Kokutya neziseloDessert

Apile kunye nabantwana: iresiphi ifoto

Ukuba ugqiba ukuba ukunyanga iindwendwe balo dessert esulungekisiweyo, kodwa elula, ngoko oku apile izityalo kunye nabantwana. Akayi kuthatha ixesha lakho, kodwa bonke zama ngoko iza kuthatha ixesha khumbulani ze nithethe ngazo abahlobo nezalamane iitalente zakho zokupheka.

Yintoni apile?

французской кухни. Le ukutya eqhelekileyo French. Apile kunye nabantwana imele flan, olulungiswe intlama okhethekileyo, baxovula ukuba kuvame wasebenzisa enye iswekile okanye ityuwa.

In French cuisine apile inokuba dessert nje kuphela, kodwa esityeni iphambili phezu kwetafile, ukuba endaweni zeziqhamo amaqunube bongeze inyama, itshizi, imifuno, intlanzi okanye amakhowa. Inkqubo ukubhaka le ikeyiki kufana pizza yokupheka yamandulo - ngokohlobo wekeyiki oluqhelekileyo. Kwakhona ziya kusetyenziswa ukwenza okanye amaqebengwana ukubhaka.

Ukuba upheka inyama, intlanzi okanye apile yemifuno, i Akunakuba kufuneka azaliswe bukhrim iqanda mass. Phakathi iintlobo zesi ipayi mnandi kakhulu zithandwa kongezwe apile, cherries, rasberries kwaye, kakade, Plum.

imihlobo Tartu

Apile akanyanzelekanga ukuba ikeyiki enkulu. In cuisine French kwahluka ezininzi kule mbiza.

Ukuba ugqiba ukuba ndenzele uwufake ezinkonkxeni ezincinane, ngoko kuba kuhle nawe tartlets eziqhelekileyo. Kufuneka encinane, akukho ngaphezu kweesentimitha ezi-10 ububanzi, isiseko iya kuba intlama iphela. Ukugcwaliswa nazo naziphi - inyama, intlanzi, salads yemifuno, amaqanda, jam cherry, berry ezingafani.

Olunye uhlobo - tarts - it Tartu, ezithi zilungiswe eziko ngoko nangoko emva kokwakhiwa iinkuni. Le iresiphi mandulo, namhlanje phantse lisusiwe.

Kwakhona, ezi izonkana singakwazi zosiwe eziko kunye ibrayi. Ukuba ukhetha ukusebenzisa khetho yokugqibela, uya kufumana i-apile ulibaleke French kunye nabantwana ngumsi.

Yintoni efunekayo ukuze tarte Plum?

Ukwenzela ukulungiselela le ikeyiki emnandi, kufuneka uthotho lwezintlu ezilula iimveliso. Xa servings 8 of tarte okumnandi zezithako zilandelayo zifuneka.

Amasi, malunga 100 grams. Phambi kokuba uqale ukupheka apile kunye nabantwana, refrigerate oko. Enye egg sac. Lidla isuntswana sugar - malunga ne-20 grams, apho ezine iitispuni ngaphandle izilayidi. Ingqolowa yomgubo - hayi ngaphantsi kwe 200 grams.

Khumbula ukuba ngexesha lenkqubo zokupheka, uya kufuneka amacephe amabini amanzi umkhenkce, ukuzilungisa kwangaphambili. Enye icephe yejusi yelamuni.

Ukulungiselela into engundoqo - Akunakuba, thatha malunga 150 grams iyogurt, unsweetened uthathe ukuba ipayi Tarte Tatin kunye nabantwana aba incasa zabo. amaqanda ababini, omnye egg elimhlophe, 130 grams iswekile, amacephe amabini istatshi.

Kwaye, kakade, loo nto ibalulekileyo - Plum. Kufuneka malunga iponti, bachitha ixesha kwimarike okanye evenkileni ukuze ukhethe nencindi yemithi namnandi.

intlama Cooking

Xa zonke izithako ukuba apheke apile kunye nabantwana ngexesha ngesandla, kufuneka ukuba uqale ngokwenza intlama.

Pre-ibande ibhotolo cut ibe neetyhubhu ubungakanani bafanele lincinane kakhulu. Ukuba zanyibilika amasi, ngoko le ngxaki ingasombululwa ngokuyithumela efrijini ukuba imizuzu eli-10-15.

Thina ndiyihlungule mgubo, ongeze wagawulwa zibe iityhubhu of ibhotolo. Siya kuthumela emva iswekile kunye uwathandabuze ukunambitha. Lo mxube yahlaliswa triturated ngecephe itafile rhoqo okanye sebenzisa umqhubekekisi ukutya.

Uza kufumana i umxube elingqingqwa, apho kuyimfuneko ukwenza ukudakumba encinane yalala apho iqanda sac. Kwakhona, mix icephe intlama iphela.

Ekugqibeleni unayo umxube oyile-efa yomgubo ocoliweyo, kufuneka kuyilwa. Kubalulekile ukuba evakalala, kodwa lo mzekelo uya ukufikelela khekhe echanekileyo emnandi.

Cooking on Tarte Tatin kunye nabantwana. amanzi Ice ke, ogalelwe yejusi yelamuni. Kule engamanzi ngcembe ukongeza intlama, solo ziyabethabethana ngokucokisekileyo. Ngoku ubambe intlama ngokohlobo yintlama nice elastic. Kufuneka sambathe izisongeli zeplastiki nokuthumela efrijini. Apho kufuneka uhlale iyure ubuncinane isiqingatha.

ukulungiselela nokugcwaliswa

Ukuze apheke Akunakuba okunencasa, kufuneka iglasi sisitya nzulu. To pie Tarte Tatin kunye nabantwana Ajika incasa etyebileyo kwaye livumba, wenze ukugcwaliswa igesi.

Ukuze wenze oku, uxube iyogurt, iswekile, amaqanda, zombini protini enye istatshi. Lo mxube ngenxa yaba phehla phehla. Kokuba indawo yi sokuxuba, kodwa kulo mzekelo, isantya kufuneka lincinane kakhulu. Fumana egudileyo.

pie wapheka

Ngoku sichubeka ngqo yephayi baking yethu. Le ntlama ithunyelelwa ngocoselelo bonke ubuso ukungunda ngenxa ukubhaka ukhetho lwakho. Bumpers akufunekile ukuba zibe nkulu kakhulu, hayi cm ngaphezu ezintathu ukuphakama.

Nabantwana okuqokelelwe-ahlambe, awasuse ukusuka amathambo, wabagawula kwisiqingatha. Uyakwazi wazifaka izibonda ezo ntlama. Top add fill ngokulungelelana wabele ngaphesheya ikeyiki.

Eziko kubhakwa Tarte Tatin kunye nabantwana. Iresiphi kukucebisa preheat yayo uze uthumele iyure enye degrees 180. Ukulungela inokuchazwa yokugcwalisa, kufuneka ibe zilingana.

Emva kokuba Ikeyiki efunekayo ukuze liphole ngqo ngohlobo yokubhaka. Kuphela ngoko ke kunokwenzeka ukuba bayeke esidlweni festive.

iresiphi corporate

Njengoko uninzi ophaya nemiqhathane, akukho kagqirha eyodwa echanekileyo. Wonke ngumama kwenza utshintsho, abapheki abadumileyo zinika kwiinguqulelo zabo dessert, ebenza uluntu.

Kanye kule meko efanayo kunye Tarte Tatin kunye nabantwana. Yeresiphi photo, uyabona, loluka Eminent umpheki angaphandle Dzheymi Oliveru. Yintoni yokuvelela wayo?

Umahluko omkhulu, leyo iceba ukusebenzisa ipayi awo - franzhipan. Kuyinto obukhulu kakhulu amangile cream. Le ibandakanya ibhotolo, amaqanda, iswekile kunye neeamangile khosi. Franzhipan wayedla zonke iintlobo dessert ezisukela iikeyiki kunye nesiphelo kunye tartlets. Ubanika incasa okhethekileyo, yaye ngaphezulu wambu uqweqwe crispy kunye ngaphakathi ihlala ithambile.

Apile kunye neeamangile

Iresiphi Plum tarte kunye neeamangile ayikho eyahlukileyo kuyaphi ukusuka yamandulo. Kuyafuneka phantse izithako efanayo.

Umehluko omkhulu - ngethuba yokulungiselela yokuzaliswa. Ngapha koko, akukho nto ububeka - neeamangile. Best abapheki bacetyiswa, usile ube mixture ocoliweyo esetyenziselwa le iprosesa. ibhotolo Parallel beat kunye neswekile phehla okanye Umxhubi zombane, de enobunzima emhlophe anoboya. Kuyimfuneko ukuba ukongeza iiamangile kunye iqanda nazo wabethwa.

Oku kubangela Ekugqibeleni cream mix ngocoselelo uze ulithumele imizuzu 30-40 efrijini.

Ukuze ukunika incasa piquant of nabantwana, vanilla afefe nabo iswekile kunye ushiye ukuba imizuzu eli-10-15 zidluliselwe ngomculo wayo.

intlama Shortbread ilungisiwe ngendlela efanayo yaye, emva kokuba okwangoku kwisibandisi, ukuqalisa kwisangqa ekunene kwifom lonke sokubhaka. Kodwa ke kuqala eyahlukileyo kancinci ukusuka iresiphi zakudala.

Oliver icebisa ukwenza uvavanyo ukuhlatywa ezincinane ifolokhwe okanye imela. Ifomu yokwenza ukubhaka pre-ukuthumela eziko imizuzu eli-10. Lobushushu kufuneka degrees 180.

Ukuba uyoyika ukuba umgrayo wenu unako kunyibilike ukugcwaliswa, ungakwazi inshorensi. Ukuze wenze oku, yenza oko ezimhlophe beka intlama eziko kuphela ngomzuzu omnye.

Uze uwubeke phandle nabantwana ugalele Akunakuba. Ukubhaka imizuzu 40 lobushushu efanayo. Ukuze apile Bekumnandi kakhulu, oku uzakunikwa cream enkulu emuncu okanye ice cream, vanilla engcono.

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