Indlela ukubhaka Pike eziko ukuze kube nencasa?

Pike yenye iintlanzi kakhulu ukuba ezibanjwa kuphela amanzi amatsha webutho ephakathi. Le uju yokwenene, ngokuba esityeni ajike ezinqinileyo, kodwa okumnandi kakhulu. Phambi kokuba kuphekwe lo Pike eziko kufuneka uziqhelanise ezithile zokupheka kunye iingcebiso, ukuze iintlanzi unokufumana owomileyo ngaphandle amacandelo ezongezelelweyo. alungiselelwe ukuqinisekisa juiciness kunye nokulondolozwa kwazo zonke iivithamini kunye neeminerali. Kuba iholide ukulungiselela efanelekileyo Pike eziko kunye Akunakuba. intlanzi wafaka idibene okuziinkozo, iziqhamo, imifuno kunye Bacon, buzane kakuhle kunye nevumba elimnandi, kwaye icace phandle okunencasa kakhulu. Ngoko ke, indlela ukubhaka Pike eziko?

Iresiphi lokuqala

Ukuze ukubhaka intlanzi kunye iitapile, kuya kufuneka Pike isidumbu malunga wayedla enesiqingatha ubunzima, anekhulu elinamanci mahlanu iigrem oli yemifuno, parsley, iitapile, iitumato, amatswele, nobulawu. Kwakhona thatha neentlanzana ezimbalwa, abanye babo babonakala tastier. Coca Pike evela esikalini, ndinqumle nomsila kunye nentloko, ukhuhle ze ngamanzi insides. imifuno ezicocekileyo, bazicebule iitapile, amakhonkco itswele, chopha, usike iitumato. Kwesinye isitya enzulu ukubhaka, ugalele ioli kajongilanga, beka iitapile kunye itswele apho. On indawo top iintlanzi. Umaleko elandelayo waphinda wafaka itswele, iitapile kunye iitumato atyabukile. Woyigalela izinongo ukuba ukungcamla, ugalele ityuwa, ugalele mayonnaise kwaye uthumele eziko osuke. Ukulungiselela izitya kuthatha malunga nesiqingatha seyure. Kungenjalo, ungasebenzisa kwimiqamelo celery yemifuno, itswele kunye neminqathe. Ukubhaka kwi Pike oveni kufuneka kunye nemifuno zinqunqwe, ukunkcenkceshela oli yemifuno. Esityeni laba eliphambili, uvale isiciko upheke ukuba akukho ngaphezu kwesiqingatha seyure.

Iresiphi yesibini

Bhaka eziko ingaba Pike kunye alumuniyam eliqinileyo. Thabatha big intlanzi, eyemayonnaise, yelamuni, imifuno kunye nobulawu. Hlamba intloko isidumbu, nafarshiruyte abade yaye zakhutshwa lemons amakhambi. Galela mayonnaise nemifuno zinqunqwe, ubeke phezu urhangqo ngefoyile ye kunye nendawo eziko bhaka. Ukupheka kubushushu degrees ezimakhulu mabini imizuzu malunga namashumi amabini. Kancinane ukuvula le mifanekiso ukuze Browning uze ubambe eziko enye iyure ngekota. Galela ngaphambi kokuba bakhonze iglu ezine owomileyo iwayini sauce, anamakhulu mabini mililitha namanqatha eyemayonnaise kakuhle ikhari, ityuwa nepepile. Nawahombisa kule mbiza iza kusebenza iitapile okanye irayisi, yaphekwa indlela yakho oyithandayo.

Iresiphi lesithathu

Bhaka eziko ngenxa Pike okumnandi nje kuphela ababetheki yemifuno, kodwa wafaka ukugcwaliswa emnandi. Zama olu khetho. Thatha wayedla ezimbini ezinesiqingatha yentlanzi, amakhowa ezincinane ezisibhozo, kukho isonka ezimhlophe, imifuno fresh, isiqingatha pack of bhotolo, ityuwa, iibhalbhu ezine ezincinane, amacephe ezintathu cream ezimuncu, uwathandabuze pepper komhlaba. Coca intlanzi, hayi ngokusika ahlambe isisu ngokupheleleyo, ungazithambisi ngetyuwa. Amakhowa netswele benga bapheke ngepani ngembiza ngeoli. Zahlule iiproteni ukusuka zamaqanda. kwamabala Usiko, isonka hlala emanzini, ukubongeza makhowa ulwe. Iiproteni phehla ngendlela amagwebu emaninzi yaye bongeze epanini kunye izikhupha zamaqanda, ndixhoxha yaye ngoko nangoko ukususa ebushushwini. Qala i isidumbu ngokusebenzisa iigilizi. Bhaka eziko kuba Pike kuyimfuneko ngokwamanqanaba amabini. Qhotsa eyenziwe ngepani imizuzu elishumi, emva koko cream grease kunye netyuwa uze upheke inani elifanayo. Esityeni ilungele zokukhonza.