Isaladi "UJongilanga": iinketho ezimbini ezahlukeneyo zokupheka

Isaladi "UJongilanga" kukho ezininzi iinketho zokupheka. Nangona kunjalo, uyilo ayo asoloko efanayo kakhulu. Kufuneka kuqatshelwe ukuba ukutya elanga wenza ngokungqongqo iresiphi, njengendlela umhombiso ogqwesileyo nayiphi itafile iholide.

Isaladi "iSunflower" ngeentonga enomzimba

izithako Laveka:

• iitapile ezintsha medium size of - 5 iiPC.;
• isikhukukazi enkulu kaThixo iqanda - 5 iiPC;.
• naphakathi itswele - 1 pc.;
• apple Fresh eluhlaza - 1 pc;.
• coli kwikala ekhenkcezisiweyo - pack 1 okanye 250 g;
• iminquma - 1 ijagi eyakhiwe;
• uqhagamshelwano lwetshiphu emsebenzi-osidingayo eyemayonnaise - 170 g;
• Apple iviniga - isiqingatha indebe;
• chips zamazambane (kukhethwa "Pringlz") - 15-20 iziqwenga eqinileyo;
• ityuwa - ukudibanisa izithako ngexesha upheka.

Liqhube iimveliso eziphambili

Phambi kokuba wenze isaladi "Jongilanga", kuyimfuneko ukuba basingathe zonke izithako ezithengiweyo. Okokuqala kufuneka ukuba uhlambe iitapile 5 abaselula kunye nenani elilinganayo amaqanda, thumela ukuba abilileyo abilayo amanzi ngetyuwa. Emva koko imveliso kufuneka ukucoca lwaso kunye crabsticks zinyibilikisiwe kwaye fresh apile eluhlaza (izikhupha nabamhlophe ngokwahlukileyo ungazithambisi). Okulandelayo, usike amakhonkco itswele, naphakathi indimi yona iiyure 1-1.5 xa endebeni isiqingatha iviniga.

Ukuze "Jongilanga" isaladi iyavumelana ngokupheleleyo kunye negama layo, kucetyiswa ukuba iminquma agcinwe wazicanda kubini lengthwise. Iya kuba "mbewu."

izifundo ukubunjwa

Kuba lokulungiselela i isaladi engaqhelekanga enjalo kufuneka ukuba uthathe isitya enkulu kangangoko nengenzulu kuyaphi, ngoko wabeka oomaleko zilandelayo ukudla: iitapile, amatswele zifakwa, apile ya, izinti nonkala, egg elimhlophe sac. Ukuze esityeni waba amanzi futhi kwasasazeka okumnandi maleko nganye imveliso kufuneka bawasebenzisa lubricated imayonnaise ngamanqatha. Emva koko, xa kungqameko amacwecwe kuyimfuneko ukuba babambelele i chips zamazambane uphela (amagqabi jongilanga) wazibeka phakathi nesiqingatha zomnquma ezimnyama (iimbewu). Okulandelayo, kufuneka ubeke isaladi kwisibandisi ukuba ukumitha ngakumbi.

Isaladi "iSunflower" kunye yemixoxozi

izithako Laveka:

• iitapile ezintsha medium size of - 5 iiPC.;
• isikhukukazi enkulu kaThixo iqanda - 5 iiPC;.
• amakhowa zifakwa - 300 g;
• Cheese - 90 g;
• iminquma - 1 ijagi eyakhiwe;
• uqhagamshelwano lwetshiphu emsebenzi-osidingayo eyemayonnaise - 170 g;
• cucumber zifakwa - iiPC 4-5;.
• chips zamazambane (kukhethwa "Pringlz") - 15-20 iziqwenga eqinileyo;
• ityuwa - ukudibanisa izithako ngexesha upheka.

yokulungiselelwa

Isaladi "iSunflower" kunye pickles ukubonakala ibukeka ncam ezidlulileyo. Noko ke, izinto ezingafani ngokupheleleyo. Lokulungiselela wayo kufuneka ubilise amaqanda kunye neetapile, wayixobula yaye tha kunye sisi (izikhupha nabamhlophe ngokwahlukileyo). Emva koko ufuna uyinqunqe ibe iityhubhu okufakwe amakhowa kunye pickles.

Ukuze kwakhiwe loo izitya kufuneka abulawe iimaleko ezi mveliso zilandelayo: iitapile, amakhowa, yemixoxozi, abelungu iqanda, itshizi kunye zamaqanda. Isaladi qiniseka ukunyhibhela mayonnaise nendawo efana inguquko yangaphambili.