Ikhekhe recipe iyogathi: iinketho eziliqela

Iyogurt e baking ngeke ngokuba yinto yemveli, kodwa kwacaca phandle, oko ispolzoat endaweni components ezininzi eziqhelekileyo. Ubisi, iyogurt okanye cream ezimuncu singavalwa ngabo ngokupheleleyo okanye ngokuyinxenye. Amaninzi, oku zokupheka iyogathi yendalo - oko kukuthi, ngaphandle kobukho flavoring kunye arhente umbala. Ngeyona ndlela inenzuzo enkulu, ukuba iphekwe ekhaya, ngoku ingakumbi kuthenga iyogurt kulula. Kodwa ukuthenga into entle, kungekho nedayi. Kuthathwa ukuba iresiphi ikeyiki iyogathi lubandakanya ukudibanisa iyogurt kule ntlama. Ukuba, ke, kufuneka zongezwe cream, unga zama uhlobo kunye toppings ezahlukeneyo.

iikeyiki yeyogathi

ikhekhe elimnandi akanyanzelekanga ukuba nobucukubhede ukuze ulungiselele. Njengoko ungayibhaka ezinye muffins, ezinyuka ziye ngokunjalo kwisiseko. Umzekelo, iyogathi ubukhulu okanye amasi. Oku kungathatha 350 ml, kwakunye inani elifanayo iswekile, neendebe ezintathu zomgubo kunye namaqanda ezintathu. Ekubeni le ntlama ayikho into elula kuya kufuneka baking powder, nto leyo elifakelwa kanye eziqinileyo isambuku. iyogurt ke amaqanda umxube kunye nabelane owomileyo admixed (inegwele wapheka) kwakunye vanilla okanye ezinye neencasa. Intlama olunikwe lezonka atshisayo zosiwe iyure yonke. Ukuba ngaba beze nayo nayiphi ikhekhe recipe iyogathi intsonkothe ngaphezulu ngokwesiseko ikhekhe, usike ngokulula libe zizabelo, wabakhonza kunye neti. Ukuba jam grease okanye cream, ufumana ipayi elula. Ke ukuba uthe wahlala iyogurt, ungongeza iswekile kunye bakhonza umhluzi. Ryazhenka ukunika uvavanyo ukukhanya ukungcamla yobisi wazosa izonkana.

"Iglasi Broken" kunye cake, njengoko kumfanekiso

Sour cream ijeli lufakwa kwi imilo benezijungqe iziqhamo kunye umqathane, kunokuba ikeyiki kakhulu ehlotyeni ukukhanya. Maxa wambi ibizwa ngokuba "iiglasi eyaphukileyo". cream Sour ungazama ukutshintshwa iyogurt - ngokulungelanisa imeko-mali yeswekile. Ukuba mnandi kakhulu ayinqweneleki, ungadibanisa isiqhamo ezimuncu. Classic ikhekhe recipe iyogurt ibandakanya ikhekhe sponge obhityileyo, eliphalala kulo ezimilise yokwahlulahlula ijeli umaleko. Le nkqubo kakhulu nzima ukuba abapheki abo basandula kuqalisa, ngoko ke "iiglasi eyaphukileyo" i indawo kakhulu abo bafuna ukuthintela iinkqubo ezingeyomfuneko. Iyogurt ikhekhe recipe kudla kubandakanya ukusetyenziswa awu, kodwa ke ngoku ukuba bathenge agar. Nayo jeli iya kuba kakuhle kwaye lukhuni ngcono. Ke kaloku, ikhekhe sponge unako ukuthenga ezenziwe kwaye ke kufuneka nje ukuba ukuxuba awu nkxu (agar) kunye akatswe iyogathi, iswekile kunye neziqhamo. Lo mxube ke obuthelwe imilo. Kweli nqanaba kuyimfuneko ukuthatha unonophelo bayo ukutya - kakuhle wabeka phandle iziqhamo ngothantamiso ijeli ihlanjwe uya kumnika ikeyiki imboniselo enkulu, nto leyo kunzima kakhulu ukufikelela kunye iimveliso ukwenzela ukulungiselela womoji ezidinga. Mahobe kunye nemifanekiso niphuphuma zokupheka, kodwa simele siqonde ukuba ngokufuthi ukusebenza zabo stylists imifanekiso ukutya. Ngoko ke, akufuneki ukuba inzima kakhulu ngokwam thina. Ingakumbi xa sele ikeyiki yakho yokuqala iyogurt.