I-recipe ehle kakhulu yamapakeki. Inhlama yepancake ebisi

Ukuba ucela umntu wasemzini into ayayazi malunga nezitya ezidumileyo zokutya zaseRashiya, ngokuqinisekileyo uya kuzikhumbula i-pancakes. Le bhakabhaka yaseSlavic idumile emhlabeni wonke, kwaye imbali yayo ibuyela kumaxesha amandulo. Emva koko, ngokunje, ama-pancakes anikezwa indima ekhethekileyo kunye neyayimfihlelo. Babesisimboli selanga, ukuchuma kunye nenhlalakahle yentsapho. Baye balungiselela ngeveki yehlobo, benethemba lokuvuna okucebileyo, kwaye babona ihlobo elifanayo. Akukho ndawo kwiShrovetide egujwa njengathi kuthi, kunye nobubanzi bomphefumlo waseRussia.

Ekuqaleni, ama-pancakes ayephekwe ngomvubelo inhlama, aze aphekwe kwi- oven yaseRussia. Namhlanje, akunakwenzeka ukuphinda le nkqubo, ukuba ngaba kungekho zikhumba kwiindawo zethu zokuhlala. Endaweni yeempendulo zokudala zafika ezintsha, zanamhlanje, kodwa zingaphumelelanga ngaphantsi. Iyiphi iresiphi eyona nto enandi kakhulu yeepakeki? Ngokuqinisekileyo umntu onomdla ongathandabuzekiyo kwintsapho yakho. Ngokuqhelekileyo, le ntlama iphekwe ngobisi, kunye nokongezwa kwamaqanda kunye nomgubo - le recipe ingabizwa ngokuba yindabuko namhlanje. Kodwa enyanisweni, iintlobo ezahlukeneyo zokutya zikhulu kakhulu. Iipancake zibhaka kwiigwele kunye ne-kefir, ubilise ngamanzi abilayo kwaye usebenzise iintlobo ezahlukeneyo zomgubo. Namhlanje siza kukuxelela indlela yokubhaka i-pancakes ngokuchanekileyo, ukwenzela ukuba banqabile, bathenda kwaye bathabathe ngokuqinisekileyo.

Ncinane malunga nama-pancakes

Ukuba ama-pancake womsikazi ahlambulukile kwaye anqabile, oku kuwuphawu lokuba ungobuchule obuncwane bokutya. Kodwa akusiyo wonke umntu onokukwazi ukuwazisa izitya ezithakazelisayo zokubhaka ukususela okokuqala. I-pancake yokuqala iyisicebo nonke, kodwa kuninzi kakhulu, ukuba isibini nesithathu, kunye nezilandelayo zivela ngokufanayo. Ukuze ugweme oku, kufuneka ukwazi amaqhinga ambalwa malunga nokupheka i-pancakes, kwaye siya kuvuyela ngokuzisayo le mfihlelo nawe.

Okokuqala, siza kujolisa kwindlela yokupaka i-pancake, iyafana nayo yonke iirephepheni, kwaye emva koko sizakujika kwiindlela ezahlukeneyo zokulungiselela inhlama. Ukulandela iziphakamiso zethu ezilula, unokukwazi ukuphumeza lula iresiphi enhle kakhulu yeepakeki zentsapho yakho, nangona ungenawo amava.

Ngokufutshane malunga nokuphambili

Izithako eziphambili zempumelelo yepakeki zitshisa ipake kunye nenhlama. Kwiindawo zokufumba zivame ukuphikisana, ezinye zichaza ukuba kufuneka ukuba zenziwe ngensimbi encinci, kuba yinto ebonakalayo ipencake pan. Kwaye abanye baxhomekeke ekusebenziseni insimbi yentsimbi kunye nezantsi. Nguwuphi na ukuba ndifanele ndikholelwe? Zombini zilungile, ukulungiswa kwamapakeki kuncike ngakumbi malunga nokuba i-pan yokutshiza iya kutshayiswa kwaye yintoni isetyenziswe ngaphambili.

Nika ukhetho kumntu ongezantsi wakhe kwaye akaquki nayiphi na imirhumo. Gcoba kakuhle uze uyomise, uze uthule ioli okanye enye inqatha uze uyitshise emlilweni. Makupholise kule meko. Gcoba ibhotela kwaye ube nesibindi uqonde ukulungiswa kweepakeki.

Ngokwesiko, i-pan igcoba ngamanqatha kwisiqwenga esingatyikiyo seenqatha, ehlanjelwe kwifoloko. Basusa ubuso obushushu, batyelele intlama. Oku kulungele ukuphinda kwimeko apho uqaphela ukuba i-pancakes iqalile ukunamathela. Unokusebenzisa ioli eqhelekileyo yemifino, ugaye umncinci kwipani yokutshiza, kodwa kufuneka kube yinto encinci, mhlawumbi ama-pancakes aya kuba neoli.

Ukulungiselela uvavanyo

Iyiphi iresiphi eyona nto enandi kakhulu yeepakeki? Akubalulekanga kakhulu ukuba yeyiphi ixabiso lemveliso oyisebenzisayo, kubalulekile ukulungiselela konke njengoko kufanelekile. Kungakhathaliseki ukuba izithako ezisetyenziselwa ukusetyenziswa, inhlama kufuneka ibe yinto ehambelana nayo kunye neyobisi. Esi siqinisekiso sokuthi ukubhaka kuya kuba yincinci kwaye ithambe. Ubuninzi, kufuneka bufanane neenkomfa ezivutyiweyo kwaye zisasaze ngokubanzi phezu komhlaba.

Scoop up some flour, phakamisa i-ladle phezu kwesitya kwaye uphucule ngokukhawuleza. I-jet kufuneka ihambe kakuhle, ifane kwaye ingaphazanyiswa. Ukuba inhlama ikhulile, yongeza amanzi amancinci, ukuba umbane - umgubo.

Kungcono ukudibanisa izithako kunye nomxube, ngoko kulula ukukhusela izibonda, kodwa ungasebenzisa i-whisk okanye iforki eqhelekileyo, kulungele njengoko unjalo. Zonke izithako kufuneka ziqaliswe ngokukhawuleza, zikhuphe ngamandla.

Yongeza ipoyileji yeoli yeengqolowa kwintlama, ke i-pancake ayiyi kubambelela kwi-pan yokucima, kwaye ayiyi kuba yisoloko ihlanjululwe. I-pinch ye-soda, eyongezwe kwintlama, iya kunika i-pancake-attribut-hole.

Ngama-pancake ahlala ehlanganiswe kwiintlobo ezahlukeneyo zokuzaliswa, ukuba uceba ukwenza ama-pancakes amnandi - engeza ishukela elincinane.

Ukupaka iPancakes

Sasaza i-pan yocingo kunye negrisi kunye ne-bacon. Khuphula umtya wakhe kwaye uthele intlama encinci kwiziko, malunga nesiqingatha sesitya okanye okunye okuya kuhamba malunga ne-pancake enye. Ncedisa i-pan yokucima kude nawe kwaye uqale ukujika isangqa, uqinisekise ukuba inhlama igubungela yonke indawo. Yenza oku ngokukhawuleza, ukuze "ingabi". Beka ipaka yokucima emlilweni. Xa imida yepascake izakufumana umbala wegolide - lixesha lokulijika. Phakamisa umgca wancinci, faka iqhosha phantsi kwayo ngokupheleleyo kwaye uguqule i-pancake. Imfudu kufuneka ibe yinto efanelekileyo, lo mveliso onobuqili, kwaye iyakrazula kalula. Ukugqiba i-pancake bhoxisa inqwaba, ilahleke ngento ebhotela.

Ukuba ipenki yocingo ifakwe ngokucokisekileyo, ngoko unokwazi ukuphosa i-pancake emoyeni uze uyijikeleze. Ukwenza oku, gubungela ngokukhawuleza ipake yokucima ukusuka ecaleni ukuya kwelinye icala, ukuba i-pancake islayidi phezu komhlaba-uyikhuphe ngesibindi. Kubukeka nje kunzima, kodwa eqinisweni yonke into ilula kakhulu, kwaye ngoko unokwenza ngokukhawuleza upheke ama-pancake akho ozithandayo.

Iingcebiso ezilula kulolu pheliso, lixesha lokuqhubela phambili kubaluleke kakhulu - iirephepheni zokulungiselela uvavanyo.

Ubisi lwe-pancake zobisi

Oku, mhlawumbi, yiyona iresiphi ehle kakhulu yamapakeki, kakuhle, okanye enye yezona zinto zilungileyo. Iipancake zincinci, aziyi kubhenela kuphela abantu abadala, kodwa nakwabantwana. Ngaphambi kokuba upheke inhlama, udinga ubisi kunye namaqanda ukupholisa kancane. Ngoko iiprotheyini kunye nomgubo uya kulungelelaniswa, kwaye inhlama iya kubhathaka, ngaphandle kweziqhumane.

Ukuphula iiqanda ezi-4 kwisitya esikhulu, engeza isipuni sesityuwa, ushukela we-1.5 i-tablespoons uze uthele ilitha yobisi. Umsebenzi omncinane nomxube. Qhubekani nibetha, nifake kancane umgubo (400 g). Shiya imizuzu eyi-15 "yokuphumla". Ngaphambi kokubhaka uthele ipoyileji yeoli epholileyo kwaye udibanise kakuhle. Inhlama yepencakes nobisi ikulungele.

Ipakeki

Kwenzeka ukuba ubisi uthenge ngosuku olusondeleyo, ngokukhawuleza lumuncu, okanye lushiye i-yogurt, elingabikho mntu uyaliselayo. Ungayisebenzisa phi le mma ngaliso? Lungiselela ipakeki ngamanzi abilayo. Siza kufaka i-soda encinane-kwaye ukuphathwa kwethu kuya kuba yintsimbi ekhangayo.

Thatha iikomityi ezimbini zobisi obunzima (kefir), ukuqhuba amaqanda ama-3 kuyo. Yongeza iipunipoyi ze-2 zeshukela kunye ne-teaspoon yetyuwa. I-whisk encinane, emva kokungena ngokukhawuleza iikomityi ezimbini zepuphu kunye nokuxuba. Uya kuyidinga iglasi yamanzi abilayo, faka ipoyipoon ye soda kuyo, yikxube kwaye ukhawuleze ugalele amanzi emhlabeni. Yongeza ifowuni yeoli yendalo. Sebenza kancane kunye nomxube, kwaye uqala ukupheka.

I-pancake yeLacy (kwimvubelo)

Le recipe ngummangaliso. Ngokuqinisekileyo wakho ugogo okanye umama wapheka ngokufanayo iipencake - "lacy". Le recipe ibonisa ukusetyenziswa kokutya okufudumele kuphela. Kuye, siya kulungisa imvubelo yemvubelo .

Ubisi obushushu obuncinane (iikomityu ezimbili) zongeza iipunipoyi zeshukela, i-teaspoon yetyuwa kunye nengxowa yemvubelo eyomileyo. Faka emfudumeni uze ulinde de imvubelo iphakame ukusuka phezulu kwi-foam. Amaqanda (iingcezu ezi-4) zenze i-encinci encinane kwisitya esicacileyo. Yongeza umxube wevuvu kubo kwaye udibanise kakuhle. Kongeza kancane u-400 g womgubo, ushiye imitha engama-20 ukuya ku-30 ekushiseni. Ubilise 2 iikomityi zamanzi kwaye, uvuselele, uthele emanzini amaninzi abilayo, ubethe kakuhle. Yongeza i-spoonful yeoyile yemifino kwintlama. Ngoku unako ukupheka i-lacquer laceke ngokuphepha. Le recipe ilula, ayisayi kuthatha imizuzu engama-30 ukulungiselela uvavanyo.

Ivela kufulawa werhasi

Ngaba wakha wazama ukuphathwa ngaloo ndlela? Hayi? Emva koko ufuna ukupheka i-pancakes kule recipe. Namhlanje ungathenga umgubo ngokupheleleyo, kunye no rye kunye nangaphezulu. Ngoko kutheni ungenzi izinto ezincinci. Ilungiselela loo ntlama yeepakeki kwiibisi ngokukhawuleza.

Kwisitya, qhekeza amaqanda ama-2, faka iipunipoyi zeshukela, i-teaspoon yetyuwa, i-whip ubukhulu kwaye uthele ihafu yesitha yobisi. Uhlala unyakaza, ungene ngeglasi yengqolowa ehlanjwe ngqolowa kunye neglasi ye-rye, yongeza i-soda ye-soda kwaye udibanise ngokucophelela. Emva kokuba ungeze i-spoonful yeoyile yemifuno kwaye ungaqala ukupheka. Iipancakes aziyi kuba yimpunga, nangona umbala wefriji ye-rye, kodwa ngokuchaseneyo, iya kufumana i-golden blush xa igosa. Baya kuba bomelele kwaye banobubele. Qinisekisa ukuzama.

Iipencake ezinomsoco

I-pancakes enomnandi iya kunceda bobabini nabadala. Esi sisidlo sasekuseni esihle kakhulu kwaye isicwangciso esilungileyo se dessert. Kuzo unako ukugubungela i-cottage cheese enomnandi kunye ne-vanilla okanye nje ukhonza nge jam, ujusi okanye iziqhamo. Ngoko, masiqale.

Hlanganisa iipunipoyi ezi-2 ze-cocoa kunye neepunipoyi ezi-3 zeshukela ezinama-granulated, zibethe kumaqanda ama-2 uze ufefe kancane. Phala ingilazi yobisi, kwaye ngokuthe kancinci wongeze iglasi yomgubo. Ukudibanisa ngokugqibeleleyo, kungena kancane kancane emanzini enhlama - 1 ingilazi, faka ipoyipoon yeoli yemifuno. Ungaqala ukugcoba.

Ukuba unomncinci we-pocetivnichat, unokupheka i-pancakes emibini yokuqala. Ukwenza oku, lungiselela inhlama emhlophe nomnyama. Kwi-pan yokutshisa okutshisayo kunye neengqungquthela ezingapheliyo zityhila inqwelwana elincinci lomfutho omnyama, uze ugcwalise ikhefu ngokuqhelekileyo kumhlophe. Isiphumo uya kuthanda. Kuya kubakho iindwendwe ezimangalisa kunye nezindwendwe.

Banana pancakes

I-recipe yinto encinci yekhitshi yethu, kwaye eli lixesha elihle lokuzama. Uya kufumana i-dessert epheleleyo engadingi naziphi izongezo. Kwakhona kunomdla ukuba akukho mvubelo okanye amaqanda okufunekayo kuwo. Ngoko, masiqale.

Ufanele ugaye i-100 g iswekile nge-100 g ye-ukhilimu omuncu, uze ungeze i-pinch yetyuwa kunye ne-soda. Thela iikomityi zeebisi zobisi kwi-mass, mix. Faka i-350 grams yomgubo uze udibanise kakuhle, asiyidingi izibonda. Kwi-platelet ehlukeneyo, gweba ibhanana elihlambulukileyo libe ngumbumba odibeneyo kunye nefoloko, kwaye uyifake kwintlama. Thela kwi-spoonful yeoyile yemifino uze udibanise kwakhona. Inhlama yasekuqaleni ikulungele.

Endaweni yesigqibo

Njengoko ubona, iirepheka zesitya esinomdla, njengama-pancake, zilula, kwaye ngokuqinisekileyo iimveliso zazo ziya kufumaneka kwindlu yonke. Baya kunceda ukuqonda iingcamango zakho ezichukumisayo, kuba zivame ukuphekwa nazo zonke iintlobo zokuzaliswa. Unokupheka ukuphathwa kakuhle kwiphina iholide kwaye nceda ujonge intsapho ngokutya okumnandi. Kuye wonke umntu unokuma phambi kweentlobo ezahlukeneyo. Akunzima ukuqonda ubuchule bokupaka i-pancakes. Ukuba unamathela kwimithetho yokuqala, uya kuphumelela ngokuqinisekileyo. Impumelelo kuwe kwizinto zokudala zokutya.