Adlula salmon Amnandi kunye nezinye izitya kule ntlanzi

Ngaphandle salmon akakwazi ukwenza nayiphi itafile iholide. Ngokufuthi amakhosikazi bazama ukukholisa nezindlu zabo izitya nje kule ntlanzi esempilweni okumnandi. Ingakumbi kuba kukho kuyamangalisa, mnandi kakhulu kwaye iiresiphi elula eya kukunceda iyantluko menu yonke imihla.

imiqulu Hot

A olungileyo dish yesibini iya kuba rolls salmon, ezo okuphekiweyo eziko. Kuba oku kufuneka sithathe umtya salmon (malunga 400 - 500 g), pack encinane yeentsasa nonkala, itshizi (malunga 200 g), eyemayonnaise, isinongo (ityuwa nepepile ngaphezulu), kwisiqingatha ngasinye zerayisi ikomityi kunye parsley kancinane. Lungisa le dish esimangalisayo singaba ngokukhawuleza kakhulu. kamva Ngokoqobo 40 imizuzu wagqiba rolls kuya kuba phezu kwetafile sangokuhlwa. Kodwa bonke ukuze.

• Kukho imfuneko de ulungele ukupheka rice. Ngelo xesha zonke izinti nonkala atyabukile phezu grater omhle. Cheese bondliwa efanayo. Parsley, ke, ezicukucezwe zancinane sicanda. Inqanaba wokulungiselela iphela xa umtya salmon isikwe imicu ezibhityileyo. ububanzi yabo kufuneka ngaphezu 4-5 cm.
• Oku kubangela irayisi, izinti nonkala, itshizi elinqunqiweyo ngokushiyanayo, imifino, mayonnaise kunye isinongo Umxube de ube soft and kakuhle.
• Ekugqibeleni, adlula salmon kwakhiwa. Ingakumbi le layini ezantsi kwisikhongozeli tyaba (kufuneka ibe kakhulu elincinane) imicu iintlanzi ebomvu. Beka Akunakuba phezu ngu cm-4 ngobude. Emva koko, thatha ngaphandle ingobozi etankini kunye bujikelwe izilayi salmon ngaphezulu kwelinye, ukuze ufumane umqulu.
• iziqwenga Kugqityiwe lwandile bhaka itreyi osuke kwaye ufake kwi eziko ukubhaka.

adlula isonka samasi ne salmon

umthamo Excellent ebandayo okanye isidlo, ngokubuyisela isaladi ukukhanya, uya kuba rolls ezincinane kunye neentlanzi ebomvu kunye netshizi ethambileyo. Ukuyenza izimuncumuncu emangalisayo thatha umgudu, ku navela ku tsakisa usapho kunye nezinye izithako:

1. umgubo - 2 tbsp;.
2. iswekile granulated - 2 tbsp;.
3. Amaqanda - 4;
4. Imiqulu isiqingatha - ioli;
5. ubisi - 2 tbsp;.
6. salmon (ngetyuwa) - esikiti;
7. isonka samasi (cheese ethambileyo) - 200 g;
8. kwamabala isaladi, idile;
9. ityuwa.

Yonke lento iqala ngo ekwenzeni enekuku. Ukuze uvavanyo ukuze Congress amaqanda kunye netyuwa, iswekile kunye nobisi. Ukuze oku Kongezelelwa, kunye nomgubo. Eyenziwe ngepani ngembiza kufuneka ukubhaka iikeyiki ezimbalwa obhityileyo.

Le salmon isikwe ngamaqhekeza amancinci (imicwe ezingcakacileyo). Sisi ibekwe isitya, apho okroqiweyo ngobunono kwaye oxutywe nedile ezinqunqiweyo. Emva koko, yonke into ilula kakhulu. On enekuku wabeka intlanzi, kwaye phezu - curd. Emva koko ilisuse umqulu ze uyinqunqe ibe ziingceba amancinci. Ukuze isidlo wakhangela nomtsalane, rolls elincinane salmon kwasasazeka kumagqabi lettuce.

Pita ne fish ebomvu

Ngobungxamo ingalungiswa ize isityana ekhethekileyo - salmon roll. Kufanelekile ukuba isidlo sakusasa okanye izimuncumuncu kwi wepikiniki. Lidla lihombise kunye etafileni festive.

Kufuna nto konke konke;

• Pita (ukuba ezinkulu ebhityileyo okanye Armenian);
• imayonnaise;
• sisi phambili (iziqwenga-2, kukhethwa incasa yamandulo.);
• 200-300 grams salmon (oko watshaya okanye ityuwa);
• nemifuno (uyakwazi idile, parsley okanye nebheyizile, njalo njalo).

umsebenzi lokuqala lubonisa ukusika iintlanzi iimfuduka ezincinane, ukutshabalalisa isonka samasi kwi grater ahlabayo amagqabi. Ilula kakhulu yonke enye into. Lavash ke ukubola phezu kwetafile, waluqaba ngesisa kunye imayonnaise. Wabeka phezulu salmon, itshizi kunye imifino, ngoko umqulu omkhulu liqengqiwe, nto leyo ibekwa kwifriji iiyure eziliqela. Emva kokuba unqanyulwe udle ngemigcobo.

Le pie fish

Kakade ke, akukho holide ziphelele ngaphandle ikeyiki. YaseTsalmon, yena ajike amanzi, okunencasa kunye umlomo-ukunkcenkceshela. Kunye nokulungiselela wobugcisa enjalo ilula kakhulu, kodwa kuvela aya emnandi.

Kwesinye isitya, xuba amaqanda-2, iglasi ubisi, amacephe 6 zomgubo ocoliweyo, ube soda omncinane kunye cream (150 g). Isiqingatha sabemi ubunzima ngenxa obegalelwe kwifomu elungiselelwe ngokukodwa shushu eziko, zithanjiswe. On top of sentlama ibekwe fresh salmon umtya (zakhutshwa), kuthatha intwana ityuwa nepepile ukuba incasa. Emva koko ke inxalenye yesibini wathulula ubunzima. Le fomu ithunyelwa eziko kangangeyure, de akayi kuba bayilungisa sinjengezonkana salmon.

dish ngalunye intlanzi obomvu - ngumsebenzi wobugcisa zokupheka. Lonakaliswe kwakungenakwenzeka, kwaye kusimangalise iindwendwe zakho kusoloko kungenzeka!