Ukubunjwa, Imfundo Secondary nezikolo
Uluhlu imidumba. Imidumba - uluhlu iimveliso
Imidumba - le yenye kwiintsapho ezininzi dicots. Baya ziqhelekile zonke izityalo ezikhoyo wezimbali lomhlaba umhlaba thaca ezininzi ngeendlela, ukusukela kwemithi emikhulu nesiphelo idiliya kunye neentlobo ezincinane ezikhula entlango. Abameli imidumba baphile njengoko kwi ukuphakama kuyimitha 5000, kwaye intlomo emantla okanye kwisanti eziyimiqwebedu ashushu.
iimpawu ngokubanzi
Imidumba, uluhlu elinganayo ne-18 000 iintlobo, ezisetyenziswa kakhulu kwezilwanyana ukutya kunye nabantu.
Imidumba, ngokwabo, zahlukahlukene kakhulu. Ukuba uyakwazi ukufikelela ngayo ubude enye enesiqingatha. Ezi zityalo i ichibi ebalulekileyo enezityalo, ezimele malunga ne-10% kweentlobo kweentyatyambo. Iimbotyi ithandwa kwaye efanayo iimbotyi zesoya, grass, neembotyi, neentlumaya, sainfoin, iiertyisi, aphe ertyisi, i-ertyisi, lupine, iimbotyi ebanzi kunye namandongomane zesiqhelo.
zesoya
Le mveliso kufuneka zifakwe kuluhlu lwe iimbotyi kwindawo yokuqala, kuba yenye yezona eziqhelekileyo kwaye ikhule kwiingingqi ezininzi zehlabathi. Iimbotyi zesoya - imveliso ukudla, nto leyo lixatyiswa kakhulu isiqulatho layo eliphezulu protein nemifuno kunye namanqatha. Nale soy kukwayinto entle licandelo oxabisekileyo feed yezilwanyana.
wenze ukutya
Le yenye legumes ezinkulu. Vic wasebenzisa kwisondlo kunye nokutya kwezilwanyana. Njengoko isetyenziswa feed yezilwanyana hay, silage, isidlo ingca kunye nembewu batyumke.
iimbotyi
Imidumba, ingakumbi iimbotyi, ineenkalo ezahlukeneyo amino acids, iikhabhohayidrethi, iivithamini, iiminerali, iiproteins kunye carotene. Sele oku sisizathu esikhulu ekusetyenzisweni rhoqo esi sityalo. Iimbotyi sisetyenziswe imveliso eyahlukileyo kunye nokuveliswa kwemifuno eyakhiwe. Studies of iimpawu imidumba lubonise ukuba olu hlobo - oku iyeza omangalisayo zendalo ukuba umntu ndahlukane izifo ezininzi.
nesityu
Oku zenyathi idibanisa zonke iingenelo usapho zilegumes, oko kubangelwa ikakhulu ukuba isixa esikhulu protein, izimbiwa kunye acids kubalulekile acid. Ukongeza, neentlumaya - intshatsheli eklasini yawo inani folic acid. Isetyenziswa yezolimo okuziinkozo kunye nokutya kwezilwanyana.
sainfoin
Le usapho imidumba ingca. Oku kusetyenziswa wokutya kwezilwanyane ngokohlobo iimbewu kunye into eluhlaza ukuba ayikho ilusini bondle ngaphantsi. Sainfoin has a ixabiso eliphezulu njengoko inkcubeko nobusi.
phuphu-ertyisi
Chickpea yenye ethandwa ihlabathi legumes uhlobo. Uluhlu zokutya bathela olusekelwe phezu kwayo, kumba kakhulu. Ukususela kumaxesha amandulo, olu hlobo isasazwa kumazwe of Western and Central Asia, eAfrika, Intshona Melika kunye lweMeditera.
Iiertyisi zisetyenziswa ukutya amafutha okanye uphekiwe, ngokunjalo ukusebenzisa ngenxa yokulungisa ukutya okunkonkxiweyo, isuphu, izitya icala, pie, dessert kunye izitya ezininzi yesizwe. Unako ukwenza uluhlu olude. Imidumba, ngenxa nokuqulethileyo eliphezulu protein ifayibha, kodwa amaqondo aphantsi amanqatha, ngokufuthi zisetyenziswa kwizidlo abatya yaye isempilweni.
peas aphe
Kakade ukusuka igama inkcubeko uqondakale njengoko kusetyenziswa le ohlobo. Isetyenziswa njengento ukudla uhlaza, okanye ukwenza silage. Iimbotyi wofika mafia - imveliso ebaluleke kakhulu ukondla izilwanyana.
peas
Le imidumba ingqolowa, eyaziwa eYurophu ukusuka kudaladala. Phakathi iimbotyi ertyisi yemifuno - i zendalo bazizityebi umthombo protein, efana nenyama, ngenxa okuqulethwe inani elikhulu amino acids, iswekile, iivithamini, starch kunye nefayibha. ertyisi eziluhlaza yaye yellow isetyenziselwa ukutyiwa ngqo, ulondolozo kunye nokulungiselela cereals.
lupine
Esi sityalo kuthatha iqhayiya ndawo phakathi izityalo ezidla kwaye kwakhona zifakwe kuluhlu legumes. Lupine wabiza zesoya emantla, banikwe isiqulatho eliphezulu protein, nto leyo elingana malunga 30-48%, kunye namanqatha kunye nesabelo-14%. Iimbotyi ze lupine liye lasetyenziswa ekutyeni kwaye izilwanyana bait. Ukusetyenziswa kwale mveliso njenge umgquba oluhlaza kunceda hayi engazikuthoba okusingqongileyo nokukhula iimveliso indalo. Lupine sele inikezelwe iimfuno zoxubo-mayeza kunye namahlathi.
iimbotyi ezibanzi
Le yenye yezinto ezininzi kwizizwe zakudala zehlabathi lezolimo. EYurophu, luthe lwahluma ikakhulu njengokuba isityalo wefula. Ukusebenzisa iinkozo ukutya, ezidla eluhlaza, iindiza silage. bean protein kakhulu ukutya, ngoko ke imo okutya aphezulu kunye icandelo exabisekileyo ekuveliseni feed yezilwanyana.
amantongomane eziqhelekileyo
Ukwenza uluhlu kwezidumba, leyo ethandwa kakhulu, bangabi sakhunjulwa namandongomane.
isiphelo
Ezi imifuno zixabiseke kakhulu kwaye okunesondlo. Abantu abaninzi bakholelwa ukuba ukusetyenziswa kwezidumba kukutya inokukhokelela ngokukhawuleza inzuzo ubunzima, kodwa asiyonyani leyo ngokupheleleyo. Nangona kwinyaniso yokuba zezona kakuhle eziphakamileyo kilojoules, zonke izinto ukuba iqulethwe kwezi mveliso - imifuno, ngoko, bangathwali nawuphi na umonakalo xa musa ukuhlanganisa kubo kunye ukusetyenziswa kwezinye ukutya ophezulu-osidingayo. Ngasentla ayikho kuluhlu lonke kwezidumba, ekufaneleyo ukutyiwa ngabantu, eneneni kukho abantu abaninzi ngakumbi. Oku kuthetha ukuba nkqu gourmet kakhulu yaza yahluzwa uza kufumana jonga ukuba uya isongo sakhe.
Similar articles
Trending Now