Sand sinjengezonkana cream itshizi kunye apile: iresiphi nge photo

amaqebengwana ekhaya ethandwa ngabantu abaninzi. Emva koko, Engadlanga zinto zilungileyo kunelika evenkileni. Ke okona kubalulekileyo, siyazi ukuba zeziphi na izithako ukuba. Sinikezela ukuba ukupheka intlabathi ezizodwa emnandi sinjengezonkana cream itshizi kunye apile. Kweli kwaye siza kuthetha ngayo kweli nqaku.

incazelo

Le ikeyiki ingalungiswa nangaliphi na ixesha enyakeni. Oku kuquka iimveliso zixhaphakileyo, ngoko akukho iindleko ezongezelelekileyo. Sand ikhekhe ne cream itshizi kunye apile nga kuphekwa eziko, hayi nje kuphela, kodwa multivarka.

Le dessert ephawulekayo kuba ifunyenwe uphuqeka kwaye baxel 'emlonyeni. Izithako ezifana itshizi kunye apile, zidibene ngezininzi iziqhamo kunye amaqunube. Ngoko ke ngokulula hombisa dessert wakho ukuba ulinde iindwendwe kwaye ufuna ukubonisa ubugcisa babo zokupheka.

Sand sinjengezonkana cream itshizi kunye apile: iresiphi nge photo

Le dessert nga zosiwe ngokuhlwa kunye sakusasa ngosuku olulandelayo. Lokulungiselela wayo kufuneka athathe 150 g ibhotolo, nakhandiweyo kancinane okanye zinqunqwe imela yokwela. Kancane ukongeza iswekile (malunga nama-20 g).

Izikhupha zamaqanda ezimbini, ugalele ibhotolo. Phehla izithako blender. Baking powder (5 g) Waba ixutywe umgubo (2 tbsp.) Kwaye ukongeza nakwioli. Intlama ukuba Congress de ngoko, ude ube nosana. Ukuze ngcono yaba ukuvumelana, Ndimthulule 10-15 ml amanzi ngumkhenkce.

egcwalisa

Enye pack samasi (malunga 200 g) kwaye zixutywe cream okunamafutha. Xuba phehla blender kakuhle kwaye kungcono, ukuthintela lutyhido ezinkulu. Kufuneka wongeze iswekile ngokuthanda kwakho. Kuba ofakwe sweet ubeke malunga '35

Kufuneka neeproteni ezimbini zahlala. Phehla ibe amagwebu elingqingqwa, kwaye ngenisa ngenyameko kulo intlama, likuxhoxhela ngesisa spatula ngomthi okanye abicah. Makhe intlama liya kuma imizuzu eli-15. Yigqume oko namarhela film.

apile ngoku, kufuneka wayixobula core. Kwanele sengubo 3-4. Kwisilayi njengoko uthanda, kodwa musa izilayi ezibhityileyo. Kusenokuba izilayi okanye noxolelwano.

pie khekhe

De intlama leyo agaye, vula i-oveni. Vumela shushu. Susa ukungunda abicah okanye yokubhaka. Zenze ukuba ibhotolo kuyimfuneko. Intlama ngokulinganayo wayifaka ifomu. Uyacetyiswa ukuba wenze bumpers.

Gcobisa phezu kwizilayi ezi-apile ezintle. Ungadibanisa zeerasintyisi, nezo ziqwayitiweyo okanye uyawathena. Kwaye phezu iziqhamo ugalele curd. Faka ukwenza intlama kunye nokuzaliswa lezonka ngama-180. Sand sinjengezonkana cream itshizi kunye apile upheke malunga 35-45 imizuzu. Konke kuxhomekeke imodeli nasezimbizeni, dessert kunye ubukhulu t. D.

Bukela sokubhaka. Xa browned ikeyiki, khangela ukuba ukufumaneka. Oku kungenziwa ngokusebenzisa nokuba induku ngamaplanga. Hi xikombiso, thatha wokuvungula okanye umdlalo. amaqebengwana Pierce. Ukuba intonga ngamaplanga womile kwaye akukho uvavanyo, oko kuthetha ukuba dessert asuswe-oveni. Ufumana ikhekhe intlabathi okunencasa, uphuqeka kwaye yoqobo kunye cream itshizi kunye apile. Iresiphi fast, ilula yaye zifikeleleke kumnini wonke.

Ukupheka kwekhekhe in multivarka

Le iresiphi kuyaphawuleka ngenxa yokuba akukho mfuneko iliso ngokukhethekileyo bhaka. Ngokuba konke multivarka. Inye kuphela kufuneka ulungiselele intlama kunye nokugcwaliswa. Ukuze wenze oku, thatha isitya kwaye kuwagxotha amaqanda-5. Zinyibilike a ibhotolo encinane, oko akuzange eshushu. Galela ukuba amaqanda mix kakuhle phehla blender. Ubunzima engamanzi Ndimthulule 1 ikomityi yeswekile. Xuba uze ufake zesinamon encinane (emlonyeni).

Thatha enye, ibhotile ecocekileyo eyomileyo. Kuyo anele 4 tbsp. umgubo, kufuneka ugalele 1 ch. l. baking powder.

Ngoku nanku amana ugalele umxube iqanda, ukuxuba abicah spatula. Axove ithenda ntlama. Wrap kwi izisongeli zeplastiki kwaye uyithumele kwi efrijini ukuphumla imizuzu engama-30.

Mincemeat

Ukuzalisa elula. Curd cuba okanye mince ngokusebenzisa blender. Yongeza iswekile ngokuthanda kwakho kunye cream kancinane. Fumana soft curd, nto leyo iba incasa ekhumbulekayo.

Ngoku ke kufuneka ukuba ukucoca apile ezi-3. Sika kubo kamnandi. Kusenokuba izilayi obhityileyo okanye iityhubhu. Ngoku ungenza uvavanyo.

khekhe dessert

Xa intlama usoloko kwisibandisi, lisuse uwahlule kubini ngokulinganayo. Le yokuqala umgrayo ngokulungelelana alaqhenqetha kwisitya Multivarki. Lithe laqhenqetha ukuzaliswa cottage samasi. Mcaba ukuba iqebengwana elosiweyo ngokusebenzisa enye evela kumacala onke.

On kugcwalisa isangqa walala ngaphandle apile. Kwaye phezu intlama wayelingana kwakhona. Kufuneka uzame ukudibanisa ikeyiki phezulu nasezantsi. Ngoku ungakwazi uvala isiciko Multivarki. Quka razhim "yokubhaka" yi imizuzu engama-40. Konke kuxhomekeke model Multivarki. Kwezinye iimeko, le dessert nowezonkana ezisicaba ezingenagwele nemizuzu engama-50 okanye engama-60.

Xa ixesha liphelile, multivarka abakhubazekileyo. Ngoko nangoko elimnandi okanye ukususa. Kufuneka nakuwubona imizuzu embalwa.

Kufuneka ufumane ikeyiki esimnandi kakhulu cream itshizi esanti multivarka. Recipes intsapho nganye luphawulwa lizigcine. Ngoko ungenza uvavanyo wongeze izithako evumelana egqibeleleyo kunye cottage sisi-apile. Oku kunokuba Nesinamon, ezomileyo, nangaphezulu.

Tips

Sand sinjengezonkana cream samasi multivarka nga kuphekwa ngendlela eyahlukileyo. Ngokomzekelo, le qhuqha. Emva koko dessert liya kuba kakuhle. Ukuze wenze oku, beka umgubo kwinqaku 1.5. kangako.

Ukuya dessert waba esiqholiweyo, ungongeza nje kuphela nesinamon, kodwa vanilla. Ke igxininisa isisa kunye nentsusa. A incasa kakhulu ngakumbi womisa uqhoboshele ezifana uyawathena, iiapilkosi, zeerasintyisi.

Xa Bake esantini sinjengezonkana cream itshizi e multivarka, yongeza amaqanda amaninzi apho abayibambe intlama, musa ukuvumela wawa ngaphandle xa upheka. dessert Hot ayisuseki ukusuka isitya. Ngenxa yokuba ke uya kuwa ngaphandle. Kufuneka ukufumana kuphela emva lungapholi epheleleyo.

intshumayelo

Kakade ke, ukuba ingenza ikhekhe sakusasa okanye undwendwe, ndifuna ukuba emnandi nje kuphela, kodwa ezintle. Zama ukuba bawahombise kunye imibala eqaqambileyo. Konke kuxhomekeka kwixesha lonyaka.

Ehlotyeni kungcono ukuhombisa ikeyiki kunye berry ezinemibala. Umzekelo, blueberry, istrawberry, istrawberry, raspberry, currant ezibomvu okanye ezimhlophe. Uyakwazi ukwenza mousse kunye amaqunube fresh. Kwakhona uya kuba dessert yayiyinzwakazi encamisileyo kanye ngokugqibeleleyo.

Ekuhambeni kwexesha ubusika u bayihombise nayiphi ikeyiki jam, banana, iswekile okanye itshokolethi. Konke kuxhomekeke obonelela nendlu yakho okanye iindwendwe. Nkqu caramel eziqhelekileyo ukhangela mnandi kakhulu.

Linga upheke dessert okumnandi yaye unokubothusa obathandayo ubuchule bakhe zokupheka.