Indlela apheke Bacon esimnandi eziko?

Abaninzi kuthi ayikwazi ukunceda, kodwa sivumelane kwingxelo ukuba crispy Bacon ngumsi ngomnye uyolo kakhulu zakwantu ebomini. Noko ke, ukuba uqhotse inyama, nowezojiweyo ngepani, musa ukuphepha ekucoceni ethatha ixesha elide. Ngaphandle ibheyikhoni eqhotsiweyo ngakumbi kukhona benobuganga, hayi ivumba elimnandi kakhulu kwaye upholile, kunokuba wazosa izonkana. ukupheka njani isidlo ogqibeleleyo? Sixelele ngalo ibipapashwa yethu elandelayo.

ezinye iingcebiso

Ukuba kusekho lweli iindlela ubudala futhi uqhotse wokudla okungepani, oko akuthethi ukuthintela ukuba ukuhlola ndlela zokupheka. Eziko ukumelana inyama yokubhaka mbi akukho ngaphezu zakho ozithandayo ziphosa-yentsimbi epanini. Of spray abangaphezu kwemfuneko kunye nokucoca extra uya kuwusindisa ngefoyile ye ukutya. Ewe, le ndlela yokulungiselela, asiyi kuba nako ukulawula kaJohn of aqingqiweyo ngamnye, kodwa kwangaxeshanye akuyi kuchitha ixesha elibalulekileyo, kuba broiler uya kwenza yonke into ngokwakhe. Kufuneka nje ukuba ukhethe imveliso esemgangathweni wevenkile. Kuxhomekeke unqwenela ukuba wenze isidlo sakusasa okanye ukuhlangabezana iindwendwe ngexesha lesidlo sasemini lwangoMgqibelo, khetha isiqwenga esiluqilima inyama okanye imveliso olupakishiweyo. Nikelani ingqalelo into yokuba izilayi Bacon kwi umqulu umaleko amancinane ngamanqatha.

Indlela ukubeka Bacon, nowezojiweyo ngepani?

Ukuba kwizilayi inyama musa ukungena kwiphepha elinye iphepha sokubhaka, sebenzisa enye espan. Kuyo nayiphi na imeko, ezi yehagu kufuneka ibekwe umaleko ube mnye. Ngoko ke ukuba uhamba musa ukuchukumisa omnye nomnye. Kukulungele kanye ukuba usebenzisa neepani kunye nemida, oko kunceda ngamanqatha kwinkqubo yokupheka ukuba flow phantsi, yaye hayi kutshizwa emacaleni eziko. Musa ukulibala ukuhlahlela ipani yokubhaka kunye ngefoyile, ukuze uphephe zokucoca kunye nenyama izilayi ezichitha ixesha njengokujonga kwamanzi, kwaye esityeni ogqityiweyo baligcine isongo ubuninzi kunye nemvakalo. A va amaqhekeza ayimfuneko ukuqinisekisa ukuba lo nyama akukho wanamathela kunye yaye babe crispy kancinane. Ukuba ufuna yoselwe nenyama de omdaka segolide, khetha ukunqunqa obhityileyo. izilayi ziyatyeba ugqibelele kubathandi izitya weSucculent.

indlela yokulungisa

Thatha bhaka kunye nemida, kwacaba nge alumuniyam eliqinileyo. Emva koko ukubeka izilayi Bacon kuphekelwe umaleko mnye, ngexesha ilondoloza isithuba phakathi zahlulo. izilayi emva komnye ngaphezulu kwenye nenye akuvumelekanga. Eziko kufuneka sele yothani ukuya degrees 200. Thumela bhaka kwi oveni ukuba imizuzu eli-15-20. Ukwenzela ukugqiba zilayi ezomileyo kancinane, babakhuphe Bacon eziko phezu esityeni, iphepha esikhumbeni wabeka.

Iingcebiso ukupheka kunye nokugcinwa

Nedawo ne baking itreyi kufuneka zifakwe wesithathu asezantsi eziko. Ukuba ukupheka phezu iipleyiti ezimbini, beka endaweni yokubeka yesibini wesithathu eliphezulu eziko. Emva kwemizuzu eli-10, ngamanye amaxesha iimakhishithi ukutshintsha.

Okokuqala, ungakwazi ukukhangela ukufumaneka kwimizuzu-12 emva kokuqalisa yokubhaka. Ukuba fat Bacon ngokwaneleyo, susa inkoliso amanqatha zaphela uze uqhubeke ukubhaka. Ukuze Bacon crispy kanti, asifanele antywiliselwe ngokupheleleyo eolini.

Le Bacon kakhulu crispy lufumaneka xa zilayi inyama ibolile ibe ngefoyile ye othambekele ngqo kwi nesakhelo yesinyithi.

Uphanda izilayi evela eziko, sebenzisa nezifinyiso ezizodwa. Beka izilayi elimnandi epleyitini alekwe iphepha izikhumba, nikhonze ngoko nangoko.

Ukuba akukho zonke ezi zilayi zaye ingadliwa ngoko nangoko, ukuba agcinwe efrijini iveki. Xa kunjalo, ukuba ususe le Bacon bagqiba kwisikhenkcezisi, ezikhabhathini luyanda ukuya kwiinyanga ezintathu. Phambi ukusetyenziswa, defrosted ngokwaneleyo izilayi kwi microwave.