Indlela yokulungisa isaladi ipayinapile kunye netshizi?

Kuba itheyibhile festive basoloko befuna ukupheka into engaqhelekanga kunye ezintle. Wonke inkosikazi lizibophelele ekuqinisekiseni ukuba edesikeni yakhe yaba engcono. Nangona kunjalo, lo mbono sele ziphelile, yaye baqalise ukufuna iresiphi esifanelekileyo amaphepha zokupheka. Isaladi ipayinapile kunye netshizi - iinketho izimuncumuncu enkulu, njengoko yonke imihla kwaye zonke sihlandlo. components umbala Bright ukwenza ukutya anomtsalane kunye ume ngaphandle nakweyiphi etafileni. Ukongeza, indibaniselwano non-umgangatho amacandelo kunye incasa kuphela uya kwenza umsebenzi, kunye neendwendwe uya kukholiswa.

Ukwenzela ukulungiselela isaladi ipayinapile kunye netshizi, kuthatha izithako nje ezimbalwa engundoqo. Oko kukuthi, itshizi, okunkonkxiweyo nepayina, mayonnaise ngenxa yokugalela amafutha ezithuthi kunye nekonofile. Isaladi ingalungiswa ngeendlela ezimbini. ukhetho nganye kuthatha imizuzu engaphantsi kwe-10. Kungenxa yoko le nto isaladi nepayina kunye netshizi, kwaye nje zilahleka ngenxa leeholide, kwaye ke xa ixesha kakuhle ukuba balungiselele.

Kuba isaladi kufuneka usike iityhubhu nepayina medium size of. Cheese Kubalulekile ukuthenga durum. Ngcono ukuba iya kuba enetyuwa kancinane. Cheese unqanyulwe zibe iityhubhu, okanye lwaso. Ngalinye iinketho atshintshe ngokupheleleyo imbonakalo isaladi. Xa sele uzicwangcisile izithako, kufuneka ukudibanisa uwahlanganise. Igalikhi unqanyulwe zibe ziingceba amancinci, kodwa unganciphisa nje. Kangcono isaladi mayonnaise, ngoko nako ukukhonza. Ukwenza le esityeni nokuba oluhle ngakumbi, sime ukuhombisa oluncinane zinqunqwe, okanye sprig of parsley kunye nedile. Isaladi lokunxibela kufuneka yenziwe phambi ukhonza esityeni etafileni. Yi unokuzisa juice, mayonnaise futhi ingabi, ngokulandelelana, ukuvela iziphungo aya kulahleka. Ezinye besifazane bakhonza isaladi ipayinapile kunye netshizi izahlulo, ulenza libe phezu lettuce ngendlela isitya, kodwa lo ngumba wabucala.

Alithandabuzeki elokuba, salads ezi okulula ezisisiseko nawuphi na sihlandlo. Kodwa omnye isaladi engaqhelekanga akwanelanga. Isaladi ipayinapile kunye netshizi akayi kuba nako ukondla zonke iindwendwe. Yiyo loo nto kubalulekile ukuqwalasela ezimbalwa iinketho ezininzi kagqirha. Umzekelo, uhombiso emangalisayo etafileni inokuba isaladi yekrwada. Bafana ukuya ukusika imifuno, nangona kunjalo, amacandelo kufuneka kugawulwa ezincinane kancinane kunesiqhelo. Kuba salads kule ndawo zezi cucumber egqibeleleyo, iitumato, iipepile intsimbi kunye nezinye kwemifuno. Zidla zisasazwa ngesitya esikhulu kwaye ngobunono azanya zanyiswa, ukwenzela ukuba kube lula ukuthatha ngezandla zozibini kunye ngecephe.

Lo mbono kuba holiday ayipheli apho. Usenokuba ube isaladi abanomdla cranberries. Yena onomtsalane kakhulu, njengoko indibanisela imibala eqaqambileyo cranberries kunye yemixoxozi, alenze sihle kakhulu. Ngokuba kuye, okokuqala, oko kufuneka cranberries, chicken umtya, iitapile abilayo kunye cucumber zifakwa. Cranberries kufuneka nentlahla. berry Frozen ayikho isongo ayakhanya. Ifanelekile ngokugcwalisa cream kwaye kufuneka sisitya ityuwa encinane.

Sichubeka ukuba amalungiselelo. Okokuqala, makhe ahlambe cranberries kwaye susa amanzi agqithisileyo, ulenza libe phezu itawuli yephepha. Umtya ithumba emanzini olova ngetyuwa. Ngaphezu koko, shinkuem iitapile kunye iityhubhu sirloin ubukhulu ezincinane. cucumber zifakwa isikwe imicu ezibhityileyo. Zonke mix, zihlangana cranberries. Isaladi enxibe kunye cream emuncu. Njengoko umhombiso, ungasebenzisa nayiphi amagqabi ezicukucezwe zancinane ezinqunqiweyo. Kukho salads, apho kufuneka ukuba asile phambi ukusela, kodwa le esityeni akukho namnye kubo. Emva zixubene izithako, ubumuncu cream yokuxhela kubalulekile ukwenza kanye phambi esityeni ifikelela itafile. Ngaphandle koko, iya kuba "ezimanzi", ngokulandelelana, yaye incasa yokutya shwaka.

Vuyani iindwendwe ekhaya wakho wandiyolisayo ezintsha zokupheka, musani ukoyika ukuba asebenzise niya kuphumelela.