Pearl irhasi inyama yathamba kwi multivarka: ukulungiselela indlela

Sonke siyazi malunga iingenelo isidudu yerhasi. Noko ke, ukuba bazilungise alusoloko lusebenza, ngenxa yokuba le nkqubo ifuna ixesha elininzi kunye nezakhono ezithile. Izixhobo zalamaxesha ngohlobo umncedisi ikhitshi Multivarki ivumela ngokukhawuleza kwaye kulula ukuba ukukholisa abantu obathandayo ezininzi izitya, kuquka isidudu irhasi. Nazi ezinye iindlela ukulungiselela le esityeni inyama yathamba. Olu khetho ugqibelele ukuba sasemini okanye isidlo.

Indlela ukupheka pearl irhasi kunye nenyama yathamba in multivarka

Ukuba ufuna ngokukhawuleza ukwakha ngaphandle iimveliso ukuba kusondele, nokutya okumnandi kunye esimnandi, ungasebenzisa iresiphi yethu. Irhasi kunye tushenkoj yinkqubo efana pilaf kwaye ukulungele ikwimo efanayo ekuphekeni multivarka.

izithako

Okokuqala kufuneka silungise le mveliso zilandelayo: 200 g pearl nerhasi, itswele, yokupheka ebhankini, amanzi ezintathu multistkana, ipepile kunye netyuwa ukunambitha.

yokulungiselelwa

Irhasi kukhukuliswa ngokupheleleyo emanzini aphilileyo. Itswele atyabukile, luyacolwa usike kwaye dibanisa phezulu kwisitya Multivarki. Asazi ukusebenzisa ioli, njengoko isityu ngokwayo kakhulu ezinamafutha. Dibanisa inyama ngaphandle ingqayi. Galela kwisitya Multivarki nerhasi, ubeke nentlaka emhlophe, ityuwa kunye sifunxe amanzi. Silungiselela isidlo sethu kwi "pilaf". Imixholo kwesitya ivuse ngocoselelo babakhonza. Pearl irhasi inyama yathamba kwi multivarka ujika okunencasa kakhulu, ukunconywa yaye eluncedo. Ngenxa yokuba, ukuba alungiselele ngendlela ezinjalo ngokukhawuleza kwaye lenkathazo, le esityeni ngokuqinisekileyo ukuthatha indawo esisigxina etafileni yakho isidlo sangokuhlwa. Yiba nomdla wokutya!

Indlela ukupheka pearl irhasi inyama yathamba: enye iresiphi

Ukulungiselela le isitya, kufuneka uthathe unonophelo phambi zezithako zilandelayo: iikomityi ezimbini zerhasi, nasentweni ephekiweyo ebhankini, itswele, iikherothi, tomato, iiglasi ezintlanu zamanzi yemifuno oli encinane, netyuwa nepepile ukuba incasa.

Imiyalelo lokulungiselela

Ndakuhlambulula pearl irhasi phantsi kwamanzi abalekayo. Coca uzihlambe nemifuno. Olungiswe usike itswele, tomato cut zibe ngamaqhekeza amancinci. Somnqatha siqalise cells phezu grater. Beka itswele kunye iikherothi kwindawo isitya Multivarki, ukongeza amafutha kancinane. Uqhotse imifuno "yokubhaka" imo de libe nombala segolide.

Vula itoti yenkomo corned wawaneka okuphakathi nemifuno eqhotsiweyo. Galela yerhasi ndahlamba. Ngokucokisekileyo mix, yongeza ityuwa, ukuba oyifunayo ubulawu. Gcwalisa imixholo isitya amanzi Multivarki. Quka "Pilaf" uze upheke ude uve a beep. Emva koko, nje musa ukuvula isiciko anike asile a isidudu kancinane. Emva koko nokucazululwa imixholo indebe iinxalenye iinkcenkce nimkhonze. Pearl irhasi inyama yathamba, yaphekwa multivarka, ephelele ukutya kunye isidlo sangokuhlwa. Esi sidlo idibanisa ngokupheleleyo kunye ezahlukeneyo salads kunye kwemifuno. Yiba nomdla wokutya!

Ukupheka Gadudu irhasi kunye inyama yathamba kunye negalikhi multivarka

Ukuba engayithandi nerhasi kuphela, kodwa ikonofile, le mbiza iza ekhuhlangubeni lakho. Ukuze wenze oko, kufuneka uthathe ezi mveliso zilandelayo: iponti yenkomo corned (ungasebenzisa nayiphi na inyama okunkonkxiweyo ekhuhlangubeni lakho), ezimbini multistakana pearl zerhasi, amanzi efanayo - ezintlanu multistakanov, igalikhi - cloves 4-5, itispuni yetyuwa, isiqingatha itispuni yezinongo ekhuhlangubeni lakho, iqela parsley entsha okanye idile.

Qhubeka ukuze lokulungisa ukutya

Hlamba pearl zerhasi walala kuyo kwisitya Multivarki. Uchitha amanzi, ungaphindi okunkonkxiweyo inyama, ityuwa, iziqholo ukuba singafaki. Baleka "Pilaf" indlela yaye ilungele iyure. Emva koko, ushukumisa imixholo kwesitya Multivarki. Jika imo "zokufudumeza" azise isidlo de kube ulungele eminye imizuzu engama-20. Emva kokuba beep cazulula isidudu hot iipleyiti, ukuhombisa sprig eluhlaza phezu kwetafile nimkhonze. Pearl irhasi inyama yathamba kwi multivarka ujika okunencasa kakhulu, ekucebiseni kunye elimnandi. Kuba oku isitya, ungadibanisa zinqunqwe kwemifuno okanye isaladi kubo. Yiba nomdla wokutya!

Njengoko ubona, ukulungiswa ibhali multivarka inyama yathamba Akukho nzima yaye inkqubo ekhawulezayo. Ukuba umnini neqhayiya Njengomncedisi ikhitshi, ngokuqinisekileyo uya kusebenzisa omnye zokupheka zethu ukuba ngokubafekethisa nendlu esimnandi, ilula kwaye zisempilweni isidlo sakho. Hi ndlela leyi, lo mbhodamo iye yaba yenye izitya ozithandayo kaPetros mna, owayesaziwa ukuba Connoisseur izinto ezenziwayo ukuba nasekuchazeni ukutya. Kumaxesha Soviet, kamsinya nje irhasi awaziwa; kwaye kirzuhoy kunye eziyingozi, kunye nezinye epithets elimsulwa kakhulu. Noko ke, mhlawumbi, ivela kubantu nje wayengazi ukuba ukupheka ngendlela eyiyo. Inkosikazi yanamhlanje, ukuba ekuchithweni kwayo akukho Multivarki kufuneka ukujongana nale ngxaki, ngenxa yokuba ukupheka kwamandla eli isidudu enencasa yaye isempilweni.