Indlela ukupheka yenkukhu isuphu noodles in multivarka

Kuba ukutya okunempilo umntu adle izidlo ngemihla kuqala. Kodwa kubomi bemihla ngemihla ekhaya ezininzi ngamanye amaxesha nje abanalo ixesha elaneleyo ukuba eme emide kwipleyiti, ezama ukupheka isuphu emnandi kwaye esempilweni. Abanye kulo mzekelo, ziphose izandla zabo baye kwiindawo ukutya. Kwaye abanye bezama ukufumana ngokuzimeleyo isisombululo esifanelekileyo. Kule meko, ukhetho kuku yenkukhu isuphu noodles. Xa multivarka, ngasendleleni, kusenokwenzeka ukulungiselela ngexesha elifutshane ngaphandle umgudu omkhulu.

Le version zakudala

Qala ukufunda ukupheka ngcono izitya kakhulu elula. Yenza lenkukhu kunye vermicelli e multivarka akuyi kuba nzima kulowo ikude lee upheka ngokupheleleyo. Okokuqala kufuneka silungise izinto eziphambili esityeni: umtya 2 inkuku, iikherothi 1, 100 grams pasta (okanye noodles), itswele, ityuwa, ipepile, kwaye kancinane.

Emva koko Ungaqala ukupheka yenkukhu isuphu noodles ku multivarka:

1. Okokuqala, inyama kunye nemifuno kufuneka kutyunyuzwa. Ukuze wenze oku kufuneka ukusika kwemiqhele alityatye amancinci, itswele ivuthu- zibe neetyhubhu kunye neminqathe - izilayi.
2. Meat shift e Multivarki isitya kunye nokumisa "yokubhaka" imo, shiya khona ukuba imizuzu emi-5.
3. Yongeza imifuno zilungiswe kwaye ushiye ukutya enye seyure.
4. Simunce ipasta, iziqholo, iphepha kunye namanzi wabeka kwiqela "Soup" indlela le, ungacwangcisa timer imizuzu engama-30.

Isuphu ogqityiweyo nga ngokukhuselekileyo ukutya, besonwabela nasongo intekenteke livumba elithozamisayo. Esi sidlo angafanele ukwenza kukuninzi, njengoko ipasta ngethuba yokugcina ixesha elide kunokuba kwehla aze abe iwuse kwisidudu embi.

imenyu yabantwana

Iingcali ukucebisa abantwana besebancinane ukupheka yenkukhu isuphu noodles. Xa multivarka kube lula ukwenza, kususela isixhobo ngokwalo iliso inkqubo zokupheka. A xesha free nga makuchithwe unxibelelwano ubomi kunye nomntwana. Kuba ukusebenza kulo mzekelo kuya kufuneka iseti eqhelekileyo iimveliso: chicken inyama (1 umlenze yonke, umtya okanye shank), itswele, 3 iitapile, ityuwa, iikherothi, indebe ikota noodles, bay amagqabi, pepper.

technology nkqubo limi ngolu hlobo:

1. Inyama ukuze ayifake Multivarki, zalisa ngamanzi ubeke imo "Hot" okanye "multipovar" (kuxhomekeka kuhlobo unit). Kuya ilungiswe imizuzu eli-15 kubushushu degrees 160.
2. Ngeli xesha, ungenza tha iminqathe, ngoko isikwe iityhubhu yeetapile, itswele eliluhlaza.
3. Ekupheleni umhluzi onesiphumo kufuneka ifunxwe, kwaye ufake inyama zonke izithako ezikhoyo (itswele, iminqathe, iitapile, bay amagqabi kunye nobulawu) kunye ilitha nesiqingatha yamanzi. Wena ke uvale isiciko wabeka i "isuphu" imo ngeyure enye.
4. kwimizuzu eli-10 phambi kokuphela inkqubo ukongeza pasta.

uphawu Timer lazisa ukuba isuphu ilungele, kwaye kusenokwenzeka ukuba adle.

Potato soup

Kwiimeko ezininzi, oko wagqiba ukupheka yenkukhu isuphu kunye noodles neetapile. Oku kungenziwa ngokusebenzisa Multivarki "Redmond." Akunakuze kwakhona zama ukusebenzisa iresiphi ilandelayo: iziqwenga 5 lamaphiko chicken kwakufuneka iikherothi 1, 4 iitapile, ityuwa, 30 g ibhotolo, 1 itswele, isiqingatha ilitha inkuku umhluzi okanye amanzi, kukho abambalwa noodles ezingcakacileyo, bit idile amasetyana 3 IiReggaeton pepper.

Ukuze ngokufanelekileyo upheke yenkukhu isuphu noodles neetapile, kufuneka enze izenzo ezithile ayikukhuthazi ukuze:

1. Kwesinye isitya ibhotolo kunye uqhotse ngalo kumacala onke amaphiko imizuzu engama-20 usebenzisa i "kwibhetshi" indlela.
2. Iminqathe kufuneka luyacolwa wasenzela uthango, itswele eliluhlaza - ukuwa ngokukhululekileyo. Products isongeza abasiNdiswayo inyama azishiye khona imizuzu 7, ngaphandle kokutshintsha iindlela.
3. Dibanisa iitapile kunye namanzi, uze luzakujika kwi "ucimayo" imo kangangeyure. 8 imizuzu phambi kokuphela yenkqubo bangene pasta kunye nobulawu.
4. Ekupheleni yokupheka, ukongeza idile wagawulwa, iquka "zokufudumeza" indlela uze unike isuphu imizuzu 5-6 kamva.

Le isuphu kunokuthathwa isityana yokutya iimpawu anikwe neempawu izithako yayo engundoqo.

Iresiphi yokuqala

Iresiphi chicken isuphu kunye vermicelli e multivarka ukuba neyongezelelwe ezahlukeneyo iimveliso ukudlulisela ubumnandi yoqobo kunye livumba engaqhelekanga. Zifuna ziqendwana zilandelayo: inkukhu isidumbu sesithathu - 1 itswele, 150 grams pasta, 1 iikherothi, tomato isiqingatha, 25 grams celery, iilitha ezi-3 zamanzi, iinkozo zepepile 6, isahlulo sesihlanu pepper pod Chili, ityuwa kunye ezahlukeneyo nobulawu.

isuphu Ukupheka kufuneka ngezigaba:

1. Kwesinye isitya dibanisa i Multivarki inyama kunye nemifuno zinqunqwe (iityhubhu itumata, itswele, celery Chili).
2. Yongeza ityuwa, lonke amanzi abilayo uze upheke malunga nemizuzu engama-50 kwi "isuphu" indlela.
3. Emva kokuba beep, vula isiciko uze ukongeza ipasta umhluzi isiqulatho (okanye amanzi) kunye nemifuno. Zonke kakhle kwaye ushiye imizuzu 7, ajike imo "ukupheka".

Phantse isuphu ilungele kwaye edliwayo. esityeni plate unako zinokuhonjiswa imifuno zinqunqwe ukwenzela incasa ngakumbi. Enyanisweni, oku kwenziwa ayikho imfuneko.

imifino isidlo

Kukho ukhetho umdla apho ungenza yenkukhu lesuphu ndibaphathe noodles e multivarka "polaris". Hayi incasa zisaqhubeka kungenxa ubukho zezithako zilandelayo: 300 grams inyama yenkuku, 170 iigram yeetapile, 62 iigrem amatswele, 55 g pha, 90 iigrem leminqathe, 30 iigrem ikonofile, 50 g idile, 167 grams ye-noodles, 52 iigrem buyisela ubhalo itswele, 7 grams allspice 60 iigrem oli yemifuno.

Yonke lento iqala ulungiselelo lwe mveliso:

1. Okokuqala, kufuneka ihlanjwe, yaye emva koko - ukuba usile. Namazambane kufuneka uyinqunqe ibe neetyhubhu, pepper - izilayi ezincinane, itswele - quartered, kunye neminqathe ezinokusosulela nje.
2. On Multivarki panels kufuneka kufakelwe imo "Hot". Emva koko, ugalele indebe oyile, 70 ml yamanzi, ugalele iminqathe, itswele kunye azishiye khona ukuba imizuzu eli-16.
3. Yongeza amanzi, uvale isiciko wabeka i "isuphu 'indlela kunye nexesha 1:00. yoko iqondo lobushushu ngaphakathi izixhobo kufuneka babe degrees 93.
4. Makubekwe isiqingatha seyure emva abilayo, ugalele amanzi amaninzi kwaye udibanise iitapile.
5. imizuzu engama-20 phambi kokuphela yenkqubo kumthulula vermicelli kakhle ukuba ukusuka unamathela ukuya ezantsi.
6. Multivarka ekugqibeleni zizakucima zilayite ngokuzenzekela "ukufudumeza" indlela. Kule isuphu uya kwanela ukuba imizuzu engama-20.

lesuphu Ready kakade kwipleyiti, uyakwazi ukuhombisa kunye uhlaza yonke ekhoyo.

Iimpawu yenqubo ubuchwepheshe

Kwiminyaka yakutshanje, ethandwa kakhulu VITEK izixhobo brand. I wonder ukupheka yenkukhu isuphu kunye noodles e multivarka kule kumenzi? Ngu umzekeliso yeresiphi edlulileyo kuqala kuyimfuneko ukulungiselela iimveliso eziphambili: 1 kg chicken isuphu ukudayela iitapile 4, 2 amagqabi bay, iikherothi 1, 1 itispuni yetyuwa kunye nemifuno yomile, 1.8 iilitha zamanzi, 3 i-ertyisi allspice kunye ¾ indebe vermicelli .

isuphu Ukulungiselela le ilula kakhulu:

1. iimveliso Okokuqala kufuneka ihlanjwe, ihlambuluke ke xa kuyimfuneko.
2. Xa isitya isuphu iseti download, zalisa ngamanzi nesimo sentlalo "multipovar" imo, shiya imizuzu 25 ngama-150.
3. Yongeza pepper, bay amagqabi, kwaye switsha iyunithi phezu ndlela 'epheka ". I-timer umise ixesha lemizuzu engama-30.
4. Ekupheleni yokupheka, susa inyama umhluzi. Indebe ukugcwalisa iminqathe diced neetapile. Ngelo xesha kufuneka bazalise vermicelli, yongeza nobulawu bonke babuye imizuzu engama-30 imo "isuphu".
5. Emva kwemizuzu engama-20, iyunithi nga mayicinywe ngaphandle kokulinda ukuba isiphelo lokupheka. Ixesha eliseleyo kuyimfuneko ukuze sokufaka isophu itoti kancinane.

Inkqubo zokupheka nge buciko smart iba mnandi, kwaye isiphumo ngohlobo isophu okunencasa uthetha ukuba ngokwayo.