Iimbotyi Green - ezintle, okunencasa, luncedo

iimbotyi eziluhlaza, ekwabizwa ngokuba "Vigna" - lihle, imifuno emnandi kwaye iluncedo kakhulu. Ngapha koko, uyakwazi ukuchumisa umhlaba, nto leyo likhula, nawenza oko initrogen. Le emifuno ayikho kuphela okunencasa, kodwa imveliso luncedo kakhulu, kuba iqulathe iivithamini A, B, C, E, kakhulu kwezimbiwa luncedo siphande izinto. ukusetyenziswa rhoqo iimbotyi eziluhlaza lunciphisa ubungozi sisifo sentliziyo. Ukongeza, iimbotyi eziluhlaza yimveliso benawo ukutya.

Okwangoku, i inkcubeko umyezo kuxhaphake ngokulinganayo kuzo zombini iintlobo ehlathini yaye ukunyuka kule emifuno emnandi. Recent ngakumbi ukuphatha umsebenzi zokuhombisa, elihombise egadini kunye imibala yayo emihle, imivumbo bhetyebhetye kunye imidumba multi-elimbala elide. iimbono weCandelo iimbotyi eziluhlaza kwaye uqale lokuzigoqa ngokuhamba kwexesha, kodwa iinzuzo zabo zincipha.

iimbotyi eziluhlaza sisityalo noko ukungafuni, ukulima apho ngamandla onke, nkqu balimi abo basandula kuqalisa. Kungcono ukuba ndilutyale uziva kwi non-asidi, otyebileyo, umhlaba evakalala. Isakhiwo sebali apho ukukhula iimbotyi eziluhlaza, kufuneka kakuhle kuvutha kufudumele, apholise imozulu, esi sityalo kungcono elinywa ongcolileyo, njengoko kakhulu ubushushu-bothando, kwaye abulawe ngenxa yeqabaka. kakuhle kakhulu, ukuba indawo iingcambu sembotyi hlaza. Ukususela kunyaka nonyaka lo isityalo lokutyala kwindawo enye ayikhuthazwa.

Nokutyalwa iimbotyi eziluhlaza lwenziwa ngokufanayo nezinye izityalo imidumba - imbewu okuqokelelwe-zifakwe okanye etyalwe kumhlaba kakuhle utyebile. Ukongeza, kucetyiswa phambi kuhlwayelwe ukuba ukumelana isicombululo manganese shinyi ukuba imizuzu eli-15-20. Imbewu imila emva 8 - kweentsuku ezili-10, etyelwe kubunzulu-4 cm, umgama phakathi vee 25-30 cm. Ukuba isayithi sincinci kwaye kukho imfuneko ukugcina isithuba, iimbotyi eziluhlaza ezinokutyalwa uvalo ixhaphayo ezintathu jikelele kwisithuba seemitha ezintathu ukuphakama.

Le isityalo kufuneka ukunkcenkceshelwa rhoqo, nangona kakhulu ukumelana phezu-eyomileyo emoyeni. Nge ukunkcenkceshelwa soneleyo uphuhliso embi iziqu kunye neziqhamo zibe nzulu. Emva kokuba ngeziqu ukuphakama kuyimitha 2.5 prischipnut kufuneka anciphise nokukhula kunye nokukhuthaza fructification. ixesha nokugqama zesityalo lwenzeka kwiintsuku 35-40 emva kokuba iimbewu eyadubulayo, sabonakala zamaqanda kwenzeka iintsuku emva-20. Ukusukela ekuqaleni zamaqanda naphambi neminyaka yazo kuthatha malunga iintsuku ezili-10.

Evuna hlaza bean uyamkhetha - uvuna iziqhamo, ifikelele kwinqanaba ubisi, lukhuni beenkozo akuvumelekanga. Rhoqo iziqhamo akhronimi lukwakhuthaza ukusebenza kwinkqubo ukuyilwa zamaqanda ezintsha. ixesha Fruiting iimbotyi eziluhlaza elide, kwaye uyaqhubeka ukuya iqabaka.

Ngaphandle kwento yokuba iimbotyi eziluhlaza ithandwa kakhulu kwiminyaka yakutshanje, omama abaninzi abazi ukuba ukupheka iimbotyi eziluhlaza ngokufanelekileyo. Akukho okunzima apha ayikho, kumalungiselelo iimbotyi eziluhlaza, kwakunye zokupheka for izitya asparagus, elula kakhulu kwaye ziyafikeleleka. Umzekelo, ekulungiseleleni iimbotyi eziluhlaza kunye amaqanda uya kuchitha imizuzu 12-15 kuphela. Ukulungiselela le njongo, 400 grams iimbotyi eziluhlaza (ngokwendalo, kwinyathelo angwevu, anencindi) ukuba zihlanjwe, lungisa iincam ze uyinqunqe ibe ziingceba ka-3 cm, bathulula emanzini abilayo, bilisa imizuzu 8-10. Okulandelayo, iimbotyi kufuneka ukulahla ngendlela colander kwaye ngeli ezivuza amanzi, kunyibilika kwi ngembiza eshushu pan 1-2 amacephe of ibhotolo. Xa iglasi yamanzi, iimbotyi bawosa ngepani imizuzu 2-3 yaye kongezelelwa kuyo 3-4 amaqanda kubethwa kunye nobulawu.