Rice izitya

Rice izitya ndiloyisile ilizwe lethu kwinkulungwane yokugqibela. Ngoku iveliswa, nakwelasezantsi weRashiya. Uyemka kakuhle inyama kunye nentlanzi. Rice kuphekwe ukutya, isuphu, salads, dessert, kwaye sushi odumileyo Japanese. Namhlanje, nam ndagqiba ukunikela iiresiphi ezimbalwa kuzo irayisi izitya zilungiselelwa ngokukhawuleza kwaye zikwazi emnandi.

1) Rice ne sausage. Ukwenza le mbiza elula kuya kufuneka 400 iigram zerayisi, 400 grams ayi watshaya (kungcono ukuthatha kwenziwa ngokungqinelana GOST, umzekelo, "Krakow"), yomnquma ioli 1 itswele elikhulu, 1 ipepile ebomvu, isibini cloves begalikhi, ligquba parsley entsha.

Figure yageza, wayithi nkxu emanzini ashushu kangangemizuzu engama-20. Ngoxa nowento ekroqiweyo, sausage asihlambulule, isikwe iityhubhu olova uqhotse ngeoli yemifuno. Sika imicu iipepile, igalikhi idlule masher, itswele of luyacolwa shinkuem bonke connect with sausage, ndinithululele isixa amancinane amanzi kunye nemizuzu sibile 5. Figure yethumba kwi isixa esikhulu samanzi (akukho ngaphezulu kwe-10 imizuzu), udityaniso lweposi amanzi nokuxhuma sausage. Zonke mix, ityuwa ukuba liyingcamle afefe parsley. Ezi izitya irayisi unako uzakunikwa i isosi okanye intlama tomato rhoqo. Rice na indawo ungumcu okanye ipasta, kodwa ke abo musa engqondweni imifuniselo.

2) amafutha yerayisi yenkukhu. Le retseptikom ekwabelwana umzala wam. Kuba yokulungiselela kufuneka sibe 400 iigram zerayisi, 20 iigrem njengamasi umlomo wabo, 300 grams yenkuku, ityuwa, isibini amaqanda, 60 iigrem ngundo emhlophe, iqela anyanisi green, soy nesosi akulula. Ngokubanzi, izitya irayisi kunye nenkukhu kakuhle kakhulu ezahlukeneyo sauce, sauce ukuze ukwazi ukusebenzisa nayiphi na.

ngaphambili Isazobe ahlambe, wayithi nkxu emanzini ashushu. Ke ubilise, amanzi amanzi kwaye irayisi ukupholisa. ibele Chicken isikwe iityhubhu ezincinane uqhotse kancinane ibhotolo. uyawathanda yam, shinkuem kunye kwabatyhutyha inkukhu, ityuwa kunye uyose kancinane. Inyama ipani kunye nomngundo sande, efakwa irayisi ebilisiweyo kwaye Qhotsa ukuya umthunzi emdaka. Phehla amaqanda uqhotse nabo ngokwahlukeneyo, likuxhoxhela ukuze bafumane amaqanda ngaphezu kwesinye, kunye amaqhekeza ngamnye. Rice, inkukhu, amakhowa, amaqanda, ziyadibana, baluphose sauce, afefe itswele eliluhlaza nikhonze. Ezi izitya smart irayisi lufumaneka kuphela ukuba ufuna ukupheka.

3) "Oymuras". Esi sitsha yi onombono Japanese, ndazama ngendlela cafe Japanese yasekuhlaleni. Imbonakalo kufana isidlo ikeyiki. Kuba yokulungiselela kufuneka sibe 150 grams sausage (2 zinto, mna okuphekiweyo ukusuka 'Dairy "), i amatswele eliphakathi-ertyisi, 200 iigram zerayisi, amaqanda-2, isoso okanye yetumato isosi.

The netswele luyacolwa wonqanyulwa, okroqiweyo ngeoli yemifuno. Irayisi kwethumba nokuxhuma ayi, yonke ukuluvusa ngononophelo kwaye uqhotse kancinane. Eyenziwe ngepani eyahlukileyo uqhotse iqanda omelet. Epleyitini Beka irayisi kuqweqwe ngaphezulu ngeqanda omelette ze ugalele sauce tomato. Oymuras ukulungele.

Ngokubanzi, izitya Japanese zerayisi banokuba edwelisa engalindelekanga. Kodwa ke nje ngokuba thina ukuba engaqhelekanga, nangenxa Japanese ngokwabo - yokudla njengesiqhelo. Kufuneka kuqatshelwe ukuba Japanese ngokwabo irayisi ubizwa ngokuba "gohan", yaye uyose ngokwahlukileyo kancinci. Cook de de amanzi asibikho emoyeni, kwaye zisetyenziselwa ukuba uwutshise amanzi agqithisileyo. I-Japanese bakholelwa ukuba ushiya umhluzi ukunambitheka lonke, ngoko kubonakala kuthi engenanto yerayisi incasa. Ngapha koko, ukuba zongezwa ngexesha upheka emanzini, imifuno ezahlukeneyo kunye nobulawu, maxa wambi rice iviniga. Ngoko baseYurophu kufuneka bafunde ukusuka yaseJapan, ukupheka rice.

Enye kakuhle yaziwa kulo lonke ihlabathi ukutya Japanese - sushi. I-Japanese ngokwabo bayibiza "sushi". Le dish irayisi, amaxwebhu Nori (ulwelwe licinezelwe), imifuno ezahlukeneyo kunye nokutya kwaselwandle. Oku kudla wakhonza kunye soy sauce kunye horseradish Japanese - "wasabi". izitya Ngoko Japanese exabisa itrayi.