Okubizwa isuphu laseMqonci - variations ngomxholo.

amakhosikazi amaninzi musani ukucinga ukutya epheleleyo lonke usapho ngaphandle izifundo zokuqala. Kule umhluzi ubukhulu idityaniswe ioli, kuyo iye yaluphumelela unyango ubushushu wanika imveliso ayiloncedo kakhulu. Apha kunye namanqatha umhlaza yothutho, kwaye cholesterol kwemfuneko. Kwelinye icala, ngaphandle izitya yokuqala akazange akwenze. Indlela ukuba kule meko? izivuno Ezilungileyo kulo mzekelo iya kuba isuphu Lembaza okanye inkukhu. Noko ke, umxholo kunye ukungcamla le izitya ziya kuxhomekeka kuphela kwingcinga yakho azipheke azidle imikhwa.

A indlela lokulungiselela okubizwa isuphu phantse ngokufanayo kuwo onke amatyala. Okokuqala, uyipheke inyama okanye imifuno, ngoko kakuhle bayisile kwindawo blender, njengoko umthetho, kunye umhluzi. Emva koko faka ubisi okanye cream, ngokucotha yaye ngocoselelo kwangena thickener. Vumela umxube ibila imizuzu embalwa kwaye isuphu enencasa ukulungele. Ukuhombisa amaqhekeza ukusetyenziswa inyama okanye imifuno, crackers namhlophe okanye rye.

Potato soup - okubizwa nge iiprawn nekumin

Lungisa itoti isuphu kwimizuzu embalwa. Ngenxa namazambane - imifuno okunesitatshi, awufuni i thickener. Ngaphandle blender, kunye nezinye izixhobo zobugcisa, kakhulu, ungenza. Of imveliso kufuneka amatswele neetapile 1 kg, ubisi okanye cream 800 no 400 ml, ngokulandelelana, itswele intloko 1, iperi cloves ikonofile, kunye negilasi kakubi laseMqonci ebilisiweyo, ityuwa, ipepile, ikumin.

Ekucoceni iitapile kunye namatswele bapheke ndawonye ukwenzela iitapile yesiqhelo ezicujiweyo. Lokuhlanganisa broth ngumash zibe imifuno okubizwa. Siye songeza kancinane umhluzi yemifuno waza wabeka umxube kwi abile. Ngoku isuphu yethu kufuneka siwazise Ebubanzini cream. Ukuba calories abangoyikiyo, kunokwenzeka ukunyibilikisa neetapile cream kunye stock yemifuno (ratio 1: 1). Ukongeza isongo kwi isuphu otyunyuziweyo ikonofile, ipepile kunye netyuwa ukunambitha. Shrimp nekumin igalelwe isahlulelo ngasinye ngokwahlukeneyo. Unakho Spice up isuphu yethu laseMqonci intwana encinci ibhotolo.

Isuphu "izikhokeli"

Ukuba ungathanda incasa kunye livumba intlanzi kunye nentlanzi, oku esityeni wokuqala uya umthande. Isiseko i umhluzi intlanzi cream enkulu kabini kuye.

Ukupheka isuphu intlanzi Shrimp inkampani yabantu abane kuya kufuneka 800 grams ndayame iintlanzi zolwandle. imveliso iza kuhamba kwisiseko encinane ulwelo zokupheka. Kuba okubizwa soup lwethu kufuneka ilitha enye umhluzi yeentlanzi ecacileyo.

Iintlanzi ezishiyekileyo iziqwenga amancinci kunye Qhotsa kwi ibhotolo eyenziwe ngepani ngaphandle isiciko. Faka apha iglasi Shrimp abade inomfana amatswele ezicukucezwe zancinane ezinqunqiweyo. Sibile bonke 10 - imizuzu eli-15 ukuya ukugqiba ukuthamba onke amacandelo. Emva koko, okuqulethwe ipani batyunyuzwa kwaye kwanyanzeleka ngokusebenzisa ngesihlungulo.
Ngoku ukulungiselela isuphu isiseko okubizwa. Ngenxa iglasi 33% cream ngamanqatha Umxube ne 2/3 broth kongezelelwa nentlanzi kunye Lembaza mass. Ukuze wenze isuphu yethu ziyatyeba, kuyimfuneko ukudibanisa arhente ukuqina. Lula kwaye luncedo ngakumbi ukunyibilikisa nje ubuninzi eseleyo isuphu ukhamba yomgubo kunye umlambo ebhityile, likuxhoxhela rhoqo, ugalele isuphu. Enye indlela - kuqala, uqhotse umgubo de brown legolide ibhotolo.
Hombisa isuphu kunokuba idile sikulungele, iziqwenga lonke intlanzi okanye Shrimp.

Ithanga soup ne iiprawn

Le ukukhanya isuphu yayigcina ziya kuhlala abantu abathanda zemifuno. Ngokuba kuye, kufuneka sibe inyama ithanga 500 grams, itswele, ezinkulu, kancinane, imifuno okanye cream (ngubani, njenge ngaphezulu), ipepile kunye netyuwa ukunambitha. Glass (inokuba kakhulu elincinane), Shrimp ebilisiweyo. Yongeza i cream kwi imali encinane, kangangokuba kwisiqingatha iglasi.

Ithanga netswele iziqwenga ezincinane uze upheke de ithenda. Emva koko, wamgalela umhluzi wawugalela embizeni eyahlukileyo, kwaye bahlanganise imifuno ngocoselelo kanye nokusula. Zihlalise a iiprawn ezimbalwa ukuhombisa iinyama, yaye intsalela bayisile in a blender. Oludibanisa imixube ezimbini, yongeza cream ze unike isuphu ezishushu. Emva koko, ngokuthe ngcembe ukongeza umhluzi imifuno de ukuyondelelana isuphu ilingana lexinene cream ezimuncu. Bilisa umxube nje imizuzu embalwa, woyigalela ityuwa nepepile.

Ngenxa ithanga ukuvumelana ogqibeleleyo ukungcamla, hayi kuphela cream, kodwa kunye nerayisi, isuphu ingaba bakulungele ukugcwalisa Ukongezelela, abilayo kwangaphambili, groats. Ukuba umdibaniso okunjalo Andiyithandi, afefe isuphu kunye itshizi ya, ithanga egcadiweyo imbewu. Uyakwazi futhi ukusebenzisa zonke iintlobo zobulawu: ijinja, cloves.

Itshizi isuphu iiprawn

Lokulungiselela yayo kuya kufuneka gr 200 etshizi zaphela (best "Viola") kunye cheddar itshizi, 400 ml ka-20% cream, iipepile Chili kunye paprika yangumgubo, intsimbi ebomvu pepper nokupakisha enye atyabukile Shrimp wokuweyisha 400 grams. Itshizi nothango lwaso, mix kunye cream linyibilike phezu abile eyenziwe ngepani kunye isinqe zamafu. Pepper kunqunyulwa iityhubhu ezincinane kakhulu, scalded emanzini abilayo, wawaneka kungena umxube sisi. Shrimp ithumba, wawaxabelela kwaye ukongeza isophu yethu. Yonke woyigalela pepper netyuwa elwandle.

Ukuze isuphu yethu yaba umoya kunye nokukhanya, iqonga yokugqibela yokulungiselela, ungasebenzisa i lokuxhuba.

Ukuya okubizwa isuphu ogqityiweyo ngokuqhelekileyo wakhonza crackers okanye croutons ikonofile, Baguette emhlophe crunchy.

Ungasonwabela ke isidlo sakho!