Forest Black. ikhekhe

Spring - ixesha leeholide, yaye yintoni iholide angenza ntoni ngaphandle ikeyiki emnandi, ingakumbi kuhle xa kuphekelwa ngezandla zakhe. Sikunika iiresiphi ezimbini izonkana eziyolisa intliziyo. Siyathemba ukuba uya othanda yona. "Black Forest" - ikeyiki ngokugqibeleleyo kunye nehlabathi odumileyo. Ekuqaleni mawuqulunqwe eJamani kwi 30 ekuqaleni, kunjalo, uMdali wayo ayaziwa. Ku Britain, kanye ikeyiki efanayo ebizwa Black Forest Gateaux, igama lokugqibela ibonisa ukuba weza Albion evela eFransi.

"Black Forest" - Cake, Restaurants! Izithako abanyuliweyo kakuhle, imveliso mix, ityhila ebalaseleyo incasa umenzi. mhlawumbi Le yenye dessert kungcono wakha zadalwa.

"Black Forest" - Cake nzima yaye eqolo. ukulungiselela ego iya kufuna ubuninzi umonde, nobuchule nangokuvulelekileyo zokupheka. Ukuqala wakowabo kunye ukupheka kunye kumalungiselelo ale ikeyiki ayikhuthazwa ukuqala iresiphi kungcono ukuthatha into elula.

Ukupheka ikeyiki uya kufuna okuninzi ukutya, iresiphi "Black Forest" kufuna ukulandelwa ngqo. Ukuba nantoni kuluhlu onayo ayifumaneki, kubhetele ukuba ukuqala de ube ufumene zonke izithako.

Umgubo - sugar 170g - 1 indebe; amaqanda 6; ibhotolo 70g; itshokolethi ezimnyama - 100g; cornstarch - 3 tbsp. amacephe isiraphu; baking powder - 1 TSP; jam cherry - 340g; Cherry - 750g; cream heavy - 900g; thickener for cream - kubobonke-2; Cinnamon - isiqingatha icephe; cloves; Ekoko - 50g; cherry utshwala 70g.

amaqanda Share on abamhlophe izikhupha, izikhupha phehla kunye neswekile, yongeza ibhotolo, umgubo, starch, baking powder kunye koko. Xuba kakuhle kwaye udibanise abelungu iqanda kakuhle engqushiweyo. Khona uwadle kwi T = 170c ukuba imizuzu engama-40.

Susa emigodini evela cherries, ijusi eziqokelelweyo. Kufuneka ube 250g. Yongeza ijusi 50g leswekile nesinamon. Kuthe nje yamathumba; dibanisa istatshi. Uyipheke de sikhula ulwelo. Xa balalayo ukufa thickener khrimu kunye phehla.

Ngoku, wayityatya umqhathane ube zahlulo zithathu. Ekuqaleni abenze ikeyiki usebenzisa isirinji confectionery okanye ingxowa-sesine cream ngohlobo umjikelo ezine. Le izithuba phakathi izangqa babeka cherry. Owesibini zotywala cake ityalwa. Top ukugcwalisa incindi ijeli-like. Jeli legqunyiwe ngomaleko of cream. Le ikeyiki wesithathu bathele utywala, wayibeka phezu yesibini cover kunye jam kunye cream.

Senza zokuphuma 12 phezulu shortcake caba elibhalwe ngokuqhelekileyo kwezi cherry. Engenelela esiphakathi umphezulu kwicala afefe ngenxalenye chocolate cake ikeyiki. Umgubo afafaze. Le ikeyiki yesibini ukupheka lula yi ukuntsonkotha ekuso kudidi eliphakathi, lo gama i "Black Forest" - degree Cake ephezulu ngobunzima. It yenzelwe ngamaqhosha ngokupheleleyo-ubude elinambini.

'Kiss of the Negro "- ikeyiki, igama apho kunokubonwa a joke elungileyo okanye ukubhabha banga ongalawulekiyo. Umntu onjalo kwakhona.

Ngokuba lo ikeyiki siza kufuneka amaqanda amane, iikomityi ezimbini iswekile, 100 grams njengamasi umlomo wabo, iikomityi ezimbini iyogurt, ikoko - 100g, baking soda isiqingatha, vanilla kunye neekomityi ezimbini zomgubo. Oku kungenxa uvavanyo. A cream - ibhotolo - 200g ubisi yinto enye - 1 lelabhastile, ikomityi nati.

Ukucima soda e iyogurt, iqanda phehla iswekile, siya nokususa indebe, ukudibanisa etyhidiweyo ibhotolo, iyogurt, vanilla, ekoko kunye nomgubo. Xuba zonke lokuxhuba kwaye agalelwa ngumngundo. Ukubhaka de okuphekiweyo eziko e T = 200C. Xa ikhekhe lupholile, alityatye ezintathu, ingubo kunye ikeyiki cream ze afefe nati. Kwakhona amaqebengwana kungenziwa buzane isiraphu. Isiraphu ilungisiwe ukususela amanzi kunye neswekile kunye cognac okanye utywala. Hombisa ikeyiki kuba ngokokubona kumpheki. Njengoko ukhetho - kuthungwa ngayo icing itshokolethi, ioli cream afefe kunye neenkozo zepistasi nivathise kunye pine chocolate.

Kuba cream, emana kunye Umxhubi ubisi incitshisiwe (uyakwazi kuphekwa ngqo ebhankini) ngamasi. Cake sijoliswe kwi servings ezisibhozo.