Potato starch: inzuzo okanye ukwenzakalisa?

Istatshi ngumgubo free-elibaleka (white okanye tyheli), nto leyo ifunyenwe kwi namazambane. Lingcwaba lomfo iicarbohydrate ezintsonkothileyo zikhoyo ezahlukeneyo iziqhamo kunye nemifuno, iisiriyali imidumba. Esiswini, isihloko compound aguqulwa ukuba glucose, owona mthombo wamandla. Ngaphezu koko, amazambane wesitatshi rhoqo uba iglu. Ngoko ke, oko buyafuneka ekulungiseleleni sauce ezahlukeneyo, jellies kunye sauce. Le mveliso Iyasetyenziswa yokubhaka. Ngokukodwa, kusenokuba ngenxalenye indawo umgubo. Yena unika imveliso kovavanyo friability.

Potato starch: Benefits

Kuqala kubalulekile ukuqaphela ukuba le mveliso zehlisa cholesterol. Ngenxa yoko, liye iipropati anti-sclerotic. Ngaphezu koko, amazambane wesitatshi iqulethe eninzi potassium. Le yezimbiwa wokulanda kuyimfuneko kwabo ubunzima isifo sezintso. Kwakhona starch ikhuthaza kukhuthaza ulwelo kwemfuneko.

amayeza emveli ukholelwa tashi i arhente elungileyo anti-isilonda. Eneneni, liye iipropati anti-ukudumba kunye inwenwa. Emva kokuba uphando olwenziweyokwakunye oko kwabonisa ukuba imveliso echazwe ukuze kusebenze kuyondelelaniswe ivithamini B2 (riboflavin). Le into Isihloko kuyimfuneko ukuba kuqheleke ukutya kunye ukugaywa elungileyo.

Potato starch: ingozi

Izincomo istatshi eziyingozi esulungekisiweyo ezithathwe iinkqubo zoshishino (ubhekisa ngumgubo emhlophe ngesiqhelo). Xa inkqubo ukwetyisa ukuba kunyuswe amanqanaba insulin, nto leyo kamva kukhokelela yegazi, zezigulo ezahlukeneyo hormone nezifo lweliso lakho. Kodwa khumbula ukuba umonakalo otashi iya kuchaphazela kuphela eninzi kule ngumgubo kwi imveliso phantsi shushu unyango. Maxa wambi nkqu inegalelo kuphuhliso somhlaza. Emva kokuba unyango iqondo lobushushu eliphezulu otashi enza into enetyhefu. Oku kufuneka kukhunjulwe abathandi crisps kunye neetshiphusi.

starch modified

Ukubunjwa nayiphi na imveliso, unako ukufumana moiety njenge "starch modified". Ukuba sithethe otashi njengesiqhelo, oko kwafika kubo bonke, kodwa oko kuthethwa inkcukacha inzulu 'ilungiswe'? Esi songezelelo benawo kuyingozi njani? Apho ukuthenga istatshi, nto leyo ekhuselekileyo kwimpilo?

starch Modified ngenxa yothotho utshintsho ofumana ukukwazi ukugcina ukufuma. Kwaye loo nto ikuvumela ukuba ufumane imveliso ukuyondelelana efunekayo ngcono iimpawu otashi nje thickener. Ngelo xesha, loyamano imveliso ayichaphazeli isakhiwo yayo yemfuza. Okwangoku, eRashiya uyasetyenziswa iintlobo malunga elinesibini ezimbini istatshi iguqulwe kancinane. Bona ezahlulwe sisithuba indlela yokulungiselela: eyome, aphathwe njl thermally oxidized Kodwa kubalulekile ukuphawula ukuba, ngokutsho neembono oogqirha Moscow, abantwana basebenzise ngenkuthalo iimveliso kongezwe a wesitatshi silungiswe, lunyusa ugrogriso izigulo zepancreas.