Indlela apheke nerisotto Italian ngokwenene multivarka

Awu, Italy! Ekubeni zemikhosi yaso engapheli kunye izitya esimnandi, sweetens umphefumlo kunye nesisu. Ayisiyiyo umntu onjalo Tait, ngubani ungamthandiyo ukutya Italian, kunye namavumba zayo zezilwanyana, ukuvakala ezimnandi ingcamla kaThixo. Zama izitya yesizwe kufuneka kwiivenkile cafes zobulali - le apho ukufunda rasprobovat incasa yokwenene Italy. Ukuba nangoku akukwazi ukutyelela eli lizwe enelanga kwaye wokubuk 'iindwendwe, ngoko zama ukusebenzisa nayiphi iresiphi obuphuma kwi ekhitshini yakho yasekhaya. Nali icebiso: Lungisa nerisotto kwi multivarka Italian.

Umfanekiso kwi indlela Italian

Le dish irayisi ayikhangeleki nantoni na eyenye. Abanye thelekisa nerisotto pilaf, kodwa enyanisweni indlela eyahlukileyo ngokupheleleyo incasa, ukuguda noburhabaxa kwakunye ukupheka. dish Italian uba guquki entle bukhrim, viscous kancinane, nto leyo eyenza incasa ngokuphuma ngakumbi. Icandelo ephambili, Kakade ke, lo rice. Lingalungiswa zonke iintlobo kwezithako. Makhe sibone, yintoni.

nerisotto yasenza nge kwaselwandle

Okokuqala sifunda ukwenza nerisotto kunye nokutya kwaselwandle e multivarka. Kutheni esitovini? Nje le ndlela lula ngakumbi yaye zithatyathwa ngakumbi nokuthantamisa, ithetha ukuba bonke incasa kunye nezibonelelo zigcinwa ngcono.

Uqhubeke. Omnye ahlangene itswele kunye chopha ezicukucezwe zancinane. Le container Multivarki Ndimthulule 40 iigrem zamafutha omnquma, ujike "yokubhaka" indlela. Passero kuguqa imizuzu embalwa, koko wahlamba irayisi vsypte (300 grams) kwaye upheke malunga ezintathu imizuzu kude kube selubala. Gquma ngexesha lokuvala akukho mfuneko. Dibanisa itispuni nesafron. Ngoku ugalele 200 g yewayini emhlophe owomileyo kunye ilitha yentlanzi okanye umhluzi yemifuno. Upheka nerisotto kwi multivarka imizuzu eli-15 kwi "ingcinezelo eliphantsi". Emva koko vsypte kwaselwandle cocktail (500 grams), ityuwa ukuba ukungcamla, hlanganisa uze upheke omnye imizuzu emi-5. Beka esityeni eshushu isitya aze afefe ya Parmesan sisi. Umfanekiso in ukulungele Italian!

Amakha mushroom nerisotto

Enye iinguqulelo ezininzi okumnandi womgqomo nerisotto - kunye ngamakhowa. Xa multivarka le esityeni iphekwe ngokulula kakhulu. Okokuqala, ngendlela efanayo iresiphi odlulileyo, uqhotse itswele de brown segolide. Yongeza latyumza clove begalikhi. Amakhowa White (200 grams) kunye cut esihlambulukileyo iityhubhu. Rice (cups-2) ahlambe, uze uthumele zonke kwi itswele esimdaka. Emva kwemizuzu embalwa ugalele isiqingatha iglasi yewayini emhlophe owomileyo, ndinivuse de ibe ngumphunga ngokupheleleyo. Yongeza 100 grams ye cream, ikomityi umhluzi kunye intwana yamanzi, ndixhoxha ze uvale isiciko. Cwangcisa imo "ucimayo 'uze upheke imizuzu eli-15. Afefe esityeni akugqiba phantse-50 iigrem itshizi ya, imifuno zinqunqwe kwaye ushiye ukuba antshwenyile imizuzu embalwa. Emva koko, bakhonza ngoko nangoko.

Yonwabela nerisotto ngokwenene, ngaphandle kokushiya ekhaya

Yilaa kulula kangakanani ekhawulezileyo ukupheka nerisotto kwi multivarka Italian. Kagqirha Kucetyiswa ukuba basebenzise irayisi Arborio okanye Carnaroli - olu hlobo luza kuvumela ukufikelela ukuvumelana efunekayo: viscous kancinane, kremooobraznoy. sisi Perfect ukuba abavela baye basebenzise lo sisi. Yena anetyuwa yaye kunzima - into oyifunayo. Ukuthatha zokupheka ecetywayo, ungenza nerisotto xa multivarka kunye nemifuno, inkuku, Shrimp, isipinatshi kunye nezinye izithako ekhuhlangubeni lakho. Eksperimenti badle ekhaya e-Italy.