Indlela ukupheka isiraphu nemozulu ekhaya?

A elingqingqwa, ivumba elimnandi, elimnandi isiraphu nemozulu inokuba Ukongeza omhle kwaye yimbalasane nayiphi dessert. Ifakwe ukuba wazosa izonkana impahla ice cream, esetyenziswa ityalwa izonkana eziyolisa intliziyo ilula. Ngomhla isiraphu nemozulu umpheki cocktails ngokumangalisayo okunencasa abadala kunye nabantwana. Bapheke ngazo kungaba ekhaya, esebenzisa izithako ezikhoyo. Ke ukuba anithanga nibe nako ukuthenga isiraphu nemozulu esele zenziwe, ngoko ungakhathazeki. Inokubuyiselwa ngokulula kwenziwa ekhaya.

Yekhokhonathi isiraphu evela incindi ye yekhokhonathi

Kakhulu eyaziwa efrijini zilungiswe ngokusekelwe juice iziqhamo kunye namanzi neswekile, ukuyondelelana engqindilili okuphekiweyo. isiqulatho Sugar kuzo uyakwazi ukufikelela kuma-80%. Okukhona isetyenziselwe, i ziyatyeba le isiraphu ogqityiweyo ifunyenwe. Ngokufanayo, nokulungiselela kunye isiraphu yekhokhonathi. It has a umbala ukukhanya njengamasi ukuya bukhrim, Yangamafu efanayo isongo uphawu lwawo.

Ukulungiselela le isiraphu nemozulu, izithako alandelayo ayafuneka:

• amanzi yekhokhonathi (ikhokhonathi ka-1);
• Iswekile - 350 g;
• amanzi - 200 ml.

Inyathelo by ukulungiselela inyathelo:

1. Epanini ezele ngamanzi, wathulula iswekile.
2. Imbiza waziswa reflux wapheka ubushushu eliphakathi kwi de uzinzo zamafu. Le amagwebu ngenxa phezu kuya kufuneka ukuba ngamaxesha amiselweyo.
3. Sebenzisa corkscrew ukwenza imingxunya ikhokhonathi, ndinithululele yonke incindi nemozulu epanini kunye isiraphu.
4. Bilisa isiraphu imizuzu-2, ngoko susa pan lakubalela.

Le isiraphu yekhokhonathi abe livumba ukukhanya incasa. Ukuze alungiselele isiraphu ziyatyeba endaweni ikhokhonathi juice esingamanzi ingasetyenziswa iziqhamo amabini okanye amathathu komphunga nto ixesha elide, okanye athathe ubisi okanye neetshiphusi.

isiraphu yekhokhonathi ekhaya evela chips

Enye yeendlela ezingabizi kakhulu uyipheke isiraphu iyasetyenziswa endaweni juice yekhokhonathi. Le nto ke nshita ikhokhonathi zingathengwa kuyo nayiphi na ivenkile. Usebenzisa chips, okumnandi isiraphu nemozulu kunokwenziwa ekhaya.

Iresiphi yokuxhoba wayo ngolu hlobo lulandelayo:

1. Xa epanini kugalela amanzi (250 ml), faka iswekile (250 g) kunye ikhokhonathi (150 g).
2. Beka izitya esitovini kwaye bazise okubhalwe kule kwethumba.
3. Susa epanini lakubalela, asibeke bucala bucala yahlanganisa iiyure ezimbalwa.
4. Emva kweeyure 3-4 ubunzima kufuneka enzima, ngokungathi akanayo fluid. Noko ke, oko akunjalo.
5. Lahla ubunzima yekhokhonathi kwi yokugalela kunye kungawi nokhozo isiraphu okuphekiweyo. Uyakwazi futhi basebenzisa le igozi, agobe kwiiseli ezininzi.
6. Ngenxa yobungakanani ezinjalo zezithako ziya 200ml nencasa ikhokhonathi isiraphu sisityebi incasa.

Iresiphi nobisi isiraphu lwawo

nobisi lwawo zithandwa kakhulu phakathi inyama kunye Vega kongezelelwa ezininzi izitya. Thenga ngoku, wena awukwazi kuphela kwiivenkile ezizodwa, kodwa ezinkulu zesiqhelo.

Isiraphu ubisi yekhokhonathi ilungisiwe ngolu hlobo lulandelayo:

1. Kuqalwe ngazo zonke izinto eziyimfuneko ukulungiselela le isiraphu: nobisi lwawo - 250 ml amanzi - 100 ml sugar - 125 g Kule mali yemveliso ezifunyenwe malunga 400 ml isiraphu.
2. Izimasekile ukuthumela izithako epanini kunye ezantsi elingqingqwa, ukuzisa kwethumba uze upheke ubushushu medium ngenxa imizuzu-3.
3. Hot isiraphu coco igalelwe kwijokhwe yakho yeglasi zintsholongwane okanye ibhotile ze uvale isiciko. Ukugcina kwindawo emnyama iinyanga-2.

Le isiraphu ibeluncedo iikeyiki, muffins, cheesecakes okanye esetyenziselwa cocktails.

nobisi lwawo ekhaya

Coconut isiraphu ubisi awukwazi ukuthenga kuphela evenkileni, kodwa ukuba uzenze ekhaya. Ungasebenzisa iindlela ezimbini.

Kwimeko yokuqala njengesiseko esetyenziswayo ye pine yekhokhonathi. Luhlanganisa ngamanzi okanye ubisi kusenziwa ngokwemilinganiselo ngokulinganayo kwifatyi imizuzu 2. Malunga ezimbini iiyure le asile ubunzima emva koko kuya kuba kunokwenzeka ukuba athi ngenxa ngesihlungulo okanye igozi. Ngenxa yoko nobisi lwawo yokwenene kakhulu. Ngaphezu kokuba lusetyenziswe kwezinye iiresiphi, umzekelo, ukupheka isiraphu yekhokhonathi.

ubisi yesibini ATHUNYIWEYO yokupheka nemozulu ukuba Lutho yintlama xa blender kunye nencindi yekhokhonathi entsha. Ulwelo ukuzithengela kananjalo kuhluzeka ngesihlungulo, uze emva koko agalelwa engqayini abulawe wathumela yokugcina efrijini.

Sela isiraphu yekhokhonathi

Ngaphandle iziselo ezinxilisayo abakhetha ukulungiselela abantu abadala, isiraphu nemozulu, ungenza isiselo esimnandi kakhulu kwaye usempilweni ebantwaneni. Lokulungiselela yayo ezixutywe a isiraphu blender nemozulu (30 ml), oningga (20 ml) kunye juice nepayina (100 ml), ice (50 g) kunye banana zivuthiwe. Ngenxa yoko, kungcono ninikane iyunifomu kokubethwa, cocktail emnandi kunye ezintle. Njengoko uyilo phambi kokuba ingeniswe kunokwenzeka ukuhombisa kunye cream wompu. Le cocktail umthande umntwana ngamnye ngaphandle kokukhetha.