Champagne Elite: lophawu, igama, photo

Ngokutsho imithetho engqongqo ebekwe phantsi yi-European Union ukulawula igama yindawo awazalelwa imveliso, asele kuphela, ekhutshwe ingakumbi emaphandleni French, banelungelo lokuba sibizwe ngokuba "champagne." Asendleleni kwileyibhile yazo isalathiso yayo nengqondo nomnombo - iileta DOC. Zonke ezinye iziselo, nokuba alungile ikopi lwe alpha kunye kubuxhakaxhaka bokuvelisa, ebizwa ngokuba 'iiwayini amahle'. Kwamanye amazwe, nabo babe ngamagama abo. E nase-, le "cava", e-Italy - "Prosecco", kwi Languedoc - ". Ingubo" Kwaye ezi iziselo nazo elite ungayiqondiyo DOC. Kodwa abavelisi ngokufuthi mthetho awusebenzi. Kwaye ke endala kuthiwa champagne , iwayini ehlwahlwazayo, wenza ngaphezulu okanye ngaphantsi ngenxa ubuchwepheshe, leyo lwasungulwa Abbot Perignon. Ezinye iziselo - frank okulahlwayo zempahla esenkunkumeni, enziwe nezihlwahlwazayo. Kodwa phakathi iwayini zasekhaya ekhanya kwaye ufanele ukuba babakhonza etafileni yeholide. Kweli nqaku siza kujonga emantla-10 kudidi kweziselo "champagne Elite."

Veuve Clicquot ( «Veuve Clicquot»)

Njengoko IsiNgesi bathi, ladies kuqala. Kodwa ngoncedo lwe-i-nani manenekazi asenze miss nenekazi phambili. Le nomnikelo ifanelwe ukubamba yokuqala "Champagne Elite" isikhundla simo ngokwenene. M. Clicquot, winemaker ingathi yimimangaliso, wanika uluntu iinkonzo ezimbini ezinkulu: wentombazana watshata Barbe Nicole Ponsardin waza wafa ngexesha ukuvumela umhlolokazi ukubonisa ubuchule babo.

Eli nenekazi yaphakamisa umyeni wakhe indlu uNothozamile ukuya phezulu nanto. It basungula indlela zokucoca egqibeleleyo champagne lokumisa phezu umkhala, kuba uxinzelelo kwi ibhotile kathathu ngaphezulu kwisithuthi ibhasi. Ukongeza, eli nenekazi ayisebenzisa kakuhle ngezimanga zendalo for self-promotion. Ngoko ke, ngo-1811, abemi bomhlaba zilubonile enomsila. nangoko Veuve Clicquot wathumela yenqanawa Russia (kutshanje apho amajoni wamoyisa uNapoleon) neqembu champagne elikhulu kwileyibhile leyo qiniseka, inkwenkwezi baboniswa. market Giant kwalungiselelwa. Zonke basebukhosini bazama "iwayini enomsila," kunye nokuba zikhankanywe Pushkin champagne kwimibongo yakhe. Ngoku ke ekhaya iimveliso ifikelelekayo "Veuve Clicquot" sivela amabini kwaye iwaka isiqingatha engange. Kwaye ke ixabiso iibhotile elite kuqikelelwa kwi amashumi eziliqela amawaka eerandi.

Moet & Chandon ( «moet and Shandon")

Le nkampani i endala i "Veuve Clicquot". Ngubani na ongazaziyo oku Champagne abane-? Photo isaphetha ezimnyama umda zegolide, natywinwa ngetywina ngeenxa ebomvu entanyeni ibhotile, benchmark sobugcisa French wokuphila. Moet and Chandon champagne bamnikela ukuba inkundla yokumkani French. Ku ngwa Louis XV, kunye UNapoleon Bonaparte ngokwakhe akazange mathidala kumbiza endlwini yewayini, apho bonke ukuyeka e-Champagne. Ekubeni ebukumkanini Edward VII moet & Chandon ziye kakuhle kwimarike UK. Kwaye ngoku inkampani kumniki esemthethweni champagne kwinkundla Elizabeth II. "Moet and Chandon" ayiphelelanga kwi Royals. Oku champagne zabo agalelwa nezipili kule ntetho eli bhaso libaluleke kangaka kwi film "Golden Globe". Ngenxa elikhulu yeemveliso yenkampani athengiswa ngamaxabiso afikelelekayo ngakumbi. ERashiya, ibhotile "moet kunye Chandon" zingathengwa ukuba amawaka amabini engange.

Dom Pérignon ( «Dom Perignon")

Lifikile ixesha lokuthetha malunga Umsunguli champagne ngokwayo. "Indlu" - kuba akukho gama, ke isakhiwo wedwa. Ogama uPierre Perignon. Ekubeni yena yehlelo, ngentlonelo wathetha naye njengendlu umntu ngokomoya. Perignon wayephila ngenkulungwane elinesixhenxe, kunye nemithandazo yakhe abangenzi nto ixesha ukuhlola yakhe Abbey Oviglio iwayini entsha amagwebu. Yena kuqala wacinga iibhiya yesibini zibila cwaka. Wema kubo iibhotile zeglasi obukhulu kakhulu, wavalele oki. Luxury champagne brand Abbey Oviglio ngokukhawuleza kakhulu kakhulu basebukhosini French. Kungekudala waqalisa ukukhulula the Sun uKumkani uLouis XIV e Versailles. Firm "moet and Chandon" bathenga Abbey izidiliya. Umenzi liyaqhubeka ukwenza iziselo lwetheknoloji endala. Le brand ibizwa - "Dom Perignon". Ekubeni ndawo izidiliya ezincinane, niyisele loo nto, oku kwandisa ngokuzenzekelayo ixabiso. Imvaba ngokwesiqhelo "Dom Perignon" ixabisa amawaka asibhozo. Dom Perignon Oenotheque - an uhlobo elite iwayini ekhaya ivavanywayo emarikeni kwi amawaka amabini anesibini.

Louis Roederer ( «Louis Roderer")

ERashiya, oku akanaso champagne kuyabiza. igama layo waziwa kwilizwe lethu ukususela kolawulo Alexander II. Kwaye akukho nto: "Louis Roderer Cristal" yaveliswa ngowe-1876 ngokukhethekileyo kwinkundla yakomkhulu. Igama «Cristal» akubhekiselwanga kuphela isiselo wokuhlanjululwa ubuninzi. Ngokomyalelo * uKhesare Alexander II wahlangulwa zeebhotile njengekristale champagne. Malunga amathandathu ekhulwini indlu iyonke imveliso yewayini Louis Roderera waya eRashiya. Kwaye ngoku zabantu bethu abaye bahlala oyinyaniso namasiko. Champagne "Louis Roderer Brut yeNkulumbuso" yeyona uthandwayo yemiyinge baseFransi. avareji ixabiso layo - amane amawaka, anamakhulu amathathu engange ibhotile nganye. isiselo kuphela "Louis Roderer Cristal" ezixabisa kakhulu. ixabiso layo isusela ukusuka kwishumi ukuya kumashumi amathathu anesihlanu amawaka engange (ngokuxhomekeke kunyaka yokunciphisa).

Piper-Heidsieck ( «Payper Haydsik»)

Abanini bale iwayini ndlu ukukhuthaza iimveliso zabo Hollywood. Champagne "Payper Haydsik" nguye oza utshwala Merilin iMonro. Kwaye amabhaso yayo yonke, nangokwamasiko 'Oscar' isoloko iimveliso ezikhoyo zendlu. PR-abaphathi nkampani ubonakala ndafumanisa "yeyam yegolide". Ke amagama "Payper Haydsik" kunye Hollywood ndawonye. Ngowe-1965, le nkampani sakhulula kubude ibhotile eemitha 1,82 ukuphakama umnini "Oscar" zolinganiso Rex Harrison (ngendima yakhe "Fair My Lady" bayidlalele ukumatanisa Odri Hepbern). Ke kunyaka ophelileyo ikhaya umyili "Payper Haydsik" waba Kristian Lobuten. Ngoko kwakukho champagne brut elite, kwakhululwa isipho ebekwe nge crystal izithende kubanda. Le zithutha PR kuthi emva nentsomi ka Cinderella. Kodwa kwangaxeshanye, kusikhumbuza kwesiko womtshato endala apho iziselo nomyeni champagne ukusuka yezihlangu lomtshakazi. Sipho ebekwe boutiques iwayini ezifumaneka eRashiya akwenzeki. Kodwa champagne ngokwesiqhelo "Payper Haydsik Brut" inokufumaneka enye newaka isiqingatha engange.

GH Mumm ( «Mumm")

IRibhoni eBomvu iButho Bekani ihonjiswe ulebhelishe iimveliso zabo umnini yokuqala lenkampani kwinkulungwane elinesibhozo. Le nkampani ngoku ikhuthaza yona ngenxa yemidlalo. Sesikwenzile iwayini ekhaya - "Ukulandelwa ngempumelelo kunye nesibindi." Le nkampani i abaxhasi kwezemidlalo ezininzi kunye lwesayensi. Ngowe-1904, i-champagne elite livulwa abasebenzi wenqanawa "Le France" e Antarctica. Yayisezwa Abaphumelele "Formula 1" khuphiswano. "Mumm" yi umlimi yesithathu ehlabathini ngempahla. Ibhotile champagne le brand ixabisa umlinganiselo amabini kunye amawaka ezinesiqingatha engange.

Nagovicina ( «Circle")

Ngaba iwayini esimnyama ukuvakaliswa? Ewe, ukuba ziveliswa izisele le "Circle". Le ndlu ekuqaleni wazibeka phezu umgangatho ethululwayo, kunokuba yokuthengisa. izidiliya Own, inkampani eka amabini kuphela! Wort okuhlangana lilungileyo olufakiweyo lwabiliswa kwi imiphanda yamaplanga elincinane, uze emva koko avunyelwe ukuba eme ngeenyawo iminyaka ubuncinane emithandathu ebhotileni. Ngenxa yale ndlela babe champagne ubonakala nje ezintsonkothileyo, incasa ekulula ukuwubona, kodwa ubuchule 'sisaluphala amanene. " Le champagne elite nga zigcinwe efihlakeleyo, iminyaka emashumi mane, ukuze ngoko inzuzo athengise. Yintoni na le mali? Umzekelo, kwi iwayini efandesini e Hong Kong ngo-Epreli 2015 ibhotile "Circle" Ukuvuna 1928 baya kuba amabini ananye amawaka namakhulu amabini eerandi. Kodwa champagne yesiqhelo le nkampani ixabisa malunga amabini amawaka.

Luxury Champagne amnandi

Oku kudla kucingelwa ukuba udidi iziselo "Cuvée Ebantwini" kufuneka wome: ultra, kakhulu, kusekho ubomi kunye Sauvage Brut. Kodwa kwiminyaka yakutshanje kuye wines dessert nendlela ngakumbi. Oku lwabonakala champagne. Saqala ukwenza dessert "Prosecco" yaye "Cava", iwayini waseJamani ehlwahlwazayo "Sekt". Kwafika ke sweet «Cremant». Oku kwakhona champagne French, kodwa uvelise ngaphandle elite phondo. Kakhulu "Cremant" adumileyo Alsace kunye Jura. Mhlawumbi "champagne" kakhulu emnandi amnandi ingabizwa "spumati" (iwayini ehlwahlwazayo) kwiphondo Italian ka Asti. Yenziwe ezahlukeneyo amaqunube - Moscato.

brand Domestic champagne

Production sewayini abengezelayo kuBukhosi Russian yaqala ngo-1799, xa Academician nguPallas Endaweni yakhe kufuphi Sudak yakhupha ibhotile yokuqala kweziselo eyenziwe indlela champagne. Ngowe-1804, nokuba isikolo kwavulwa eCrimea. waqala khona ukuba baqhube imifuniselo ukuseka iwayini shampanizirovannyh. igalelo elikhulu kakhulu kwishishini lewayini wenze Prince Lev Golitsyn. Ngowe-1900, champagne yakhe "Yehlabathi Elitsha" waphumelela Prix Grand kwi lo Mboniso ka yeHlabathi e Paris. Golitsyn wasebenza nje kuphela eCrimea. Ngowe-1870, kwilifa wobukhosi ngasechwebeni komlambo edikeni Abrau Durso Kuban yena kunye neengcali French wakhula izidiliya zazinza-mveliso ukuvelisa champagne. Nebhetshi yokuqala yakhululwa ngo-1897. Kodwa "Abrau-Durso" yaye "Yehlabathi Elitsha" abazange brand nje abengezelayo sewayini eRashiya. Phakathi izihloko yasekhaya kule minyaka Soviet, kwavela kwaye ngoku isesikhundleni of "eMoscow champagne abakhethekileyo."

Ngaba unako ukuvelisa iwayini ezinezinga emantla?

Bekuya kuba amandla emveliso elihambisana le nkqubo. In namadlelo zifumaneka amakhowa, namaqunube, iintyatyambo, kodwa akukho iidiliya. Kodwa berry, "Pinot" amabakala, "Riesling", "Aligote" yaye "Chardonnay" kuziswa kwikomkhulu Russian abasuka kwimimandla esemazantsi. Xa "MKSHV" iidiliya similise isiselo ebizwa ngokuba "eMoscow champagne elite": brut, semi-ezomileyo kunye nezo-sweet. Isixa eswekile iwayini azilawulwa ngokufakelwa ziikristale, kodwa isikhungu kuphela. Le Wort ekwakugcinwa malunga ezintandathu iinyanga. Ngenxa yoko, isiselo owazalwa ifumile umququ umbala ukukhanya, kunye incasa ivumelane ne isipha umdla.