Marinade yenkomo: lonke ixesha izitya flavour entsha

Ukuba ungathanda izitya zenyama okufakwe (kebabs, steaks njalo njalo.), Kufuneka uzame nokulungisa marinade kuba zenyama zokupheka ezintsha. Mhlawumbi, enye (okanye ngaphezulu) kubo kuya kuba ukufunyanwa yakho.

Okokuqala, makhe ukhumbule ukuba ukwenza njani na marinade oluqhelekilyo yenkomo. Lingalungiswa, umzekelo, ngokusekelwe zebhiya. Ukulungiselela le njongo is he taken 250 grams ethululwayo nerhasi, ezintlanu iigrem ayo, lemon mnye, cloves ezine igalikhi kunye ebomvu pepper ibe luthuthu netyuwa ukunambitha. KFile bamoya ixubene kwi ngesitya, nto leyo eza zifakwa inyama zonke izithako (ngaphandle utywala yeelamuni) siwagxobhagxobhe. Lemon uyinqunqe ibe ngamacetyana ezicekethekileyo okanye izangqa. Ukuba umxube kongezwa kunye yelamuni kunye nekonofile utywala. Isikhongozeli ubuza marinade yenkomo, ngokucokisekileyo nkxu kulo mxube waza wemka njalo ukumitha marinade iiyure eziliqela.

Ukuba ukubuyisela ibhiya kunye newayini, ezibomvu okanye ezimhlophe, incasa inyama ukutshintsha. Iya lathamba isebe lawo ngakumbi elimnandi. Ungabona ngokudibanisa marinade begalikhi endaweni lemon okanye orange ompe, irozmeri kunye nabanye. Kwaye lonke ixesha incasa inyama okufakwe uya iniqubule kunye ngokuphuma yayo.

Kwaye ngoku iresiphi kancinane ezinobunzima kwaye kancinane izithako abizayo - ". Le marinade ukuba inyama" Galela phakathi kwe silungiselwe marinating inyama amacephe ezintathu zewayini yetafile elibomvu, neoli yemifuno, amacephe amabini (kwakhona umonakalo) mnyama soy sauce. Galela emva amacephe icephe ijinja ya emibini - iswekile omdaka, ipepile kukungcamla pepper emnyama. Yonke loo mxube. Ungashiya kwisiphumo se steaks marinade kwaye elinde promarinuetsya inyama.

Siphendu- ezimangalisayo ukuba silungiselele zokupheka marinade.

marinade Exotic yenkomo ne yomrharnate

Le yenza mnyama ngenxa marinating inyama nokulungisa ngokukhawuleza kakhulu. Xuba inxalenye vodka enye eziqwenga ezine juice lwerharnate bazifake umzuzwana kule inyama mxube.

Unusual marinade ngokuba inyama kunye kiwi

A isiqingatha ikhilogram yenkomo, kufuneka enye okanye ezimbini mai iziqhamo, pre-imibengo. Kunjalo kuyimfuneko ukuba itispuni yekoriyandire, isiqingatha itispuni ikumin nepepile ukuba singafaki obomvu (paprika), ipepile eshushu ebomvu kunye Chili pepper. Nobulawu bonke ziyabethabethana kakuhle. Meat isinongo bawuqhole lo mxube kunye mai ngoko ezicukucezwe zancinane okuthambile. Beef ibekwe kwindawo epholileyo ukuba sifakwe.

Wena endlwini kukho yeSherry kunye namafutha omnquma? Emva koko, le ndlela ilandelayo kuwe. Thabatha zonke izithako icephe ezintathu: ukukhanya soy sauce, yeSherry, namafutha omnquma. Yongeza kubo icephe ezimbini ubusi, ityuwa nepepile ukuba incasa. Zonke marinade yenkomo sewulungile wona, ngoku inyama.

Ngelinye ilanga waphupha kutyelela Mexico? Nokuba iphupha yakho kodwa waqonda, inokukuzisela waseMexico marinade ngenxa kwiindawo yenkomo. Nezinongo, ezele lomlilo kunye nelanga, ngoko ke marinade nje ukuba beve waseMexico ngokwenene. Inyama okufakwe e ukucupha umxube Tabasco sauce, isoso, tequila, yejusi yelamuni, lwemostade kunye nobulawu. Ukulungiselela le sauce marinade ezinjalo, kufuneka uthathe:

- ezingamashumi amane grams ebomvu iwayini iviniga,

- ezingamashumi iigrem Tabasco sauce,

- amathandathu grams zamafutha omnquma (ngokuswela fit kunye zemifuno)

- ikhulu elinamanci mahlanu iigrem yejusi yelamuni,

- ezimakhulu mabini iigram tequila,

- ezingamakhulu amathathu namashumi amahlanu iigrem isoso,

- ikhulu iigrem lwemostade Dijon ,

- amahlanu iigrem ikonofile,

- kunye grams ezilishumi yetyuwa nepepile elimnandi elibomvu (paprika).

Inani amacandelo libalwa ikhilogramu inyama nganye.

Olungiswe okuthambile igalikhi, zihlanganise izithako eseleyo. Xuba kakuhle de umxube yohlobo olunye Ungashiya yona ukuba imini inyama wayibeka endaweni ebandayo. Emva kweeyure ezingama-24, le zifakwa komo afumane kumkhenkce kunye Qhotsa kwi hlamarile. Ngaba nawe uvakalelwa intlobo ze Mexico?!