Indlela uqhotse Lembaza. neengcibi Tips banamava

Kutshanje kwaselwandle ngokucokisekileyo wangena ukutya yethu yemihla ngemihla. mntu ngoku baya kumangaliswa ubukho phezu kwetafile sushi, kwengwane, iimbaza kunye Shrimp. Ezi mveliso exotic othanda ngokucacileyo, wada waba isityana owuthandayo abaninzi. Ekhaya, indlela elula ukupheka Shrimp. Ezi kwezilwanyana ezi lula ziyanyangeka kunye umdla look ukubeka itafile. Zingakotshwa eluhlaza, uyose okanye isityu. iziphumo ezigqwesileyo liqinisekisiwe nayiphi na imeko. Kukho iindlela ezininzi ukuze uqhotse ngayo Shrimp. I ukhetho lokuqala - i ilula. Of imveliso kufuneka: Shrimp engumkhenkce, oli yemifuno, ityuwa, ibhotolo, iziqholo, beliqela nentwana yejusi yelamuni.

Inkqubo zokupheka ukusuka A ku Z

1. Kwaselwandle unfreeze. Ukuza kuthi ga ngoku, akukho mfuneko ukubhenela usebenzisa microwave okanye amanzi ashushu. Bonke kufuneka sidlule ngokwendalo.
2. Siye zinyibilikisiwe iimveliso ukususa intloko, iqokobhe kunye bonke ngaphakathi.
3. Ukusuka basiqinise lemon juice entsha.
4. Epanini ngeoli kajongilanga yokubeka phezu komlilo.
5. Eolini eshushu ukubeka Shrimp nejongelwe afefe kubo juice okuphekiweyo.
6. Eyona nto ibalulekileyo kukuba uqhotse njani Shrimp - ayithethi kubashiya ungajongwangwa ixesha elide. Imveliso kufuneka rhoqo uvule unyango olufanayo. Qhotsa kufuneka sibe yimizuzu 5-6, kungekho ngaphezulu.
7. Okulandelayo afefe Shrimp kunye nobulawu, makongeze isiqwenga ibhotolo ngenxa kunikeza bonke kakhle. Pan ukususa lakubalela, Kogqume oku ze ukushiye imizuzu 2-3.

Kukho enye indlela yokuba uqhotse ngayo Shrimp. Kodwa ke ezinokuntsonkotha ifuna iimveliso ezongezelelweyo. 350 grams zinyibilikisiwe krill Thatha 150 g cream (20%), amacephe ambalwa iwayini ezimhlophe, 20 g ibhotolo, iziqholo kunye netyuwa.

Kwaye ngoko ke kufuneka sizilungiselele isidlo.

1. Shrimp abezichubile walala, nowezojiweyo ngepani ngamasi ashushu imizuzu embalwa ukuba othe kubo, njalo sakujika.
2. Yongeza kweemveliso eseleyo yi yeresiphi, mix wayipheka ukuba imizuzu eli-10 ukuya logama nje imali sauce lifinyele ngesiqingatha.
3. Beka umlilo uyisithelise esityeni isiciko. Ukubhala asile imizuzu emi-5 uze uyibeke phezu nonkala ipleyiti. Icebo kutshizwe nabo itswele eliluhlaza ezinqunqiweyo. Oku kuya kunika amathayara kunye uhombise esityeni.

Njengoko ubona, akukho nto nzima ngayo ukuze uqhotse ngayo Shrimp. Eyona nto ibalulekileyo - ukwenza yonke into kunye umnqweno wabeka intliziyo yakho ibe umsebenzi wakho.

iiprawn ingwe qhuqha eliphekwe

Kakade ke, ukuzixakekisa kunye kwezilwanyana edinayo kwaye mnandi kakhulu. Unga lula umsebenzi wakho, uze uthenge kwi laseMqonci evenkileni. Aba bantu mkhulu kakhulu ngaphezu kwabanye, nto leyo lula kakhulu umsebenzi. Kukho ezinye iimeko ukuba inobunzima ngaphezu kwesiqingatha ngekhilogram. Kwezi zilo ukulungiselela isuphu, salads kunye neentlobo ngeentlobo sauce. ukuba bazipheka okanye agcadwe abilayo ngamanqatha. Ezi iinketho ezininzi. Makhe sijonge ukuba uqhotse indlela iiprawn ngendlela engaqhelekanga kakhulu. Ukuze wenze oku, 0.5 buziikhilogram Shrimp, oli yemifuno kwakunye 200 grams ye ikhokhonathi (ukuba breading). A imfuneko qhuqha 1 iqanda, ityuwa, iikomityi 0.5 umgubo kunye lager.

Kamsinya nje zilungele zonke iimveliso, ungenza uqale inkqubo:

1. Shrimp ndikufuna, kunqunyulwa intloko, susa iqokobhe kwaye asuse insides.
2. Ukusebenzisa fork okanye Corolla ukulungiselela qhuqha.
3. Kwesinye isitya kugalela pine yekhokhonathi.
4. Shrimp nganye ukuqala ukuthi nkxu qhuqha, ngoko umqulu engenelela ezilungileyo. Ngoko ke baphathwe iziqwenga isongiwe kwi ipleyiti kunye wazibeka efrijini imizuzu engama-30.
5. Emva koko uthathe ipani enzulu uze uyithabathe, uyipheke xa upheka ioli. Okulandelayo, yehlisa ngenyameko iziqwenga breaded kwaye linda de beza kuye. Kuya kuthatha ethile malunga imizuzu emithathu, kwaye Lembaza ngokwabo ngeli xesha iza kuhlawulwa kunye uqweqwe esimnandi segolide.
6. izilayi amafutha ngecephe slotted ukususa neqhiya kwi anxile ngamanqatha ntshunxekile. Ngoku ngokukhuselekileyo uzibeke phezu ngesitya, nikhonze imifuno ekhuhlangubeni lakho. Kusenokuba anyanisi green okanye amagqabi lettuce - umntu onjalo.

Shrimp ebilisiweyo ukupheka lula

Le igcina amaninzi ukufumana Shrimp sele egqibe. Ba, isimiso, ilungele ukusetyenziswa. Kuhleli kuphela defreeze - kwaye uzise itafile. Kodwa kuya kuba tastier ukuba imveliso phantsi wonyango ubushushu olongezelelweyo. Kukho iinketho ezininzi zendlela ukuze uqhotse Shrimp ebilisiweyo. Cinga olula. Ngeemveliso kufuneka: Shrimp yakhe, ityuwa, parsley, ipepile emnyama, clove begalikhi nesiqingatha lemon.

Kuyinto elula:

1. Okokuqala kufuneka ukuba ndikufuna imveliso. Le nkqubo kukhawuleziswa ukuba ugalele amanzi abilayo ime okwethutyana.
2. Yabelana Shrimp on ndiyibeke eqhiyeni ukuba imizuzu emi-5, kwiglasi amanzi.
3. Eyenziwe ngepani ngembiza ukufudumeza oli yemifuno kwakunye uwaphalazele womile Shrimp. Yongeza ityuwa, igalikhi nakhandiweyo, ipepile, yejusi yelamuni kunye upheka, likuxhoxhela rhoqo.
4. kwimizuzu emi-2 phambi kokuphela yokupheka ukugcwalisa amagqabi baxhaya kwakhona bonke.
5. Le mveliso ogqityiweyo ubekwa phezu ipleyiti kunye bakhonza nangoko phezu kwetafile. Esi sidlo ibukeka umdla kakhulu. Uze ube ngogqibeleleyo ukuze utywala, kodwa wena udle nje.