Yintoni abadinga kwiintlobo pepper for ngaphandle

Ukuba uqale ukucinga ngokulima ipepile izithole, kufuneka isigqibo sokuba ufuna iintlobo pepper kwindawo evulekileyo. Inkoliso yamafama indlu ezizaliswe kwangaphambili kwembewu esi sityalo, aa kakhulu ehlotyeni ukhethe imbewu kakhulu kwindawo yayo. begadi ngamnye baye benza lokuthenga imbewu pepper ebusika. Noko ke, abanye bethu bahlala bebeka zonke izinto ezibalulekileyo ngomhla wokugqibela. Ngoko ke, ukuba imbewu siye kuthenga ngokufuthi phakathi yasentwasahlobo, yaye ngamanye amaxesha, njengoko ngoMeyi. Njani ukuba wenze impazamo ngokukhetha iintlobo pepper?

Kwelinye inqaku kube nzima ukwenza iingcebiso imimandla ngokupheleleyo zonke zemozulu lizwe lethu enkulukazi. Ngokomzekelo, abo iintlobo- ntlobo iipepile ezikhula kakuhle kulo mmandla osemazantsi, kwimimandla esemantla musa zivuthwe. Kulo mba, siya kukhokelwa kummandla imozulu epholileyo, phantsi apho ahlala uninzi amafama.

Ukugqiba ukuba ukukhetha iintlobo pepper emhlabeni evulekileyo, musa ukulibala ukuba zonke iimbewu ekufanele ukuba zithengwe kbavelisi ezithembekileyo-yaziwa kakuhle. Ukuba, ke, phezu ingxowa, ngaphandle kokuba igama uhlobo, ubungakanani okanye ubunzima kwembewu, ngokupheleleyo nto lukhangelwe, kungaba nemiphumela engalindelekanga. Nokupakishwa kufuneka ukuba ube nolwazi malunga abenzi, packers, njl

Sicinga ukuba pepper iintlobo kufuneka kwindawo evulekileyo, cinga ezi khrayitheriya zilandelayo:

- iziqhamo elide ekugugeni pepper,

- plant ukuphakama,

- udonga ububanzi iziqhamo,

- ubunzima iziqhamo.

Kubangel 'umdla ukwazi ukuba iintlobo pepper for zokugcina zinemveliso kakhulu ngakumbi. Unakekelwa olufanelekileyo akukho kwibakala ukungcola ayiyi kufika abamba. Nangona kakhulu "jikelele" iklasi, apho bavumelekile ukuba ukukhula ngeendlela ezahlukeneyo, emhlabeni ukunika isivuno asezantsi kakhulu kunokuba xa ezilinywa zokugcina.

Yi kota iipepile abalupheleyo lungohlulwa lube ekuqaleni-ivuthwa (ukusuka kwiintsuku ezingama-90 ukuya 110); phakathi (iintsuku 110 ukuya 130) kunye late- (iintsuku ezingaphezu kwe-130). Uninzi okuqala-nokukhulisa iintlobo ezithandwayo pepper. Nangona ukuba ngenxa becala zibhityile-enqatyisiweyo, kodwa echumayo kakhulu. Ezi amabanga ikakhulu ngenxa okusilelayo ezahlukeneyo ebusika. Iintlobo ithandwayo ipepile: Lumina, Molteno Belozerka, Victoria, poplar, Gingerbread.

begadi ezininzi ufumana, iintlobo abadala ixesha-kuvavanywa: Kuginya, Gift of Moldova. Ezi pepper azikho inkulu kakhulu, kodwa ke amelana kakhulu kwizinto zemozulu ezahlukileyo.

Ukuba ukhetha i emthubi rissie ebomvu, yazini ukuba zivuthwe malunga neeveki ezimbini emva nje kokuba umbala oluhlaza ukukhanya. Ezi ntlobo ekunokuthiwa late- kunye yee-lonyaka. Ezinye best: uMofokeng, Golden wentlokoma, melly, California ummangaliso, Anastasia.

Ukuba ukhetha kukho iintlobo ngeentlobo pepper, uya ungathanda uhlobo California ummangaliso, yakhe etyebileyo, kakhulu ezinkulu iziqhamo ebomvu. Kodwa kunokuba kufanelekile ukuba zokugcina, njengoko liye ngokwaluphala ixesha elide. Ewe, nokuphakama yakhe (80-100 cm) phantse asenokungakulungeli ezikhulayo ngaphakathi.

Ukuba awuyazi into ufuna iintlobo pepper kwindawo evulekileyo, uze ukhethe iintlobo kakuhle ukukhula aphakathi ephantsi, njengoko kakhulu izityalo eziphakamileyo uyakwazi ukugoba ndawaphula phantsi ubunzima iziqhamo. Ngokuqhelekileyo, le ubunzima avareji kwi ingxowa kunye iimbewu zezityalo babonise avareji udonga kunye nobude Ebubanzini olungekazalwa.

Bonke abalandeli salads amatsha ukuncoma iintlobo ezininzi ubukhulu-esibiyelwe iipepile - Gingerbread Man, melly, Golden wentlokoma.

Ungadibanisa i iipepile kancinane exotic. Le chocolate kanye pepper ezimfusa, nto leyo ibe uhombiso engaqhelekanga kwaye original kwidesika yakho: Lilac Bell, Black ihashe, itshokolethi elithozamisayo. Kufuneka kuhlwayelwa kancinane, ngenxa yokuba, ukongeza salads, imifuno, ezi azisetyenziswa, yaye bamane shwaka.