Kokutya neziselo, Zokupheka
Iresiphi umdla: iibhisikithi sausage
dish yethu elandelayo, mhlawumbi ndinikhumbuza ebuntwaneni, njengoko silungiselela uya kuba chocolate nesoseji umqathane.
Indlela imveliso confectionery ilula kakhulu ukwenza kunye umphumo ngaphaya kobesikulindele, ngenxa iimveliso elula ukuba kulula ukufumana phantse yonke imizi, ungakwazi ukupheka okunencasa kakhulu, nkqu uju encinane luncedo. Kwaye ukuba bamelane umsebenzi onjalo nokuba umntwana unako.
Indlela "nesoseji umqathane": i uhambo umlando
ubumnandi okhankanywe na umntu akunakwenzeka uya kukwazi sekufika: wonke umntu ubuncinane kanye ebomini bakho, kodwa zama oku nabalulamileyo, kodwa nangona kunjalo, cookies emnandi. Wadla, ngokokuze adunyiswe, kwaye ingakumbi lowo thelekelwayo kakhulu elula okuxuba izithako uze apheke uhlobo Yummy. I wonder ukuba umntu wakha wazibuza ukuba uphi na iresiphi le nto? Isibakala sokuba uninzi lwabo abazithandayo ayi sweet zinembali ende kakhulu, njengoko esityeni asinto intsha. Sinokuthi kuphela ngeendawo eninokukuphucula kuzo nilunga iresiphi, kodwa ingcamango kwendalo dessert uthe kwakukho ixesha elide kakhulu eFransi. I wokuqala nesoseji itshokolethi waqala ukuphekela yokutyela French. Ezo zinto zalungiswa kunye sauce ezizodwa kunye hooter ukuba ziye zaphucuka incasa. Xa chocolate sele kunzima ngokwaneleyo udiniwe, zokutyela Umpheki baye bagqiba ukukholisa iindwendwe yale uju, njengoko neebhiskithi nesoseji bukhrim. Bangena akukho kubi, kwaye mhlawumbi ngaphezu itshokolethi ngenxa yokuba kwafumaniseka ukuba baseParis amaninzi. Ngokuthe ngcembe iresiphi "nesoseji umqathane" kutshintshwa, ukuqokelela zonke iintlobo bokuqonda. Ngapha koko, le zokupheka nayiphi cuisine yesizwe, ezandleni abapheki amazwe, ukufumana, ngoko ukuthetha, isongo wengingqi, abanini abasandula kubalwa bazise izilungiso zabo njalo. D., Kwaye njalo-njalo. N. Akwaziwa njani okanye nini, kodwa iitshokolethi baba eRashiya, apho wafumana ethandwa kakhulu ngenxa emile yayo engaqhelekanga kunye nemvakalo. Ngokutsho kwezinye iingxelo, indawo yokutyela umpheki Russian walungisa dessert kunye zikho, uze emva koko utshintshe iresiphi elilodwa lomenzi "nesoseji umqathane 'zabo egameni labo. Kungakhathaliseki ukuba akonwabanga, isiFrentshi, kodwa kwenzeka ukuba umpheki Russian ukuba i "umdali" izitya, indawo yokutyela kumzukisa kuye ehlabathini.
Namhlanje sinikele ukuba apheke dessert ebizwa ngokuba "nesoseji umqathane" ukongeza iresiphi yokuqala, apho ngexesha elinye zenziwe umpheki Russian.
Ngoko ke, sifuna izithako zilandelayo:
- 400 g ye cookie eqhelekileyo;
- 200 g ibhotolo;
- 1 indebe sugar;
- 1 iqanda;
- 3 amacephe yobisi;
- 3 amacephe kakhokho umgubo;
- naziphi amantongomane bacanda (malunga 100 grams).
Kubalulekile ukuphawula ukuba cookies kufuneka uthenge entsha kuphela, ukuba kubhaliwe crumbled kakuhle, kungenjalo uya kuba ubunzima ekulungiseleleni dessert zethu ongaqhelekanga. Kwakhona kuyimfuneko ukuba ibhotolo, hayi imajarini, ekubeni yokugqibela luyingozi kakhulu ukuba imizimba yethu. Amantongomane ukukhetha ngokupheleleyo na, kodwa kugxininiswe hazelnuts okanye peanuts - baya kuza cocoa ilungileyo.
Xa ubushushu ziyanyibilika i-oyile kunye neswekile, ubisi, vanilla kunye ekoko powder. Bonke eze ithumba, ukuze onke amacandelo iqhawulwa ngokupheleleyo. Okulandelayo, susa lakubalela kwaye anike cool encinane, umxube uba mkhulu.
Chocolate Wagalela kungena cookies kunye axutywe kakuhle. Ukusebenzisa ukutya urhangqo ifilim kwaye susa nesoseji efrijini iiyure ezintathu. Ke ngobunono ukukhulula imphathe ukusuka ilingana ze uyinqunqe ibe ngamacetyana. Yonke dessert bethu bokuqala ilungele ukusetyenziswa.
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