Yokugcina ubusi ekhaya: imigaqo esisiseko

Ukusebenziseka yobusi yaziwa bonke, njengoko le mveliso zendalo iye ephilisa izakhiwo. Isetyenziswa zizifo ezahlukahlukeneyo njengendlela eyongezelelweyo unyango. Njengoko ukusebenzisa njalo ubusi kukho ukwanda sifo, abuyisele amandla kunye nokuphucula imeko yeli umzimba. Noko ke, xa umxholo mveliso ayikho kwiimeko ezifanelekileyo kungenzeka ezithile iipropati luncedo. Kwakhona kule imeko zimbi incasa. yokugcina Ubusi ekhaya kufuna ukuthobela imithetho ethile, okubhalwe apho iya kukugubungela kweli nqaku.

Imigqomo for yokugcina ukutya

ubusi kugcinwe ekhaya kubandakanya umxholo imveliso, apho abayi kulahleka propati:

• Anti-arhabaxa.
• Bactericidal.
• Inwenwa.
• Ukunciphisa nabanye.

Ibe imveliso yendalo yanconywa kwizikhongozeli ezifana:

• Emilambo sihlahla.
• Iinkonkxa, izitya ezenziwe alumuniyam okanye insimbi.
• amanqaku ezimenyezelayo yodongwe kunye zokwaleka.
• Glass izikhongozeli.

Ayikhuthazwa ukubeka ubusi isiqulathi esenziwe ngobhedu, ilothe, zinc, intsimbi, kwaye awukwazi sikugcine iimveliso emterebhintini.

Kumaziko ukuze ubusi

yokugcina ubusi ekhaya esasibangela ukuba ulungiselela igumbi eyodwa ukulungiselela le njongo. Ngoko ke kungcono lungaziqwalasela ezi ngongoma:

• Iqondo lobushushu Igumbi kufuneka igcinwe rhoqo (0-10 ° C) xa kukho ukufuma ongekho ngaphezu kwama-70%.
• Ukungabikho ziziqhumiso esindayo, oko kukuthi, awukwazi ufake inombolo nkqu izitya elungileyo kakhulu ubusi etywiniweyo iimveliso ezifana netyuwa, i-oyile kunye nabanye. Ingakumbi akunakwenzeka ukugcina abamelwane kunye zokuthambisa kunye namanye amachiza.
• Igumbi kufuneka umoya kakuhle, kwaye ngexesha elinye kwi ubusi akufunekanga mabaqhelaniswe elangeni ngqo. Ngoko ke kungcono ukuba usebenzise kwinkonkxa ngaphaya kwawo.

Ekubeni le mveliso unalo impahla eliphezulu hygroscopic, oko ukubamba ngokukhawuleza komisa kokusingqongileyo kunye nezinye izinto. Ngenxa yoku, ukugcinwa ubusi efrijini ayikhuthazwa.

yokugcina Iimbalasane

Ubusi ikama zingagcinwa elide kangangoko ufuna. Umngundo kunye sikuyo kutshatyalaliswa efanayo ixesha equlethwe ekwakhiweni lwemveliso ngokwalo kunye "nokupakishwa" zizinto zendalo. Iimeko kangangoko leyo amisele imithetho ukugcina nobusi, zezi: ubushushu - malunga 5 ° C, ukufuma - malunga ne-60%.

Kuyaphawuleka ukuba ubusi ukuze ukufunxa ukufuma ukusuka kokusingqongileyo, nkqu kwimikhumbi ezivaliweyo kwinqanaba umphunga emoyeni kuba ngaphezu kwe-70%. Ukuba eli xabiso isalathiso lingaphantsi kwe-30%, imveliso, icala, ukhupha amasuntswana amanzi.

Ezingavumelekanga ibe ubusi kwiqondo lobushushu ngentla-15 ° C, ekubeni kulo mzekelo kumafa yayo kwenzeke indlela asidi. Kodwa xa itshiswe ukuya ku-40 ° C watshabalalisa iivithamini kunye nezinye izinto, kunye nemveliso yendalo ngokwalo ulahlekelwa yayo kwezonyango.

yokugcina yobusi ekhaya kwenziwa kakuhle phantsi kweemeko ezivumayo nezincomekayo. Kulo mzekelo, imveliso angalahlekelwa iipropati yalo encedayo, ngenxa yokuba yena yimveliso enjalo zexabiso 'iinkosi yendalo' - iinyosi.