"Ukutya kwezilwanyana" ngeeshizi kunye nama-mushroom: iresiphi

Ukuba indlu ine-oven, ke unako ukupheka ezininzi izitya ezomnandi nezempilo. Kule nqaku siza kuthetha malunga nokwenza "i-Meat Roll" ngeeshizi kunye nama-mushroom. Lo mveliso unokuba ngumhlwa wesidlo sakusihlwa okanye isidlo sakusihlwa. Kwakhona, isitya sidla ngokulula njengetshati yokutshisa. I-Meatloaf kwenyama enqabileyo kunye nama-mushroom kunye noshizi kunokudliwa kunye nokubandayo.

Iresiphi yokupheka

Ukuqala, kufuneka uthenge izixhobo eziyimfuneko. "Ukutya kwezilwanyana" kunye noshizi kunye nama-mushroom kulungiselelwe ezi zinto zilandelayo:

• Inyama yengulube kunye neenkomo zeenkomo ze-800;
• 2 anyanisi ezincinane;
• Amagundane okanye apheke ama-gramu angama-300;
• Iigremu ezingama-300 zama-cream;
• 2 amaqanda enkukhu;
• Isonka esinye;
• Iglasi lebisi;
• Iityuwa kunye neziqholo;
• Imifuno ukula;
• Iintyantyambo zesonka.

Ukulungiselela ukugxotha

Okokuqala kufuneka ulungiselele isiseko. Isitya esithi "inyama yokutya" ngeeshizi kunye namakhowe uqala ukulungiswa kwenyama enobuncwane kwinyama elitsha ngokuncediswa yesikhuni senyama. Enye indlela yokukhetha ukuthenga umkhiqizo owenziweyo owenziweyo owenziweyo.

Kwimfuyo yenkomo yenyama yengulube kuyimfuneko yokongeza ityuwa kunye neziqholo kwibala lakho. I-Baton ihlambulukile kwi-crust kwaye igwebe kwiglasi yobisi. Shiya isonka kulo mqathango imizuzu eyi-10. Emva koko, kuyimfuneko ukukhupha umkhiqizo womgubo uze uwubeke ekugxineni. Kukho kwakhona amaqanda amabini ahlaselwe kwaye udibanise kakuhle. Xa i-forcemeat ithola ukufana okufanayo, unokuyibeka eceleni kwaye uqale ukulungiselela ukuzaliswa.

Ukutya kwezilwanyana kunye noshizi kunye nama-mushroom: ukulungiswa kokugaya

Gcoba uze usike ama-mushroom. Ukuba usuvele uthenge umkhiqizo owenziweyo, loo nto ingashiywa.

I-anyanisi entle kwi-pan yokutshisa i-cubes ezincinane. Xa imifuno ithola i-golden hue, yifake kuwo amakhowe aqingqiweyo. Fry izithako kude kubekho umbane ophuphuma kuwo.

Ngalesi sikhathi bhabhisa ishizi. Ukuqinisekisa ukuba umkhiqizo ongezantsi uyaphula kwaye unamathele ezandleni zakho, ubeke kwindawo efrijini imizuzu eyi-10-20.

Ukwenza umqulu

Ukuze wenze lula ukuma komqulu, kufuneka uthathe ifilimu yokutya uze uyifake kwitafile. Ukusabalalisa izitya zokutya kwiziseko. Beka imvumba kwiimvuthu ngokufanayo. Qinisekisa ukuba ubukhulu bomkhiqizo bufana yonke indawo. Kwakhona, akufanele kubekho izimbobo ebusweni benyama.

Faka uluhlu lwesibini lwama-mushroom othosiweyo kunye anyanisi. Nciphisa umkhiqizo ngemifuno ecocekileyo. Uluhlu olulandelayo lubeka ishizi. Nqanaba lomhlaba uze uqale ukuqaqa umqulu. Ukuququzelela lo msebenzi, unokubeka iifom eziqingqiweyo kwisiqriqitha isigqithi seyure. Inyama ekhuhliweyo iya kuba yimbi, kwaye ayiyi kuhlukana.

Gcina ngokunyanisekileyo umqulu wenyama kunye nenyama egayiweyo kunye nama-mushroom kunye noshizi. Uyakubona isithunzi sokuthengwa kweli nqaku.

I-roulette yokubhaka

Khetha ukutya okulungileyo okubhaka. Khumbula ukuba akumele ikhululeke. Ngaphandle koko, isitya singawahlukana. I-Meatloaf kwi-meat cakes kunye nama-mushroom kunye noshi kwi-oven iphekwe ngokukhawuleza.

Faka ifom kwikhabhinethi ishushu ifike kuma-degrees ama-200 kwaye ulinde isigama seyure. Ukuze isitya siphendule sibe sithenda ngakumbi kwaye sidibanise emlonyeni, faka iincinci ezimbalwa zebhotela kwi-workpiece.

Emva kwexesha elichanekileyo, cima i-oven uze ushiye umqulu kuyo enye imizuzu engama-20. Ngeli xesha, isidlo sikulungele ngokupheleleyo. Ngaphambi kokuba usebenze, ufafaze umqulu kunye nemifuno ephosiweyo.

Ukukhupha umkhiqizo ogqityiweyo

Ukuba udinga ukulungiselela loo mqulu ngexesha elincinci, unganqanda. Yenza i-layers kwaye ulungele umlo wesitya njengoko uchazwe ngasentla. Emva koko, gubungela umsebenzi owenziwe kwifilimu yokutya uze uyibeke efrijini. Kule meko, i-meatloaf ingagcinwa ixesha elide.

Xa udinga ukulungiselela isitya, susa i-workpiece ngaphandle kwefriji kwaye kule fomu, thumela kwi-oven. Kule meko, inkqubo yokupheka iya kunyuka imizuzu eyi-10, nangona uya kuphephelela ukuxubusha nokugxotha nokugxotha.

Isiphelo

Zama le recipe yokupheka. Olu luhlu ludibaniswe kunye nezitya ezihlukeneyo: iifatata, i-pasta, imifuno okanye nayiphi na ukutya. Jabule ikhaya lakho ngesidlo esimnandi nesinomdla.