Le chimichanga Mexican: iresiphi

Wonk 'ubani okhe wabukela le movie "Ukuhlangabezana Fockers" ngokuqinisekileyo ukuba kukhunjulwe ukuba enye Amaqhawe imini chimichanga kakhulu wayefuna kakhulu. Akazange Wamemeza ngayo. Nababukeli ezininzi, kakhulu, ngoko nangoko wayefuna ukuzama le mbiza ingaqhelekanga aphesheya. Kuphela apho kuthatha? Nangoku ayikho Latin America ...

Kakade ke, lo gama langaphandle uyafana eziqhelekileyo ukususela ebuntwaneni, "Chung Chang," ngokulula ukulahlekisa nabani. Kwaye ivela kuyo babeziindleko unexplored, sauce okuneziqholo, ubulawu, yinto eningenakukholwa yiyo, ukuba asithanga senze soze. Kodwa ke eneneni apheke chimichanga kwaye ibe ngokwabo. Hayi kunzima, kwaye ufumane iimveliso eziyimfuneko - akukho ngxaki. Ngoko ke, namhlanje ugqaliselo ingqalelo - chimichanga iresiphi, kwanawezayo kuthi, evela libalele Mexico.

Malunga burritos bawa kunye nesiqalekiso unsaid

Njengokuba ezininzi ehlabathini izitya edume kwi chimichanga uye ilivo yayo. Kwaye ilivo uthi ngo-1920, kumpheki le yokutyela El Charro ngempazamo Bakhumbula esandula wenza burritos. Yena ilalhekile okulungileyo, nowezojiweyo ngepani ngembiza amaziko okupheka, ioli, ukutshiza ngeenxa. Luvalo, lo mfazi phantse wadanduluka entlanganisweni iintliziyo ezithandwayo kwezo ndawo nesiqalekiso: «Ay, chingado!», Kodwa okwangoku wahlala ecaleni nomtshana wakhe omncinane. Akukho ukufundisa umntwana yonke ukungcola, awaluphelisa ngayo kwangethuba kwaye akwazi ukuthetha into efana: «Ay, chi ... michanga!». Xa ukwazile ukuba ukubamba ukusuka burrito oyile, kwaye kwafunyaniswa ukuba akukho Uyiphatha okubi kaJohn. Kwaye igama elitsha kwavela ngosuku olufanayo kwi menu layo yokutyela - "chimichanga". Iresiphi yale esityeni ngesantya enkulu kulo Latin America.

Products zokupheka

Ukoyika, abangayi kuba nako ukufumana yonke into oyifunayo? Ngelize! Uninzi imveliso ngokuqinisekileyo babe lwefriji zaduka kuthengiswa kwi supermarket yasekuhlaleni.

Ngokuba lo dish kufuneka le izithako:

• tortilla ingqolowa - iziqwenga 6;
• cream ububanzi - 100 ml;
• cheddar samasi - 150 g;
• itswele, obomvu ngcono - 1 piece;
• Igalikhi - 1 clove;
• Akunakuba inyama - 150 g;
• pepper Chili eluhlaza kunye "halepeno" - iiyunithi 0.5;
• pepper - ukunambitha;
• namazambane (abilayo) - 1 pc.

Ukusuka kwezi mveliso ezilula chimichanga belungiselela. Iresiphi nga kwahluka ekhuhlangubeni lakho. Umzekelo, ukufaka kancinane Akunakuba guacamole nesosi okanye salsa.

yokulungiselelwa

Izithako sicande agcadwe oyile. Itshizi bagcobe kwi grater. Gcobisa phezu toppings tortilla, afefe itshizi, cima emvulophini uwafake skewers. Le workpiece zilungisiwe ukususa refrigerate kangangesiqingatha seyure, uze emva koko agcadwe oyile kushushu. Njengoko ubona, akukho nto esintsonkothileyo. Nokulungiselela indlu chimichanga Mexican. Yeresiphi photo ubonisa ngokucacileyo ukuba akukho nto yakoyika nje.

bathanda ezingaqhelekanga

Iindibaniso Akunakuba kwaye upholile amagqabi eliphekwe akekho ngabandayo. Xa ke le mbiza iza kuthatha indawo yayo efanelekileyo ebhankini yakho kwiSabi, kuya kuba lula ukuba kunjani kunye nezinye iintlobo zokutya. Ngokomzekelo, usenokuba uthanda iresiphi chimichanga ingabandakanyi inyama igcadiweyo, yaba ngumsi yonke iphela, imifino, itshizi ekhaya, amakhowa. Zama ukufaka ukutya kutya kuthandwayo - iziphumo uqinisekile ukuba ukumkholisa.

Mkhonzeni

Isitya chimichanga iresiphi, kwanawezayo kuthi, evela Latin America, ngokuvumelana ilungileyo kunye sauce zinongiwe. Lungiselela koku tomato salsa okanye Mexican sauce Avocado kunye itshilisi. Musa ukulibala kwemifuno kunye imifuno.

Naziphi idiphu for nachos, nto leyo kuphindwe nokulungiselela, yaye ukulungele kuthenga, nayo ephelele chimichanga. Kuyinto elula kakhulu xa sauce eziliqela iyaphumelela ukuya etafileni izitya sousnyh flat.

Xa ukhonza itheyibhile le esityeni idla kumkhonza zakhutshwa kwisiqingatha phezu idiagonal. Kunokuthatha kwaye usebenzise namacephe kunye nezandla nje.