Amadombolo okumnandi kule microwave

Amadombolo kwi microwave - isityana ethandwa kakhulu phakathi kwabafundi kunye sokuqala. Eneneni, amadombolo kule minyaka imbalwa idlulileyo abasekho ukuba uju. Kuyimfuneko akusekho ukuba ambumbe njengentsapho, nikela kulo msebenzi ngaphezu kweyure enye. Yehagu, inyama yenkomo, inyama yenkukhu, kunye nemifuno, amadombolo babethengisa kuyo nayiphi na ivenkile ngexabiso ezingabizi kakhulu.

Yintoni na ke ukugqithisela le ukutya kule microwave? Isibakala sokuba uyakwazi cwangcisa ixesha ukupheka kwaye switsha izixhobo ngokwayo ngexesha elifanelekileyo. Ngeli xesha, uyakwazi ngokukhuselekileyo yimicimbi yaso - umzekelo, ukuba bahlabeka esityeni inyama imifuno emnandi isaladi.

Amadombolo kwi microwave kunokuqulunqwa ngeendlela ezimbini.

Okokuqala, zingakotshwa eluhlaza. Lo mbandela lula xa kukho "amadombolo upheka" iqhosha kwi avtoprigotovleni menu. Kwanele ukuba ilenze libe umthamo ofunekayo kwaye wabeka amandla ukupheka ixesha ekhuthazwayo.

Ukuba iqhosha akakho, ungasebenzisa le iresiphi zilandelayo:

Beka amadombolo kwiglasi enzulu okanye umthamo ikomityi ceramic. Galela zabo ashushu amanzi 2/3 indebe ityuwa, makongeze iperi iinkozo zepepile, 0.5 leafs kungcamla. Beka endaweni microwave imizuzu eli-10 ngesantya esiphezulu. Akukho mfuneko ukuba ugalele amanzi amaninzi kakhulu - kungenjalo iqala ibile kunye perelotsya phezu buthelezi.

Amadombolo ne cream emuncu - isidlo ukuba imizuzu emi-5.

Kufuneka: iglasi yamanzi, icephe cream ezimuncu, ityuwa, iziqholo kunye 200 gr abilayo. ravioli. Amadombolo wayifaka kwisitya enzulu. Ngokwahlukeneyo, iglasi yamanzi exutywe kunye cream kunye netyuwa, umxube igalelwe amadombolo ipleyiti, isitya wayifaka microwave wapheka ukuba imizuzu eli-10 xa ngamandla aphezulu.

Okwesibini, amadombolo uyakwazi uqhotse kwi microwave. Nangona kunjalo, oku kufuneka nakanjani babe umsebenzi of 'pfumerile ". Agobe kilogram ravioli imbiza okanye izinto zokubhala, ityuwa, ugalele amanzi ashushu uze ufake kwi oven ukuba ukupheka imizuzu-8 ngesantya esiphezulu. zaye ke Banduluka, amanzi eseleyo obuphalazelwe yaneka phezu ipleyiti umaleko ube mnye. Efafazwe sisi ya (iqwenga okwanele zalishumi 100 g.) Yaye uthulule ibhotolo zaphela. Iiplastiki pepper encinane kunye afefe kunye isinongo jikelele. Emva koko ke plate ndayibuyisela kwakuwo amadombolo microwave kwaye ziquka umsebenzi "lamarile" kwimizuzu 6-7. Xa lo sisi inyibilikiswa, kwaye amadombolo kwi microwave browned kancinci - esityeni ulungele.

Kutshanje amadombolo beqale ukulungiselela nje kuphela microwave, kodwa multivarka.

amadombolo esimnadi yenziwa multivarka kunye imifuno, kwaye okona kubaluleke kakhulu, ukuzilungisa elula.

Kuba amalungiselelo kuya kufuneka ube: iponti amadombolo inyama, itswele, isibini leminqathe, iziqwenga 3-4. iitapile fresh, 2-3 tbsp. neenkamba eyetomatyo Intlama kunye cream enye, nobulawu, ityuwa, 2 iipepile, oli yemifuno.

Iitapile nyulu ze uyinqunqe ibe ziingceba 4-6, kuxhomekeka ubukhulu, ndinqumle izilayi iikherothi, itswele kunye - semicircles zamafu. imifuno elungisiweyo sele isongiwe emazantsi wendebe wathulula umxube cream, tomato unama-oli yemifuno. Gcobisa i top umaleko namazambane amadombolo. Galela iikomityi 2nd amanzi ashushu uze uyibeke indebe multivarku. Lungiselela amadombolo iyure kwi "ukubhaka" indlela.

Iresiphi unako ilungiswe kancinci uze upheke amadombolo e multivarka kunye ngamakhowa.

Ukuze ulungele kufuneka: umnqatha elikhulu, itswele, isiqingatha Kilo of amadombolo inyama, 400 iigram amakhowa ezintsha, nengqayi encinane cream ezimuncu, ityuwa nepepile. Itswele isikwe amakhonkco ezinesiqingatha, iminqathe kunye miri kwi grater, Wayixakaxa amakhowa nesikweko ezinkulu. Ngaphambi kokuba ubeke i imifuno multivarku nga uqhotse kubo kancinci. imifuno ke exutywe amadombolo engumkhenkce inyama, kunye cream ezimuncu, ityuwa nepepile wafefa. Kuxhomekeka imodeli, lungiselela amadombolo nemizuzu engama-50 kwi "bhaka" imo okanye "kaJohn".

Emva ukupheka, kufuneka utye amadombolo kwaoko, kungenjalo unamathela kunye Ulahlekwe imilo lwabo ngexeshana elifutshane.