasta fettuccine.
• ¼ ibhotolo indebe.
• indebe ½ olungiswe ezinqunqiweyo itswele.
• 0.5 kg amakhowa ezintsha zakhutshwa.
• 3 cloves igalikhi, batyumke.
• 2 amacephe eyomileyo iti oregano.
• 2 amacephe eyomileyo iti nebheyizile.
• 2 amacephe eyomileyo iti parsley.
• Izilayi 6 ham, wonqanyulwa, ngokubona kwayo.
• 1 ½ ikomityi cream enzima.
• 1 ikomityi ungumcu sauce.
• 1 tea ukhamba ipepile ebomvu nakhandiweyo (optional).

Ekubeni fettuccine esityeni amakhowa kunye ham zilungiswe ngokukhawuleza, kuba ngaxeshanye abazibandakanya ipasta sauce. Umango semzini yahluzwa. Epanini enkulu ubushushu kudale medium phezu ibhotolo. Dibanisa itswele kunye nekonofile uze upheke de zithambe. uyawathanda Gcobisa, oregano, nebheyizile, kunye parsley. Okuphekiweyo, likuxhoxhela amaxesha, de ulwelo makhowa iye ngumphunga. Added ham kwaye iphekwe imizuzu 5. Galela cream ze azise ukuba ithumba. Ngokuthe ngcembe ukongeza ungumcu sauce kunye Chili nomgubo, likuxhoxhela. Cook, likuxhoxhela, kude sauce ucuthe liqela lesithathu kwaye sikhula. Fettuccini wakhonza kunye amakhowa kunye ham, iyabala ngaphandle sauce phezu pasta.

iresiphi 2

ipasta Fettuccine usakulungelwa broccoli nee-ertyisi. Ezi izithako zingasetyenziswa zimanzi okanye zibambene. servings 4 fettuccine kunye ham kufuna ezi mveliso zilandelayo:

• 500 grams (pack enye) okanye fettuccine noodles iqanda.
• 6 amacephe amacephe ibhotolo.
• indebe ¼ olungiswe ezinqunqiweyo itswele.
• cups-2 kuphekwe ham, wonqanyulwa, zibe imicu.
• 300 g mafia frozen eziluhlaza okanye broccoli zinqunqwe (ngokuyinxenye zinyibilikisiwe).
• 2 icephe umgubo.
• 1 ikomityi cream enzima.
• YeTyuwa.
• Pepper.
• ½ indebe Parmesan itshizi, ya.

Cook fettuccine njengesiqhelo (awukwazi nokugaya). Nangona noodles ukuba wabiliswa skillet enkulu, uqhotse itswele ioli de kwithenda. Gcobisa ku ham kunye nemifuno. Yongeza umgubo, ubaphekele malunga-3 nemizuzu, okanye kude kube imifuno bathambile, kodwa bangaphulukani imilo zabo. Ngcembe ugalele kule cream. Zisa nokubila. Woyigalela ityuwa nepepile, ukuba kuyimfuneko. Likhanyelwe ipasta ndibasasaze, nowezojiweyo ngepani. Ugalelwe sauce eshushu, wazifefa ngokunjalo sisi kunikwa uncedo ngokukhawuleza.

iresiphi 3

Le iresiphi unique. Fettuccini kunye amakhowa, yaphekwa ngale ndlela ahluka ngumntu incasa engaqhelekanga kunye ngevumba, nto leyo kufikelelwe ngenxa nakwioli truffle. 4 servings eziyimfuneko ukulungiselela iimveliso:

• ½ indebe amakhowa amhlophe owomileyo.
• 2/3 nendebe yamanzi abilayo.
• 250 g pasta esandula walungisa.
• Naan ½ 3 iitisipuni yetyuwa.
• 1 icephe ibhotolo.
• ¼ yekomityi shallots ezicukucezwe zancinane ezinqunqiweyo.
• 110 g ngomxube coarsely zinqunqwe fungi (Shiitake, Reishi zela).
• 2 cloves begalikhi okuthambile.
• 2 icephe yeSherry owomileyo.
• 60 g Parmesan sisi.
• ¼ yekomityi cream enzima (optional).
• 1 tea ukhamba luyacolwa zinqunqwe kwesilumko entsha.
• Naan ½ itispuni pepper emnyama.
• 1 tea ukhamba ioli truffle.
• umyalezo Sprig (optional).

uyawathanda ndakuhlambulula, shift xa isitya, Ndimthulule 2/3 nendebe yamanzi abilayo, yokugubungela eqweqweni okanye ukubekela bucala imizuzu engama-30 amanzi decanted evela nomngundo ne-¼ yekomityi ebekwe bucala ukuze isetyenziswe kamva. Kwisilayi makhowa porcini. Nandawo ikuphekwa iphekwe ngamanzi abilayo kunye 1 icephe ipasta ityuwa imizuzu eli-10 okanye de al athambe. Amanzi amanzi avela ipasta, Reserve ¼ indebe umhluzi. Xa skillet enkulu ibhotolo ubushushu kudale medium phezu. Yongeza fungi okwe umxube, igalikhi, kucima imizuzu emi-5, likuxhoxhela rhoqo. uyawathanda Gcobisa, wawagalela yeSherry neenkamba ¼ netispuni ityuwa, umzuzu ebilisiweyo okanye de osha ulwelo. Nciphisa ubushushu aphakathi. Yongeza i Cola, ¼ indebe ulwelo pasta, ¼ indebe ulwelo ukusuka ¸cep, i-¼ itispuni ityuwa naan inxalenye itshizi ya, cream, umyalezo zinqunqwe, ipepile, asidubaduba. Wafefa ioli truffle. Mkhonzeni ne sisi lobulumko zinqunqwe amasetyana, ukuba oyifunayo.