Wild strawberry: iinzuzo zamavithamini

Wonke umntu uyazi i-berry elimnandi - i-strawberry. Akukona nje into enomdla, kodwa ikwaqwalaselwa njengesityalo esiluncedo kakhulu kwimpilo. Kwaye ngoku, akukho ziqhamo kuphela, kodwa kunye namacembe angasetyenziswa.

Kwizifo ezininzi, ngokukodwa ngeentlobo ezahlukahlukeneyo zokuphazamiseka kwamathambo, ihlathi le-strawberry lisetyenziswe. Iinzuzo zifumaneka ngokutya ukutya okubini kunye namaqhekeza. Iipizi kunye neepayiti kunye neziqhamo zeso sityalo zihle kakhulu. Nangona emva kokunyanga kwamaqondo okushisa, abalahlekelwa yimpahla yabo efanelekileyo. Amagqabi ahlala elungiselelwa umhluzi ococekileyo okanye ukunyuswa. Ziziphi iimeko apho i-strawberry ingaba luncedo?

Amajikijolo kunye namaqabunga e-strawberries zasendle-i-fount yempilo

Iibhere zeso sityalo ziqulethe izinto ezincedo njenge- ascorbic acid, i- carotene, i-folic acid, i-malic acid, i- potassium, i-calcium, i-phosphorus, isinyithi kunye namanye amavithamini kunye nezinto ezilandelelanayo. Iphunga elithozamisayo lezityalo zasendle zintlobo ngenxa yokufumaneka kweoli efunekayo kuyo. Ngamafriji omisiwe angagcinwa ukufikelela kwiminyaka emithathu. Amaqabunga afana ne-ascorbic acid kunye ne-carotene. Kukho iinqununu kuzo . Zingagcinwa ukufikelela unyaka.

Ziziphi izifo ezinokuncedisa i-strawberry zasendle

Ifama ye-strawberry yaseWorld, inzuzo leyo ibonakaliswe ngokukodwa kwimpembelelo ye-diuretic, ingasetyenziselwa izifo ezifana ne-arthritis, gout, cholelithiasis, arthrosis, njl.
Amajikijolo amasha, kunye ne-decoctions kunye ne-infusions banegalelo ekukhutsheni i-salts emzimbeni. Ungabathatha kunye nobusuku bokungahambisani nomlambo, iintlobo ezahlukeneyo zezilwanyana kunye neentso.

Inalo mveliso kunye neepropisi zokuxhatshazwa. Ihlathi le-wild strawberry, inzuzo yalo kwesi sicwangciso, ngokuyinhloko kwiphumo lokuphulukisa isilonda, ligxininiswe kwindawo ewonakalisiweyo yesikhumba ngendlela ye-gruel. Ungaphinde wolule amajikijolo, bhoxa kwi-gauze uze wenze izilwanyana. I-eczema iphathwa ngendlela efanayo.

Utywala obunxilisayo kumagqabi esi sityalo usetyenziselwa ukusilela intliziyo kunye nokuphelelwa kwegazi. Ngexesha elinye igalazi ye-vodka ithathwa ngu-6 g wamagqabi kwaye iqhutyelwe iveki. Thatha ama-30 amanconsi kathathu ngosuku. Oku kunyuswa kuya kuba luncedo njengendlela yokubuyisela i-vitamin remedy, ngakumbi xa kukho ukungabikho kwe-carotene emzimbeni. Unokuyithatha inomlinganiselo ofanayo kunye namaqanda.

Ifama yase-Wild strawberry, ukusetyenziswa kwayo okungenakuphikiswa, kodwa kufuneka isetyenziswe ngenjongo yezempilo ngokucophelela. Kukho ukuphikisana nokusetyenziswa kwemigca kunye neentambo ezivela kumagqabi akhe kunye neziqhamo. Inyaniso kukuba esi sityalo sinesifo esiqinileyo. Ngokucophelele ngokuqaphela kulo mba kufuneka babe ngabafazi abakhulelweyo. Ukungqinelana ngokuphindaphindiweyo kwamajikijolo kunye nabantwana abancinci.

Ukulima kweli lizwe

Ukukhula i-strawberry yasendle kwintsimi akuyona into eyahlukileyo yokukhula kwintlobo egadiweyo yegadi. Kukulungele ukutshala kwindawo ezincinci - phantsi kwemithi yezityalo okanye ezihlahleni. Ukunkcenkceshela kwenziwa kuphela kwimozulu eyomileyo. Kuya kuba luncedo ngamanye amaxesha ukuluma amahlathi. Ewe, kunjalo, kuyimfuneko ukululela umyezo ngezikhathi ngezikhathi. Ngokuqinisekileyo, isivuno esinotyebile njengomyezo, i-strawberry yasendle ayiyi kuba. Kodwa unokuzikholisa kunye namajikijolo amanqabileyo enomdla ocebileyo.