Kokutya neziselo, Zokupheka
Gadudu ku multivarka: iresiphi amazimba ne ithanga
Yamabele isidudu kunye ithanga kwi multivarka isidlo yokutya Ogqibeleleyo kwabo bafuna ukuba bahlukane le wayedla extra, okanye vele uye kwi ukutya okunempilo.
Kubalulekile ukuphawula ukuba lokulungisa isidlo iyafuneka kuphela iimveliso engaxabisi nolulula ukuba unako ukuthenga nantoni na ivenkile.
Gadudu ku multivarka: iresiphi
- amazimba - enye iglasi okubalwa;
- itswele - izikhwebu ezimbalwa;
- amanzi okusela - ikomityi enye;
- Iikherothi - lamaqhosha ezimbalwa;
- fat ubisi - ikomityi enye;
- ithanga zivuthiwe - 250 grams;
- oli yemifuno - mahlanu ngeemililitha;
- ityuwa - isiqingatha dessert amacephe;
- sugar - icephe elikhulu;
- ibhotolo fresh - kukungcamla umnqweno.
Kasha ne ithanga multivarka: nokuhlawulwa izithako eziphambili
Kubalulekile ukuphawula ukuba abathandi enyanisekileyo izitya yemifuno amazimba namhlanje kakhulu kancinane. Noko ke, ipapa e multivarka, iresiphi esinokucinga, kuvela umnandi engaqhelekanga, ukuba akayi nako ukunika nawuphi na umntu omnye.
Ukulungiselela le isitya, kufuneka ihlanjwe, ihlambuluke ke yonke imifuno zithengwa. Iminqathe aphathwe kufuneka tha, usike itswele ibe iityhubhu luyacolwa usike ithanga ngemela.
Okulandelayo, kufuneka ukulungisa umgrayo amazimba kwaye ngocoselelo ahlambe ngaphantsi kwamanzi ashushu nabandayo. Kufuneka kuqatshelwe ukuba ngenxa yokulahlwa ubukrakra loo mveliso a wambi obekwe kwi imizuzu omnye okanye emibini abilayo amanzi epholile.
Gadudu ku multivarka: sautéing imifuno recipe
Sasidla ukunika incasa ekhethekileyo, kufuneka bayilungisa kunye nemifuno browned. Ukuze oku kufuneka zibekwe kwangaphambili multivarku siyenziwa iminqathe kunye itswele. Kufuneka namafutha isongo, andule ukunyusa ngenxa imizuzu emihlanu ukuya kwelishumi, shiya esintsundu kwi kwindlela kwibhetshi.
Gadudu ku multivarka: iresiphi amazimba kunye ithanga
Lungisa Ukhonza
Ekupheleni ngexesha elabelwe amazimba isidudu ukulungele ukuba kanye kwakhona kakhle ngecephe, ukuba ufuna ukudibanisa kuyo ibhotolo entsha. Esityeni kufuneka isasazwe Emacebeni nivathise kunye izilayi namaqunube kukhonza sakusasa okanye lesidlo sasemini.
amacebo aluncedo
- Kubalulekile ukuphawula ukuba ipapa amazimba zingasetyenziswa kuphela nje isidlo esikhulu, kodwa njengosula isitya icala goulash.
- Ukuze okuziinkozo welding kakhulu ngokukhawuleza kwaye ugcina zonke iipropati okunesondlo, ngaphambi kokuba ithunyelwe multivarku amazimba kuyacetyiswa ukuba iiyure ezimbalwa ukufunxwa emanzini eziqhelekileyo okusela.
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