I-bacon eyomile: imithetho yokupheka, isicelo sokupheka, zokupheka

Kunzima ukucinga ngomntu oya kuhlala engenamdla kwi-bacon ecocekileyo eneqhekeza ngamanqatha anamanqatha. Ngaphandle kokuba i-vegetarian eqinisekisiweyo ayiyi kugijima isisombululo ukusuka kwelinye ilitye kwi-plate kunye nale nandi. Kodwa kunoma yimuphi na ukutya-inyama, i-bacon eyisikiweyo yinto enhle kakhulu.

Ngethamsanqa, le yimeko xa kungabalulekanga ukuba inqweno yokuthanda ukuya kwindawo yokutyela. Unokukhanda ibhakoni elihle ekhaya. Yaye kwaye singakwenza njani, siya kufumana.

Indlela yokukhetha ibhakoni?

Ukuya esitolo, khumbula imithetho elula. Kwi-bacon efanelekileyo, izitya zenyama kufuneka zingabi ngaphantsi kwamafutha, kodwa i-fat layer isingqinisiso. Ungathenga isiqwenga sonke, kunye neengcezu ezilungeleyo. Ukuba uthanda ukusika kakhulu, khetha ukhetho lwesibini - ukunqumla ibhakoni yasekhaya ngokukhawuleza kwaye kungenakwenzeka. Nangona ilitye elibukhali kwaye likuvumela ukuba ufezekise iziphumo ezilungileyo.

Amathambo kwi-bacon akufanele abe, kodwa ulusu luvumelekile. Unika ingcamango yokuba umgca unqunyulwa ukusuka kwindawo efanelekileyo - ukusuka kwicala lehagu. Xa upheka, unokukwenza kunye nokuqonda kwakho, unqunyulwe okanye ushiye njengoko ufuna. Kwiimeko ezininzi, kuya kuba lula kwaye akuphazamisi ukunambitheka kunye nesakhiwo sesitya.

Ukuba unenhlanhla ngokwaneleyo ukuba ukhethe ucezu olungileyo, unokwenza lula ukuba i-bacon egcotyiweyo kakhulu. Iifoto ezinikezelwe kweli nqaku zibonisa ngokucacileyo ukuba ukutya kuhamba kakuhle.

Izinto ezifunekayo

Umsebenzi oyintloko omele ukwenze xa ukhenya ibhekoni kukunciphisa amaninzi angaphezulu. Ndikholelwe, nangona isiqwenga senyama singaphezu kwamafutha, akukho mafutha okongeziweyo aya kufuneka.

I-bacon ifusiwe kungcono ukupheka epanini elomileyo. Izixhobo zokupheka ezingabambanga ziza kuhlangabezana nomsebenzi ngendlela engcono, ngoko ke kukufanelekile ukukhetha oko. Ukuba unesitya sokutshiza i-pan okanye i-wok, umphumo uya kuba kuhle.

Unokukhanda i-bacon kunye ne-grill kwipani yokucoca, kuya kuba yinto enqabileyo.

Ngaba ukwesaba ukuba i-bacon iya kubamba? Lubricate umhlaba ngexabiso elincinci leoli leoli ngaphandle kokuvumba, kuya kuba yanele de ihluthe ihluthe.

Imithetho yokutya

Okokuqala kukufudumala ipenki yokucima. I-bacon ebosiweyo, iresiphi esinikezela ngayo ukuziqonda, kungcono ukupheka ukushisa okuphakathi. Ukuba ufuna ukuthintela ukutshiza kweoli, gubungela ipake yokutshiza kunye neendwangu ezikhethekileyo, kodwa kungekhona isigqubuthelo. Ngaphantsi kwesiqhekeza esiqhelekileyo, i-bacon iya kuthatyathwa, ingadyiwanga.

Ixesha lokunyusa lokushisa

Ingakanani ukupheka ibhakoni elibiweyo? I-recipe, ephakanyiswe nguwe, icebisa ukugxila kumbala kunye novumba lweemichilo ezilungiselelwe. Ixesha lokugcoba lixhomekeke kubukhulu, ubunzima beeqhekeza, uhlobo lwepenji yocingo kunye nobukhulu bomlilo. Ngokukhawuleza nje xa ubona umbala wegolide okhohlisa kwaye uziva ukuvumba komnqweno, qaphela: i-bacon ilungile.

Indlela yokusebenzisa ibhakoni elibiweyo ekuphekeni

Zininzi iindlela zokupheka apho esi sithako sibonakala khona. Yongezwa kwi-lasagna, i-pizza, i-casseroles, i-stew, i-roasts nezinye ezininzi zokupheka. Unokubeka i-bacon ekwabiwe phakathi kwe-burger buns okanye uyifake kwintja eshushu. Oku kuya kunika ukuhlaziywa i-flavour ecocekileyo, nokuba i-bacon isancinci.

I-bacon kunye no-anyanisi (othosiweyo) ingafakwa kwiisobho, okusanhlamvu, izitya zangasemva kwimifuno. Abanye abantu bathanda ukuyidla njengawo, i-snack ene-saladi yemifuno yonyaka, isonka esitsha, ama-pickle okuzenzela. I-bacon ifanelana kakuhle noshizi. Iziqwenga eziqhotyosweyo ezidibeneyo zingaxutywa kunye ne-cheddar okanye i-mozzarella egayiweyo ukwenzela i-crust golden gold for any dish.

Uluhlu lwesicelo seli candelo liqhelekileyo ngokubanzi.

Ungesabi ukulungisa! Iibhotile ezimbalwa ezilula kunye nebhekoni, siza kujonga phambili.

Amaqanda aqhekezayo kunye nebhekoni ebisiweyo: iresiphi

Isithotho esingezantsi sisinye seempawu eziphambili ze-cuisine kuphela zesizwe sase-USA, kodwa indlela yokuphila yaseMerika yonke. Ngokuvisisanayo, ubuye uqaphele ukuba amaqhawe eentsikelelo zakho ozithandayo zasemazweni angaphandle adla isidlo sakusihlwa nje esi sidlo?

Kukho inamba enkulu yeenguqu kwihloko yebhakoni kunye namaqanda. Uyakwazi nje ukucima le mikhiqizo kwipani yokupanda. Unokubeka i-bacon kwi-molds ye-capcasks, uqhube elowo kwiingqungquthele uze ubhaka ehovini. Unokukhonza i-bacon ebosiweyo kunye namaqanda aqhotyoshelwe kwi-bun. Ngelizwi, liphela nje insimu engapheliyo yokulinga!

Ukulungiselela ii-servings ezimbini zokutya kwasekuseni, udinga iimitha ezine ze-bacon namaqanda ama-4. Fry ibhakoni uze uphekwe, udlulisele ekusebenzeni iiplate. Kwamafutha aseleyo, gaza amaqanda. Xa ukhonza, unokuyihobisa isidlo kunye nemifuno kunye nokufafaza ushizi.

Iipancakes kunye nebhekoni

Esinye isidlo, esinokuthiwa yi-classical ye-Western cuisine, sisikhumbuza ngamagqabha aqhelekileyo. Ukwenza i-pancake, uhlambe isitya somgubo kwisitya, yongeza ityuwa kunye ne-baking powder phezu kweengciki. Faka i-0.5 tsp. I-Soda kunye ne-3 tbsp. L. Ushukela. Hlanganisa izithako ezomileyo.

Ngokwahlukileyo, qhagamshela umbane: iglasi yobisi, iqanda, 4 tbsp. L. Ijusi le lemon. Hlanganisa zombini iinxalenye uze uxoke inhlama. Iipancake zihlala zikhulu kunama-pancake, kodwa ungazipheka njengoko uthanda. Ngokomzekelo, inhlama iyakuthululelwa ngqo kwi-bacon (ebiwe). Kwaye unokwenza iinqunto eziqingqiweyo eziqingqiweyo kwiindawo eziqhelekileyo ezijikeleze iipakk-ibhola.

Esi sidlo sinokuba yindlela ekhethekileyo yokutya kwasekuseni, itiye yemva okanye "ukunyumba". Khonza ama-pancake nge-bacon edikiweyo inconywa nge-sauce isisi okanye i-ketchup.