Yemvu Iimbambo: iresiphi, ingakumbi ukupheka kunye neziphakamiso

iziqa yemvu - imveliso ethandwa kakhulu. Ngenxa isiqulatho caloric ephantsi kakhulu, nto idla ngokusetyenziswa soqulunqo imenyu yokutya. Ukususela oko isuphu ukulungele, borscht, eshushu, kunye nezinye ephatha ezininzi. Ibipapashwa lwanamhlanje ukuyihambisa iiresiphi olula iimbambo yemvu.

iingcebiso jikelele

EThenda kunye yenkomo ezinqinileyo kakhulu ukukhetha elihle ukuba sasemini usapho okanye isidlo sangokuhlwa. Kunqweneleka ukufumana entsha okanye yokulungiselela okunencasa kunye izitya esempilweni inyama ebandayo. Kulo mzekelo, i yintlama iya kuba amanzi ngakumbi ngokulula okuhlukana ithambo.

Phambi ukupheka iimbambo ahlambe ngocoselelo, wazisula ezomileyo kunye iitawuli iphepha ndinqumle ukuze iqhekeza ngalinye wavuka kwemingxuma emibini. Emva koko, ukuba Faka, Qhotsa okungepani, braise okanye upheke eziko. Kubalulekile kakhulu ukuba ungayibaxi nonyango ubushushu. Kungenjalo inyama iya kuba nzima kakhulu kwaye owomileyo.

Ready yemvu iimbambo, iresipi leyo uya kubonakala ngezantsi, kudla wakhonza kunye ipasta, iitapile okanye iimbotyi. Kodwa icala esityeni lifanelekileyo kolu hlobo inyama kucingwa ukuba yathamba.

Iimbambo kunye nemifuno, nowezonkana ezisicaba ezingenagwele, eontini

Esine kuphekwe ngokungqinelana iresiphi ibeluncedo isidlo intsapho. Luhle zombini abadala kunye nabantwana. Ukuze ukunconywa Iimbambo yemvu iresiphi leyo ungabona ngezantsi, lafika ixesha lokuba itafile yakho, kufuneka uthathe unonophelo kokuthenga zonke izithako. Kulo mzekelo, uya kudinga oku kulandelayo:

• komele zamazambane.
• 500 grams ye iimbambo ithole.
• 2 iitumato zivuthiwe.
• Yetswele ibhalbhu.
• pepper intsimbi Sweet.

Ukuze iziqa yemvu Vega recipe kuyinto elula kangangokuba kuya nesimo Wawuzisa ongenamava, abazange fresh nasongo, kuluhlu ikhankanywe apha ngasentla kufuneka lwenziwe ityuwa, ubulawu bonke kunye oli yemifuno.

Inkcazelo yenkqubo

Okokuqala, kufuneka wenze yemvu. Iimbambo ukuba akuhlanjwanga ngamanzi abandayo, wazisula ezomileyo kunye iitawuli iphepha cut. Ngoko walungisa ngokuthi imveliso olova agcadwe imali encinane yeoli imifuno itshiswa bafakwe imilo eliyinjubaqa.

Ibekwe ngaphezulu aqatywe, ndahlamba yaye zakhutshwa neetapile, iitumato yokuhlala, isiqingatha amakhonkco itswele kunye iziqwengana pepper. Zonke ezi ufake ityuwa ethile, okunongwe kunye nentlaka baze alumuniyam eliqinileyo. yemvu ephekwe iziqa eziko. Iresiphi kule mbiza kuthetha ukuba ulungiselela iyure e ikhulu elinamanci asibhozo degrees. Ku wakhonza eshushu, pre-ihonjiswe imifuno fresh.

soup ukukhanya

Kukuba okunencasa nokunesondlo liselwe iphekwe ngokukhawuleza nangokulula. Luhlanganisa ngokupheleleyo inyama kunye nemifuno broths. Ukuze wenze isuphu Iimbambo yemvu, iresiphi yayo eboniswe ngezantsi, ezakhayo, oko ungadibanisa naliphi sempahla. Ekuhambeni kwexesha ukuthumela isidlo sasemini, ukwenza amalungiselelo zonke izithako eziyimfuneko. Ngeli xesha ekhishini lakho kufuneka kubekho:

• A iponti iimbambo yemvu.
• 400 grams Zasemtata.
• iikherothi enkulu.
• anyanisi Medium.
• A msebe eluhlaza.
• Ityuwa kunye nobulawu.

Kufuneka kuqatshelwe ukuba olinganise zingentla zibalwa kwi ilitha 2.5 yamanzi yahluzwa. Ukuba uceba ukupheka isuphu ngakumbi, ukutya kuya kufuneka ukwandisa.

technology Vula-based

Ukupheka ukutya okumnandi okunesondlo, wahlamba kuqala kunye iziqa yemvu (iresiphi multivarka ungabona kweli nqaku) ndibasasaze kwisitya kwefowuni. Naso batyhileka amanzi abandayo yaye sandise imo "Ingxubevange". Xa umhluzi yamathumba, oko liyasuswa alephuze amagwebu ngenxa alungiswa malunga imizuzu elishumi. Emva koko multivarku reprogrammed ukuba "Soup" indlela.

Iimbambo Ready isusiwe izixhobo sibekwe isitya esahlukileyo. Umhluzi okuseleyo kuhluzeka njengeyasuyasu ecocekileyo wabuyela multivarku. Emva koko Kongezelelwa ityuwa kuso, aqatywe Wayixakaxa neetapile, ya iminqathe kunye enyama. Konke oku zilungiswe ngendlela indlela 'isidudu ". Xa imifuno ithambile, bathumela namatswele batyumkileyo kunye bay leaf. Emva kwemizuzu emihlanu ukuya ezisixhenxe isuphu enongwe ubulawu, ukuba kuyimfuneko - ukongeza ezinye netyuwa uvale ifowuni. Phambi bephaka bechaphazela nemithana ezinqunqiweyo.

iziqa yemvu Braised

Indlela yale ukutya elula kangangokuba kungabikho ngxaki ukuze kakuhle, nokuba iindwendwe ongenamava. Ukongeza, luquka ukusetyenziswa Multivarki kunokuba lula umsebenzi chef. Phambi kokuba uqale ukupheka, usoloko uqinisekisa ukuba unayo kwi zeminwe yakho yonke ufuna khona. Kulo mzekelo, uya kudinga oku kulandelayo:

• A Kilo of iimbambo yemvu.
• Iperi iintloko amatswele.
• Le iikherothi avareji.
• A clove begalikhi.
• 3-4 bay amagqabi.

lwezithako olongezelelweyo ngokuqhelekileyo ityuwa, iziqholo kunye naluphi oli yemifuno. Ngala macandelo, esityeni ogqityiweyo uya kufumana otyebileyo incasa nice nevumba.

i algorithm

Yathamba yemvu Iimbambo recipe kuyinto elungileyo kuba lubandakanya ukusetyenziswa iimveliso ezikhoyo lula kwaye azibizi. Ngoko ke, le mbiza iza badla ivele kwi desktop yakho. Ukuze apheke inyama esezantsi-fat okunencasa, kufuneka balandele ngqo le iteknoloji ichazwe-ngezantsi. Okokuqala, kufuneka sithathe imifuno. Bona akuhlanjwanga ngamanzi abandayo, wachuba iindawo yaye batyumke. Itswele isikwe amakhonkco enesiqingatha, igalikhi - kunqunyulwa ngemela elibukhali. Emva koko, zilayishwe esityeni Multivarki ezibe ngaphambili Wagalela amacephe ezimbalwa ze-oli yemifuno. Xa itswele uba selubala, ukongeza ifowuni igqabi bay kunye neminqathe zinqunqwe zibe iityhubhu ezincinci. Imifuno bayaqhubeka saute de de zibe ezithambileyo.

Okwangoku, unako ukuba eyona nto iphambili. iziqa yemvu wahlamba ngokupheleleyo ngamanzi abandayo, nokuzisula owomileyo itawuli yephepha, izahlulo wonqanyulwa, bagcobe ngetyuwa kunye nobulawu. Product elungiswe ngale ndlela babekwa isitya Multivarki alibeke agxojwa gxojwa. Emva koko, okuqulethwe isiqingatha ifowuni obuthululwayo, ecociweyo iglasi yamanzi kunye wambu isiciko. Multivarku ziquka imo "Inyama" ulinde kugqitywe le nkqubo. kwemizuzu engamashumi amathathu kamva, edesikeni yakho iya kuba soft, kuhle yemvu protushennaya ngokugqibeleleyo phantse naliphi dish side.

Abo Andiyithandi umhluzi kwaye ukhetha wosa, sinokwenza ingako ukutshintsha iresiphi. Kulo mzekelo, iimbambo yemvu kunye nemifuno ukuba sifunxe amanzi. Baya uqhotse nje ngaphandle lokuvala multivarku kwaye ngamaxesha ndixoxa imixholo yawo. Ukulungela inyama nga kugwetywa ubukho phezu esintsundu elihle segolide. Ukuze kuphuculwe indlela yokusebenzisa incasa yokutya inkqubo ngembiza, ungadibanisa isibini of cloves begalikhi batyumke.