Simple imana ne ithanga

Imana kunye ithanga kunokuba abe ngumphelelisi elikhulu yiti efudumeleyo okanye ashushu. Ukulungiselela imveliso efunekayo, esoloko efrijini. Siza kujonga iindlela ezimbalwa elungileyo ukupheka.

imifino

Le imana ithanga iyogurt isibheno abo balandela nani, kwakunye esitya ukutya imifino. Oku kugcina amaqebengwana emnandi kunye aqholiweyo. Uyakwazi ukwenza ikhekhe zombini ithanga tyaba namnandi.

Ukuze ulungele kufuneka:

• 250 ml iyogurt;
• 400 grams ye ithanga (ido-);
• indebe sugar;
• isiqingatha semolina indebe;
• 1 tbsp. ukhamba yejusi yelamuni kunye nemali ofanayo baking powder;
• toboy;
• orange.

Sohlobo buthi ijusi. Yena kufuneka ukulungiselela i isiraphu. Hi ndlela leyi, incindi-orenji na kutshintshwa, umzekelo, iapile.

Inkqubo yokupheka Manica multivarka

1. Nothango lwaso esila ithanga yintlama. Unako kwakhona bancwela ibe iityhubhu ezincinci.
2. Xuba i baking powder kunye iyogurt. Emva ukongeza semolina, ithanga kunye neswekile (isiqingatha sekomityi).
3. Emva koko ushiye intlama imizuzu engamashumi amabini kwiqondo lobushushu igumbi.
4. Emva kokuba ioli indebe grease. Okulandelayo, baluphose qhuqha kuyo.
5. Emva koko khetha u- "yokubhaka" indlela. Cook imana ne ithanga iyogurt kwi multivarka imizuzu engamashumi amane.
6. Ngeli xesha, ungakwazi ukulungisa isiraphu. Ukuze wenze oku, mix incindi (apile-orenji okanye) kunye neswekile eseleyo. Okulandelayo, faka i nesinamon kancinane. Beka lo mxube kwi abile, ukuze ukunyibilikisa iswekile.
7. Emva kokuba beep, ugalele isiraphu imana. Emva yandisa i-inshorensi omnye imizuzu engamashumi amane. Ngeli xesha ikeyiki Igcwele kakuhle. Ngaphezu koko, inokukuzisela etafileni.

Ithanga imana evela Multivarki

Imana ukufumana ngobunono kwaye nice. Isiqithi yenza kube namandla amanzi futhi elimnandi. Inkqubo ye ekulungiseleleni multivarka Ikeyiki lula kakhulu. Products ezifunekayo kuzo zonke ndawo.

Inkqubo yendalo ithatha ilixa ngathi linye.

Imana okupheka ithanga, kufuneka:

• 50 ml ze-oli yemifuno;
• amaqanda Two inkukhu;
• semolina ndebe;
• 100 ml iyogurt;
• 3 tbsp. naan ne encotsheni umgubo;
• 10 gram baking powder;
• toboy;
• 100 grams zeswekile brown;
• cloves (ukunambitha);
• 30 g nebhotolo (ukuthambisa ajikeleze Multivarki kwisitya);
• 1 tbsp. icephe leswekile olungumgubo (ngokuba dusting);
• 150 grams ye ithanga (ilungele ukusetyenziswa).

Inkqubo lunghiselela multivarka ikeyiki

Indlela okupheka ithanga imana multivarka?

1. Okokuqala kufuneka wenze intlama ngokwayo. Kuyimfuneko ukuba akukho ukufuma kwemfuneko. Ngoko ke, ekucoceni imbewu ukusuka ithanga, lunqumle. Emva koko ukubhaka eziko de zithambe kwiqondo lobushushu degrees 150.
2. Okulandelayo, susa inyama iqhekeza ngamnye (Ixolo ayifuneki). Koko wenze oko ezicujiweyo nge blender.
3. Emva uxutywe semolina.
4. Yongeza iyogurt, oli yemifuno. Ke ukuxuba ubunzima. Shiya imizuzu elishumi ukudumba.
5. Beat amaqanda kunye neswekile de anoboya.
6. Okulandelayo, fakela umgubo (kuhluzwa) kunye nobulawu. Ke ukuluvusa.
7. Emva kokuba ushintshele multivarka imo "ukufudumeza" imizuzu emihlanu. Ngaphezu koko, i-oyile indebe grease ezantsi. Uze uwubeke phandle intlama ukuya walungisa. Cwangcisa i "yokubhaka" imo imizuzu mahlanu. Emva kokuba Ekupheleni kwale nkqubo shiya imana kunye multivarka ithanga enesiciko ivaliwe imizuzu eli-10. Ngoko evulekileyo, makhe cool. Emva koko shift ikeyiki epleyitini sikhonza ze uyinqunqe ibe ziingceba.

Imana kunye ithanga. Indlela nge apile

Loo ikhekhe okunencasa, soft nokuthantamisa kakhulu. Kukho kwakhona iasidi emnandi. Imana kunye ithanga iya wayinkcenkcesha kwisiraphu.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• iglasi ithanga (ya) kunye apile ya;
• iglasi semolina kunye iyogurt;
• amaqanda ezimbini;
• isiqingatha sekomityi iswekile;
• 150 g umgubo;
• 70 iigrem ibhotolo;
• 1/3 indebe ezomileyo;
• imbewu iSunflower (4 tbsp ..);
• art ezimbini. oli yemifuno amacephe;
• soko kwi ngencam imela;
• 2 h. L. baking powder.

efunekayo ukuze nokulungiselela isiraphu:

• sugar;
• toboy
• amacephe ezintlanu juice ithanga.

Manica yokupheka ekhaya

1. Okokuqala ukuxuba semolina kunye iyogurt. Makhe ume elingangesiqingatha ubunzima seyure.
2. Emva kokuba bagcobe ithanga kwi grater encinane. Emva koko buthi ijusi, ukulinganisa iglasi ngokupheleleyo.
3. Okulandelayo, coca-apile atyabukile. Emva idlulele kuzo phezu grater irhabaxa. Kala iglasi.
4. Emva apile umxube kunye ithanga. Emva koko faka i iswekile.
5. Ke ukuxuba umgubo kunye baking powder. Okulandelayo, faka i nesinamon.
6. Zinyibilike ibhotolo, xhumana amaqanda amabini.
7. Okulandelayo, mix zonke izithako. Galela ezomileyo kunye oli yemifuno.
8. Emva koko kufuneka abicah umngundo. Emva koko ibrashi ke ioli, baluphose qhuqha.
9. Emva afefe imbewu kajongilanga. Ukubhaka imizuzu engamashumi amane pre-ndinobushushu eziko ikhulu elinamanci asibhozo isidanga. imana Ready kunye ithanga na afefe olungumgubo thela isiraphu.

isiphelo

Ngoku uyazi ukuba ukupheka imana. Yonke into yenziwe ngendlela lula. Siyathemba ukuba uya ukupheka ithanga ipayi ekhaya.