Isosi Spaghetti: iresiphi

Iintlobo ngeentlobo sauce ukuba yepasta nje emangalisayo. Babe kunye inyama nentlanzi, iziqhamo kunye nemifuno. Ungasebenzisa yonke imihla ukupheka ungumcu uze uzitye yonke imihla okokuqala ngenxa sauce ezahlukeneyo.

isosi Spaghetti inyama

Kuphekwe pasta. Kwisiqingatha Kilo of yemvu okuthambile agcadwe a epanini nzulu de brown segolide. Yongeza 5 iitumato zinqunqwe (okanye 200 g paste), ipepile kunye netyuwa. Komnye iglasi yobisi yonke imenze asiphe enkulu yomgubo, kwaye ukongeza inyama kaJohn. Xa abilayo, susa ukusuka ubushushu, ukuba oyifunayo, yongeza paprika encinane okanye eyakhiwe ingqolowa.

Pasta wazibeka phezu ipleyiti kunye ugalele sauce.

Yesoyi for ungumcu: iresiphi kunye feta samasi kunye iminquma

Le iresiphi ayikwazanga kube ngakumbi ngokupheleleyo likukhumbuza Italy. Kuba ukulungiselela loo isosi yetumato eemina aqingqiweyo kunye nendawo kwi ipani eshushu, wafefa olova namafutha omnquma, walitshiza, ityuwa nepepile. Ukubhaka de zinaso nombala sinombala kancinane. 250 g sisi aqingqiweyo ibe iityhubhu, parsley wawaxabelela (kufuneka amacephe 3). Yiphekeni ungumcu, uthulule umhluzi uzidibanise neetumato ezigcadiweyo, itshizi kunye imifuno. Xa ukhonza, afefe itshizi Parmesan eligugileyo, kunye iminquma ezinqunqiweyo.

isosi Spaghetti: iresiphi iimbotyi eziluhlaza

2 kg fresh iimbotyi eziluhlaza azihlambulule ndahlamba ngokupheleleyo. 1 itswele wonqanyulwa luyacolwa Qhotsa kwi skillet. Xuba iimbotyi kunye beam 1 fennel zasendle sibile phezu abile kakhulu iiyure ezi-2 emva koko benza pureed (amanzi kungongezwa, ukuba obukhulu kakhulu). sekhefu Pasta, ithumba de bethuna izakubekwa okubizwa, apho uphekele omnye imiz 10. Ke ityuwa, ukongeza itswele kunye pepper bese.

Yesoyi for ungumcu kunye anika kunye ham

Bilisa ungumcu (250 g). 100 g ham ngeemenyu 200 g fungi ezimhlophe ebilisiweyo (amakhowa na indawo) uyinqunqe ibe ngamacetyana omde obhityileyo nejongelwe agcadwe ibhotolo. Yongeza amacephe 4 tomato Intlama uphekele bonke kunye. Xuba ne ipasta nimkhonze.

isosi Spaghetti: iresiphi cilantro

Yibilise 400 g pasta. Semali salowo cilantro luyacolwa nibanqunqe enye pepper pod ebomvu cut elibukhali zibe ngamaqhekeza amancinci, cloves KFile iziqwenga 4. Cheba iqhekeza lesonka emhlophe, uqweqwe isusiwe kunye zimfundiso yintlama. Konke oku kumxube, dibanisa 100 g iimbewu zikajongilanga, umhluzi enye, ityuwa kunye 4 ukhamba enkulu na oli yemifuno. Beat nge lokuxhuba.

Xuba sauce ne ipasta, yaye xa lithanjiswe afefe itafile toasted imbewu kajongilanga (50 g).

isosi Spaghetti: iresiphi Shrimp

okumnandi kakhulu ukondla ungumcu sauce kwaselwandle, ezifana Shrimp. 1 qela Romaine lettuce cut lilawule ngeoli. Le Qhotsa oli-200 g Shrimp atyabukile, ityuwa kuzo. 1 asiphe tomato ngoku vula skovordke kancinane yothani, kongeza kuyo 3 tbsp cognac, 400 ml. cream sibile ukuba imizuzu emi-5. Galela ityuwa nepepile. Xa sauce ukubeka isaladi Lembaza kunye nje imizuzu embalwa sibile. Emva koko faka sauce ukuya ungumcu nimkhonze.

bolognese

Ngokuba isiqingatha kwekilogram yenkomo komhlaba dibanisa 2 amatswele zinqunqwe, iziqholo ukuba singafaki netyuwa. Sibile (oyile inokuba nayiphi zemifuno) imizuzu 15. iitumato Bank abade kwaye bajije ngokusebenzisa grinder inyama, nokongeza ukuya Akunakuba azifikise ithumba. Ugalelwe abilayo ipasta xa okhonzayo, afefe nge ya Parmesan samasi.

isosi Spaghetti: iresiphi lwemostade kunye nemifuno

Yibilise 400 g pasta. Sika zibe ngezithandelo kunye 250 g leminqathe zucchini 300g, parsley tarragon, nedile parsley (0,5 msebe). Yonke imifuno sibile phezu iimbotyi zesoya ioli, add nepepile kunye netyuwa. 100 g Roquefort ngumash yokwela. Xuba sisi kunye nemifuno kunye ungumcu. Preheat amacephe 4 zamafutha iimbotyi zesoya, uwahlanganise kunye iglu 2 ngeviniga, 1 lwemostade ezincinane asiphe, 100 ml umhluzi, amagqabi. Esizisasazayo konke ukuba pasta.