Ezifakwa Famous Georgian

Yintoni umbala kunye nomtsalane, kodwa okona kubalulekileyo - kunye into efana ukwakhiwa izithako elidume izitya Georgian! Kakade ke, incasa yokwenene "eGeorgia" kunokuba kuphela kwakulo mo, kodwa ukususela kunyaka yokwanda Ngomnyaka mountaineers ehlabathini, kwaye ingakumbi eRashiya uyakhula. Ngako oko, imibono emitsha kuza kanye zokupheka.

Inkalo, leyo zibandakanya izitya Georgian - umahluko ndlela zezolimo kwimimandla eyahlukeneyo karhulumente encinane entabeni. Umzekelo, empuma (Kakheti) ezisetyenziswa njengokutya inani elikhulu kudliwe ezinamanqatha, ehla, pie ke sisi sodidi - hachapuri. Ekubeni emantla ngathi izitya nehlekisayo ezifana khinkali kunye cilantro nepepile imvana. Mahobe mchadi - izitya Georgian imimandla asentshona, Abkhazians ikhetha umbona ipapa - Gomi, kodwa ngokwembali ukuba siphele Primorye inyama yezilwanyana ezinkulu - apha ezifana neentlanzi kunye neenkukhu.

Kakade ke, izitya Georgian lokuqala, kwaze oko kwakhokelela ienjini kwi ukukhankanywa olu hlanga - zonke iintlobo kebab. Kodwa bambalwa abantu bazi ukuba yintoni loo nto ebizwa Georgian ( "mivadi"). Kufuneka ukuba inyama yenkomo eqhotsiweyo wakhonza sauce babushushu imifuno kunye namandongomane (sacivi). Ke obukhulu ezithandwayo iinkukhu - yenkuku kunye zeze, nabazimiseleyo chikhirtma umhluzi umgubo, iviniga, itswele kunye iqanda, kwakunye nesosi chakhokhbili.

Ihlabathi eyona ethandwayo Georgian isidlo iimbotyi - lobio. Isebenzisa iintlobo ebomvu, eluhlaza namhlophe iimbotyi. Ngezantsi sinikela isibini we zokupheka uthandwayo eGeorgia.

IMvana yenkomo kunye neembotyi

Izithako: imvana okanye eyenkomo - 150-200 g animal ezityebileyo - 15 grams, nomgubo omncinane, iimbotyi eziluhlaza - 100 g, amatswele - 40 g, ipepile, zuba-suneli, oregano, ityuwa, tomato paste package.

Inyama kwangaphambili-ahlambe, eyomileyo, icocekile kwaye susa imithambo. Kunqweneleka ukuba ukhethe inkciyo. Iziqwenga, afefe ityuwa kunye nobulawu. Eyenziwe ngepani ngembiza uqhotse itswele uzidibanise inyama. Sibile imizuzu 5-7, ngoko kubenze umgubo kunye yetumato paste (ukuze ufumane isosi semi-ulwelo, ukuvala hayi ngokupheleleyo inyama). Ekwakuthululwa iimbotyi eziluhlaza, cilantro negalika. Ubilise de ithenda.

dish Georgian inyama lobio Green

Izithako: blade yenkomo okanye imibhinqo - 220 g (ungathatha yegusha brisket), iimbotyi eziluhlaza - 200 g, amatswele - 1 iiyunithi, ibhotolo, igalikhi - cloves sibini, parsley, ipepile, ityuwa.

Esityeni iyafana kowangaphambili, kunye mahluko kuphela kukuba le nyama yathamba kunye itswele, wazigquma imizuzu eli-15, emva koko songeza kunye umhluzi okanye amanzi abilayo, wabeka imbotyi kunye isityu de ithenda. Ekupheleni ukubeka amagqabi. dish kwifatyi of yathamba enye mizuzu engama-25.

ezifakwa Georgian Chicken

Izithako: chicken umtya - 200 g ibhotolo - 30 g, amatswele - omnye itswele enkulu, amaqanda - 1 iiyunithi, iwayini iviniga, imifuno inxina, ityuwa.

Chicken umtya cut ukuze imilo yayo embhoxo zamani, Qhotsa kunye itswele kunye namandongomane batyumke. Ekupheleni, yongeza zetyeleba. Sauce bayitshintsha ngexesha umlilo, ugalele soteynitsu, ukongeza sac iqanda exutywe ngeviniga, netyuwa. Sishisa yenkukhu kunye isidlo kwicala wemifuno.

Oku - kuphela kakhulu elula ngexesha elifanayo inkuku okuneziqholo isityu e Georgian, ngoko kucetyiswa ukuba ukuphuhlisa le ekhitshini yonke gourmets.