Iibhanana wapheka: okunencasa, ukunconywa yaye isempilweni. Cottage isonka samasi ne banana casserole eziko

Akukho mfuneko ukuchitha imali eninzi ukuze ngokubafekethisa usapho kunye iilekese. Elithabathela iimveliso eziqhelekileyo kakhulu bangasukela onokwakha dessert emangalisayo. In, bambalwa kakhulu abantu ethile indlela iibhanana wapheka emnandi. Zingakotshwa kuphekwe ngeendlela ezininzi ezahlukeneyo - yaye ngamnye kubo ngempumelelo. Abantwana abaninzi aba dessert ezi uju oyithandayo. Kulo mzekelo iibhanana eziko, njengoko kuchasene eqhotsiweyo, ungalahli iimpawu zazo kuluncedo kwaye yingozi.

Banana in ngefoyile ye

Ukubhaka yakho esizithandayo inokuba ezahlukahlukeneyo ngeendlela. Enye yezona ndlela ilula - ngefoyile ye usebenzisa. Iibhanana zicocwa nasesikhumbeni, wonqanyulwa lengthwise, ugalele yejusi yelamuni entsha, afefe nge umxube wamanzi aneswekile, umgubo amangile kunye nesinamon. Le iihafu kuphumela cocekileyo zisongelwe ngefoyile, wazibeka phezu ipleyiti kunye ufake duhovochnom imizuzu elishumi eziko. iibhanana ezinjalo nandi kakhulu okuphekiweyo uhlobo ubushushu. Ngoko ke kufuneka ukuba uzitye ngoko nangoko, phantse bewasa le mifanekiso.

Caramel "banana pudding"

Esi sidlo lelikhethekileyo ngokuba ukuvunwa kweziqhamo kwakhiwa ilastiki, kumnandi ukuya ukungcamla noqweqwe. Iibhanana kwakhona ukucocwa, wabagawula ngenxa naye. A intwana encinci ibhotolo - ndawana ukusuka kwisiqingatha bhokisi - inyibilika, ayajika abe ngecephe enesiqingatha lemon juice zendalo. Lo mxube iihafu banana ukuba isale wafefa kunye hazelnuts emhlabeni, ezifakelwe alinganayo iswekile. Iswekile Kuyancomeka ukuthatha crystals enkulu. Eziko itshiswa ukuya eliphezulu; phambi zokufudumeza top sahlanganisa nayo. Ifomu kunye iibhanana ezibekwe phezu kwawo lufakwa eziko kunye eseleyo kuwo kude iswekile leyo caramelized.

dessert eyimitha

Ngeli xesha, i iibhanana esibhakiweyo ziya ukupheka tye iintsuba, ngoko ke kufuneka ahlambe elungileyo neyomileyo. On Ixolo i cut longitudinal ukuya phakathi ubunzulu yintlama. Kwisingxobo ngenxa izaliswe nentwana yobusi kwaye amlalise walnuts ezinkulu sicanda. On top of yokuzaliswa bechaphazela kunye nesinamon. Banana lusongelwe ngefoyile ye kwaye ibekwe lezonka elibaselwe ngumoji-200 Celsius, ikota yeyure.

Nesidlo sakusasa, dessert kunye neti

Itshizi casserole ethandwa kakhulu ngabantu bethu, kwaye kukho kumaxesha ahlukeneyo mkhulu lokumiselwa. Ukuba ukudibanisa imveliso yobisi olufakiweyo lwabiliswa kunye ibhanana, ufumana ukutya okumnandi ukuba abantwana kunye nabantu abadala abazimisele isidlo okanye isidlo. Kwaye dessert lokutya luya kuba zifaneleke kakhulu. Ilungiselela casserole cottage itshizi kunye iibhanana eziko ilula. Isikhongozeli ibekwe eemina sisi (kubantwana abancinane uthenge fat-free), piece negram-100 ka ibhotolo elungileyo kunye nesiqingatha indebe semolina kunye neswekile. Onke amacandelo ziyabethabethana; Ngokuqhelekileyo, ngokukhawuleza ukuyenza xa blender okanye sokuxuba, kodwa kokuxova fork-naan ixesha elininzi ayiyi kuthabatha. banana ezimbini atyabukile isikwe iityhubhu ezincinci ze usasaze uvavanyo - eli xesha ngecephe, ngoko Ayibuyanga iziqhamo ibe neetapile ezicujiweyo. Form prostilaetsya izikhumba, ithanjiswe ngamafutha (kukhethwa cream), oko isasazwa ngokobunzima wazibeka eziko ngenxa kwiikota ezintathu yeyure. Casserole yinto emnandi kwaye kufudumele, kwaye sele epholiswa ifomu.

dessert ebukekayo

Kwaye nantsi enye banana pudding emangalisayo. Iziqhamo kufuneka ngakumbi - emihlanu - kwaye ke kufuneka ukuba kunqunyulwa ezinkulu. .K banana efafazwe juice ikalika (ngoko ke musa mnyama, kungcono ukuhlala beqinile baze bafumane incasa okubabayo). Kuba ezisisiseko wazibandakanya ipasela cottage samasi, isiqingatha ikomityi iyogurt, amacephe ezintathu ubusi eshinyeneyo kunye iqanda. Iibhanana eboniswe emazantsi kwifom kunye Bakhumbula kuzala ngentlama. Ukubhaka casserole, ngokuxhomekeke balo babulingana nesandla, kuya kuba ukususela imizuzu engama-20 ukuya kwiyure.

Pakuva kuvavanyo

iresiphi yokuqala kakhulu, isiphumo apho ukuziyolisa yonke intsapho. Ukuba abachasene "incoko yababini" kunye intlama, iibhanana ezitshisiweyo olunjalo mazilungiswe ubuncinane yonke imihla, ingakumbi xa uthenga khekhe kutsala ngendlela ogqityiweyo. Ezishelfini iziseko uya kuthabatha iibhanana ezine. Kufuneka ukucoca, kodwa lunqamle, kwaye bahlikihle umxube yobusi shinyi (neetispuni ezimbini) kunye ompe ye-orenji enye. intlama zinyibilikisiwe abayicelayo, amaribhili emxinwa elide, akukho banzi isentimitha. Ezi iziqwenga zivale uyisongele banana ngalinye, ukusuka 'isithsaba' ukuya 'isithende. " Izikhewu phakathi amathuba kufuneka kube; umaleko ubuncinane ezimbini, yaye ngokukhethekayo ezintathu. Le ngokwenqanawaComment ngenxa lubricated ioli wobulali ezamahala, kukho amathuba enkulu kangangoko, wazibeka phezu kwitreyi yokubhaka uze kusalisa eziko kwimizuzu 40-45. iibhanana Ready kubhakwa wafefa kunye neswekile olungumgubo yaye banikwa ukutya.