Sorbet - ntoni na nendlela ukupheka ngayo?

Sorbet - yintoni na le atyiwe? Kungekho nto a emkhenkceni isiqhamo okanye berry okubizwa kunye neswekile, izinto enuka kamnandi, itshokolethi. Ngamanye amaxesha izithambiso ice ngaphandle ukongeza amafutha ekuthiwa sorbet. Yintoni na mna njani siyilungise phi na? Njani kwahluke ngale ice cream? Makhe sijonge le mibuzo kweli nqaku.

Sherbet kunye sorbet - ntoni na?

Sherbet ebizwa kumazwe Arab dessert atyebileyo ezenziwe iziqhamo okuphekiweyo kunye neenkozo zepistasi, itshokolethi, nobulawu, incindi okanye isiselo ethambileyo amnandi. Ukufika ekuphekeni French, kwaye baguqula gama izimuncumuncu. Yayibizwa ngokuba sorbet okanye sorbet. Yintoni na, unokuthelekelela kakuhle, ecinga incasa ekukhanyeni kakhulu berry ice cream kunye twist ehlaziyekile. Le ogqibeleleyo ukutya dessert. Lingalungiswa kuyo nayiphi na iziqhamo kunye namaqunube, ngokudibanisa imali encinane yeswekile okanye lokunye. Kubalulekile ukuba eliphambili, ngoko ukufumana ukuguda noburhabaxa ekunene. Kakhulu dessert nice ezifunyenwe yemixoxozi kunye ivatala ngenxa isiqulatho fluid kuzo, yaye incasa ahlaziyayo.

Indlela ukupheka kwaye akhonze sorbet?

Berry dessert ingenziwa ngeendlela ezahlukeneyo. Eyokuqala i elula: ekulungiseleleni iitapile ezicujiweyo, uzibeke ifomu ngumkhenkce kwaye bafake kwisiqandisi. Kuya kufuneka sinyamezele apho malunga neeyure ezintathu. Eyona nto ibalulekileyo ekulungiseleleni sorbet, kwakunye kumalungiselelo okuzenzela ice cream, le nto kufuneka rhoqo agxojwa gxojwa. Kukhethwa zonke seyure, uze emva kwemizuzu elishumi elinesihlanu. Ukuba upheka sorbet of amaqunube ezifana amaqunube, cranberries okanye currants, kubalulekile ukuba pakani kubo ngesihlungulo ukuphelisa Ixolo kunye imbewu, ngoko ke yokwakheka dessert ziya kuba mpuluswa kwaye mnandi kakhulu. Kananjalo izakusetyenziswa endaweni juice ezicujiweyo. Ukongeza izithako ezimuncu (intlama yejusi yelamuni okanye ikalika) uya kuthi sorbet kuhlaziya sourness, incasa ekhethekileyo oko uya kuyinika imali encinane utshwala eliphekwe okanye enye utywala. Kakade ke, kuphela kwimeko izimuncumuncu akayi kuba nabantwana.

Ukukhonza sorbet kunokwenzeka iiglasi okanye kremanki kwaye isetyenziswa Akunakuba ngenxa tartlets, pre-uphole kubo. Sebenzisa zonke iindlela apho ubuya ukuhombisa ice cream. Sorbet kuhle kakhulu iikomityi ezincinane meringue. Lokulungiselela lwabo amagwebu protein-iswekile yayigcinwe eziko kubushushu obuphantsi de uzuza cream ithinti. Pre-imfuneko ukwenza meringue zenze indebe ngecephe. Xa ukulungele, iproteni encinane zipholile kwakumelwe kubeka ibhola sorbet. Embellish cream, yonke okanye amaqunube wonqanyulwa, ezinamagqabi womamangile.

Ngaba kufuneka athenge efrijini I?

Ukuba wenza cream ice ekhaya okanye sorbet kukuninzi kwaye ufuna ukunciphisa iindleko zazo zomsebenzi, ukuthenga umatshini okhethekileyo. Le ndlela ekuhlangabezaneni ukuba usikhwezele imphathe oluzayo yonke seyure ukuzisindisa. Kubaluleke kakhulu ukuba ubunjani ice cream sorbet kunye qhwa efanayo. Kukho iindidi ezimbini yezixhobo ezinjalo - abo ezifuna pre-ukupholisa, yaye ezo ezingenako ngoko zibandakanywe kwi-network kunye ukupheka.