Isaladi Italian ne keyiki ekutolikweni Russian

bemizi abaninzi badla axakwe ngenxa yesibakala sokuba oku kuya kulungisa ukuba dazzle neendwendwe, kunye nekhaya. Italian isaladi enekuku ezifanelekileyo itafile festive, kunye isidlo sakusasa esimnandi engaqhelekanga. Ngakumbi kuba ukupheka ayikho nzima kangaka.

Iresiphi ngobungxamo

AmaTaliyane ziyivela kakhulu ukupheka, kodwa lokuphekela wabo okulula ngokukhawuleza. Bona musa kudinga ekhethekileyo, yaye uyathandwa. Kunye isaladi (Italian iresiphi), keyiki, equka inyanzelekile, kungekhona ngaphandle. Kuba kuya kufuna:

• ukulungele crepes (inokuba kungahlala);
• kombani ham;
• cheese soft;
• iminquma, eyenza;
• imifino;
• anyanisi.

Zonke izithako banqunyulwe ube yimicu. Ngaphezu sisi. Kukhethwa ukuba uyinqunqe ibe iityhubhu ndikuqengqe kwi mixture poppy. Kwamabala Narubai olungiswe exutywe anyanisi skim. Njengoko ukugcwaliswa ungasebenzisa eyemayonnaise, sauce okanye intlama yejusi yelamuni. isaladi Italian kunye enekuku baya yaqala ukubonakala kwi tafile yesidlo Russian, Noko ke, ukuzilungisa kancinci eyahlukileyo.

lithathelwe Russian

Kuba imithi efunekayo:

• amaqanda amahlanu ekrwada;
• namazambane starch (5 iitispuni akukho izilayidi);
• KFile ukunambitha;
• apple iviniga (1 TSP ..);
• anyanisi;
• Ndatshaya ham inkuku.

bemizi abaninzi bakhetha ukuba ukupheka iikeyiki zabo. Yonke i ngakumbi ngenxa yokuba efunyenwe izitya tastier. isaladi Italian ne keyiki ekutolikweni Russian iqala enekuku ukubhaka. Akukho nzima kangaka.

Enekuku for isaladi

Kwakhuthazwa egg phehla okanye Umxhubi yombane de ukubunjwa olomeleleyo amagwebu, yaye starch ngoko kancane kancane. Govuza ngoxa ubunzima Musa ukuyeka, kungenjalo keyiki akayi ukuvelisa ukukhanya silula. Ngokuba bengcamle, ungadibanisa yeziqholo encinane kunye netyuwa. Keyiki ezi elosiweyo ipani ngembiza eshushu imizuzwana embalwa ukuya kwenye kunye kwelinye icala. Emva koko ke ukuba ukupholisa, yaye kuphela emva koko uthathe imicu.

anyanisi Marinovka

isaladi Italian kunye enekuku yenkuku kunye namatswele pre-Faka ingakumbi emnandi kwaye okuneziqholo, ukuba. Oku kwenziwa kakhulu nje. Okokuqala, itswele isikwe nesiqingatha-emakhonkcweni, uze udibanise ityuwa kunye apile iviniga. Uyakwazi ngobunono bahlanganise zonke izandla Marinovka kwenzeka ngokukhawuleza. Kuthatha imizuzu 5-10 kuphela, namatswele nowento ekroqiweyo, ithenda, eliphambili, kunye ekugqibeleni kuba elithozamisayo.

Lokupheka ukutya

Xa uqeqesho phezu, ungaqalisa kunye zokupheka n'wina. Enekuku ndatshaya kwikota umlenze isikwe ngezithandelo, ukubongeza amatswele. Igalikhi wagcoba ngokusebenzisa grater. Ngamanye amaxesha iindwendwe isongeza isaladi apile oluhlaza ezimuncu okanye oluhlaza, kuxhomekeke indlela yakho. Abanye isetyenziswe njengempembelelo ezongezelelweyo umbona eyakhiwe. Njengoko ukuzaliswa ezilungele sauce tartar okanye netshizi. isaladi Italian kunye enekuku nga kuphekwa njengoko tsakisa - nokuba iziqhamo!

kwa- sweet

Amaninzi, oku kusetyenziswa ukulungiselela ukupheka iresiphi dessert ukuya yeti, ikofu, iwayini ehlwahlwazayo okanye utywala. Funa naluphi na uhlobo iziqhamo ukuba asivumeli inani elikhulu juice (zesitrasi asihambelani) kunye namakhekhe, leyo zosiwe yi ngendlela echazwe apha ngasentla. Izithako zixubene, ngoko zizaliswe iyogurt okanye cream muncu. Abanye ukhetha bade uyajiyiswa ubisi, kodwa oku kuxhomekeke incasa.

Yintoni ukubuyisela inkukhu ham?

Ngokude hayi yonke ekhitshini kukho lisoloko ngumsi imilenze enkukhu okanye ham zhirnenky. Kodwa kukho kwakhona i isaladi Italian kunye enekuku nesoseji! Kule ukusetyenziswa, kwaye semzini ndatshaya emaXhoseni. Ingakumbi kakuhle zombini iindidi e isaladi mnye. Okuqaphelekayo kukuba, okuqokelelwe-kuphekwe nesoseji ezinokuthi eqhotsiweyo koko isikwe imicu ezibhityileyo. grade kombani kungcono kwakhona ukuwa ngendlela efanayo. Ityuwa nasebulawini into kweli tyala AYISAYI kudityaniswa yenziwe.

isaladi Italian kunye enekuku kunokuqulunqwa nasiphi nivathise kunye eshushu, kodwa ngokukhethekileyo batshatileyo kunye iitapile abilayo kunye isityu. Ukongeza, esityeni silubona esimnandi, ngoko akuyomfuneko ukulungiselela kukuninzi nokuba kusapho olukhulu. Amanye amakhosikazi abanamava ezidityaniswe yeresiphi imilenze chicken etshaya kunye iimbewu nerharnati ukuya isaladi ujika okumnandi nje kuphela, kodwa iluncedo.