Iresiphi halophytes ne sausage: kusoloko emnandi neyanelisayo

Solyanka - enye izitya ezininzi okumnandi kwase Russian. Umntu wonke ke ongumfazi, ubuncinane kanye, kodwa qiniseka ukuba ukupheka kuyo. Salsola - a isuphu eshushu, apho kunokuqulunqwa kwimveliso inyama, intlanzi okanye amakhowa. Oku kuyenzeka nazyvaemayagustaya solyanka, egqalwa esityeni yesibini. Apho senziwa kuqala lo esityeni kunzima ukutsho. Liyinyaniso elokuba, lo baseRashiya cinga hodgepodge esityeni lwabo Russian okwenyaniso. Enyanisweni, akukho nto kubaluleke kangaka, kuba abalandeli oku Yummy kubaluleke kakhulu ukwazi ukuba ukupheka ekhaya. Kubalulekile ukuphawula ukuba i "yakhe" saltwort na tastier kakhulu kunoko okuthengiswa kwiivenkile. Iresiphi halophytes nge sausage - enye ixhaphakileyo, solo ibizwa ngokuba isithixo njengoko, njengokuba umthetho, iintlobo ezininzi iisoseji.

Iresiphi halophytes ne sausage, indlela yokuqala

izithako:

3 l amanzi, 5 iitapile, 200 g isiqingatha-etshaya wapheka sausage, 1 itswele enkulu, 2 cucumber zifakwa kunye neetamati, iminquma 10 (eyenza), isiqingatha ilamuni, incasa: ipepile, nobulawu, imifuno, ityuwa.

ukulungiselela:

Iitapile ezihlambulukileyo ze uyinqunqe ibe iityhubhu. Siye kugalela amanzi embizeni, ade azifikise ithumba iitapile bayalala. Itswele elinqunqiweyo ngokushiyanayo agcadwe oli yemifuno, dibanisa iitumato diced imizuzu imizuzu 2-3. The isikwe ngezithandelo, cucumber ngetyuwa - iityhubhu. Galela ibeyisoseji yemixoxozi e ngembiza, ndixhoxha ze ugalele zonke kuselukhambeni. Ukupheka isuphu de iphekwe ngokupheleleyo. Malunga nama-10 imizuzu phambi kokuphela zokupheka, dibanisa neziqholo ukuze beve, ipepile, imifuno, ityuwa kunye iminquma ekhethiwe. Mkhonzeni isuphu unako zinokuhonjiswa izilayi yelamuni kunye.

Njengoko ubona, oku a halophytes iresipi ngokwanelisayo elula, ezi zinto zilandelayo ziya kufuneka silungise kancinane, kodwa kulungile.

Iresiphi Salsola sausage, indlela yesibini

izithako:

500 g yenkomo, 100 g ayi abilayo kunye ngumsi yonke iphela, 150 g uyawathena yomile, 1 itswele, 2 tbsp zebhotolo kunye yetumato paste, intwana encinane of parsley ingcambu 1 ube ngowakhe, 2 yemixoxozi zifakwa, ipepile, ityuwa, imifuno.

ukulungiselela:

yenkomo yam sifunxe amanzi abandayo, ityuwa, oqhube
isiziba parsley kunye upheka de okuphekiweyo. Shift inyama okuphekiweyo colander, sinokuyifumana ukusuka parsley umhluzi. Itswele kunye passiruem akemi in imajarini. Ngaphandle passiruem isaphetha kunye yetumato paste. Kunye pickles Chuba uze ukhethe ingqolowa, lunqamle zibe iityhubhu. Umhluzi azise ukuba ithumba, siya Ungashiya oku uyawathena uze upheke lemizuzu eli-10. The cut ibe ngezithandelo okanye iityhubhu, ukongeza umhluzi. Kukwakho ugalele namatswele, tomato paste, iziqholo ogurtsy.Dobavlyaem ukuba ukungcamla, ipepile, ityuwa. Upheke malunga 15 imizuzu. Ukondla phezu kwetafile. Hombisa amagqabi umhluzi.

Salsola nesoseji iresiphi kunye lwalo wesithathu

izithako:

400 grams zekhaphetshu entsha, 300 g sausage yaba ngumsi yonke iphela, 1 iikherothi, itswele 1, 3 pickles, ityuwa, imifuno kunye nepepile ukuba incasa.

ukulungiselela:

Ikhaphetshu icocwe evela amagqabi ezonakeleyo ze uyinqunqe ibe imicu. Kuselukhambeni, yongeza pepper ukuba incasa kunye netyuwa uze upheke malunga 15 imizuzu phezu abile. Emva koko, yongeza amakhonkco riki ezinqunqiweyo kunye neminqathe coarsely ya. Qhubeka icima (malunga nemizuzu engama-30). Ngeli xesha, uqhotse unqiyoyo isikwe ngezithandelo, yidibanise isuphu kunye cucumber imizuzu eli-15 phambi kokuphela lokupheka. Mkhonzeni ne cream emuncu inemithana.

halophytes yeresiphi kombani

izithako:

Umlenze chicken yaba ngumsi yonke iphela, amakhowa, salami sausage, iitapile, iminqathe, pickles, itswele, yelamuni, iminquma, tomato ukudla, ipepile, parsley kunye netyuwa ukunambitha.

ukulungiselela:

Xa abilayo ziyawushiya amanzi etshaya inyama sipheke nje imizuzu embalwa. apho ke kongezwa pickles diced. Olungiswe bamoya nga riki ya kunye iikherothi agcadwe oli yemifuno. Ngokwahlukeneyo uqhotse njengoko sausage, tomato Intlama neenkowane. Le mveliso igcadiweyo idityaniswe umhluzi. iitapile diced zilale emva kokuba imizuzu embalwa. Uyipheke isuphu de iphekwe ngokupheleleyo, ekugqibeleni musa ukulibala ukongeza iminquma kunye izilayi ezimbalwa lemon. Xa ukhonza, ukuhombisa esityeni kunye ngobunono.