Indlela ukubhaka nemifuno eziko ukuba isaladi ukulondoloza kakuhle iimpawu zazo?

izitya Imifuno ziluncedo kakhulu kwaye ethandwa phakathi kwabo abo bazama ukubambelela kwimigaqo yokudla okunempilo.

isaladi French njengoko esityeni wesizwe kwase Russian

Vinaigrette - edume kwaye oyintanda isaladi Russian. Kutheni ibizwa ngokuba ilizwi French? Mhlawumbi ngenxa yokuba lalibhekisela ngenxa zomsonto lokubopha French iviniga (vinaigre), imifuno (yomnquma) oyile kunye lwemostade. Ezithandwa kakhulu le isaladi iye kwinkulungwane yeshumi elinesithoba, xa izikhulu Russian wathetha isiFrentshi ngaphezu ngolwimi lwabo lwenkobe. Vinaigrette kunjalo iingcambu esithathwe kwilizwe lethu, ukuba igama elithi "vinaigrette" nkqu ezifunyenwe imifanekiso kwaye isoloko isetyenziswa-ntonye segama elithi "hodgepodge."

Oko ke vinaigrette

vinaigrette Classic yenziwe imifuno eluhlaza: beetroot, iitapile, iminqathe, pickles okanye sauerkraut kunye oluhlaza entsha okanye amatswele. Ngamanye amaxesha yenza iimbotyi, zifakwe ngobisi, herring ityuwa, ama-apile fresh, amaqanda kuphekwa, okunkonkxiweyo ertyisi eziluhlaza, njalo njalo, incasa lokupheka. Its aqhutywa imayonnaise okanye mayonnaise kudityaniswe cream emuncu, iintlobo oyile yemifuno kunye vinegars iziqhamo zendalo. Umpheki ngamnye ufumana sakudala iresiphi kunye unique ngexesha elifanayo.

Uxhaphazelayo emanzini okanye ubhaka eziko?

Ngokuqhelekileyo imifuno isaladi ikuphekwa iphekwe ngamanzi ashushu, kodwa akukho ezisitheleyo kulo mzekelo, balahlekelwa phantse yonke yawo iipropati luncedo, koko, imifuno kunye lingaphumeleli incasa. Olona nyango thermal kakhulu lithantamise kubo - ukubhaka kwiqondo eliphezulu ngaphandle kwamanzi. Ekhaya, eziko ingasetyenziswa ukulungiselela le njongo. Indlela khona imifuno eziko ngenxa isaladi, ngoko baqhubeka incasa abo, umbala kunye nezondlo? Asinto nzima kakhulu. Kuba isaladi ukulungiselela beetroot, iitapile kunye neminqathe. imifuno kaJohn eziko kungenziwa ngeendlela ezahlukeneyo.

First ATHUNYIWEYO kaJohn

Ukuba uyakuthanda incasa endalo imveliso, ukongeza, ufuna ukuba simunce kubo, ngoko uwose imifuno okona kulungileyo unpeeled. Khetha beet neetapile ezilinganayo. Iminqathe kufuneka kwakhona zibe ubuncinane ubukhulu zabo. ahlambe kakuhle imifuno ngamanzi acocekileyo. Ukuba unayo iintsalela komhlaba, sebenzisa ibrashi. Ekubeni unayo imifuno ngobukhulu, ixesha labo ukupheka iyafana. Ukuba beet zifumaneka kuphela ezinkulu kakhulu, kuya ngokwemvelo zosiwe elide. imifuno iingcambu okuphekiweyo ngesimo i evulekileyo, esasaza bhaka okanye grid. Ngesiqhelo, xa ukubhaka lobushushu iqondo 220 ithatha imizuzu engama-20 ukuya kuma-40. Ixesha ixhomekeke kubungakanani iziqhamo. nokulungela kwabo ogqitywe wokuvungula ngomthi okanye imela. Ukuba okuhlatywa lula futhi kwamandla eze esenyameni, ngoko imifuno ukulungele. Ngoku ingaba opholileyo, Chuba kunye nokusetyenziswa vinaigrette. Ngale ndlela iikherothi, beet neetapile ezimbalwa aphulukane ukufuma, kodwa kukho indlela wazosa imifuno eziko ngenxa isaladi ukuba bahlale zimnandi.

Second ATHUNYIWEYO kaJohn

Ukwandisa imifuno egciniweyo isiselo lwabo, kufuneka uzilungiselele kwisingxobo evaliweyo kunye yokususwa ubuncinane. Ukuza kuthi ga ngoku, njengokuba ngefoyile ye ilungelana ngokupheleleyo. aluminiyamu sheets Thin - lula kakhulu nesisebenzayo ixesha elide ozithandayo kunye nabapheki eziphathekayo. imifuno egcadiweyo kuphekwa ngayo ngefoyile ye kakuhle. Yonke imifuno zengcambu kufuneka ngabanye lusongelweyo ngomaleko ezimbini ngefoyile ye kwaye amalungiselelo bhaka. Kuyenzeka ukuba ukuzihlela ngobukhulu ukupakisha enye ibe ngefoyile ye kabini kunye, umzekelo, iisugar (kuba idla iitapile kakhulu ezinkulu), isongiwe yodwa. I kunqumla iincopho kunye beet isiphelo ebhityile, kunye nendawo izilayi eziqatywe ioli.

Kuyenzeka ukuba imifuno ukutshisa okanye sinamathele alumuniyam eliqinileyo. Kukho imfihlelo ukubhaka indlela imifuno eziko ngenxa isaladi, ukuthintela loo engxakini. Ukuze wenze oku, sebenzisa iphepha ukubhaka, ekukhethwa kunye Teflon ngeso lenyama. Ukuba kukho iphepha, ngoko iitapile, iminqathe kunye beetroot ungayibhaka, baye wabasika ukuya isaladi. beet ezitshisiweyo ngokwahlukeneyo, kungenjalo kuya angcolise ubungangamsha iminqathe neetapile, kwaye isaladi uya kulahlekelwa umbala variegation yayo yoqobo.

Ubuza ukubhaka indlela imifuno oveni ukuba isaladi ukufumana incasa ogqibeleleyo, luncedo, ezintle umbala kufumaneka bantu? Apha ungenza ngokukhuselekileyo ukucebisa ukhetho yamva xa zinqunqwe imifuno kuqala, isongiwe ngephepha greaseproof uze hermetically zifakwe alumuniyam eliqinileyo. Beet ngokukhethekayo pre peanut butter yimikhwitsho. Kutheni peanut? Okokuqala, yenye yezo oyile enqabile ngexesha unyango ubushushu nje ifuna iipropati yayo. Okwesibini, uya kusikhusela eminye imifuno ukusuka umbala ukuya lwaseBurgundy umbala. Okwesithathu, oku kuza kongeza elimangalisayo incasa kunye nombala isaladi macala. imifuno bacanda walungisa elipheleleyo ngokukhawuleza kakhulu.

Isaladi vinaigrette inayo ze-eksperimenti kunye ukwakhiwa kunye nendlela nokulungiselela. Yena - njalo ukwamukela njengoko itafile festive kwaye phezu kwetafile abo ukutya okanye itye.