Delicious Recipes: eyimitha edliwa isonka

I ekuthiwa isonka okanye edliwa Armenian isonka, liya lisiba zithandwa kakhulu eRashiya ngonyaka ngamnye. Le ikeyiki obhityileyo ezingenagwele sele zingathengwa kuyo nayiphi na ivenkile, kwaye sebenzisa endaweni isonka njengesiqhelo, okanye enye into ukusebenzisa. Ukukhethwa ukuwavala ukuba Akunakuba edliwa nje inani elikhulu. Makhe ndinixelele malunga ezimbalwa kubo. Ngoko ke, le ndlela yokuqala.

Pita wafaka iintlanzi ebomvu

Thatha 300 grams ye ngetyuwa yentlanzi obomvu (nayiphi) 1 Pita isonka, 250 grams nayiphi samasi siyenziwa kunye nentwana ngobunono.

Ukwandisa edliwa isonka ukunyhibhela kunye netshizi. sizibeka Top uyinqunqe ibe ngamacetyana ezincinane ubhityileyo intlanzi, afefe imifuno zinqunqwe waqengqela yaba esongwayo. Ukuthiwa kufuneka lusongelwe ngefoyile ye ashiye kwisibandisi ukuba isibini iiyure ukuba sifakwe.

Eyimitha edliwa isonka samasi kunye neqanda

Kuba kulungiselelwa uya kufuneka 1 edliwa isonka 1 iqanda, 100 gr. cheese yaye pepper encinane kunye netyuwa.

Iqanda phehla ne itshizi lweso, ityuwa nepepile ukuba ifikelele kubunzima ashinyeneyo. Lavash vzbryzgivaem amanzi kwaye ufake kwi ngepani ngembiza, i oyile pre amaninzi. Top ugalele ½ umxube kunye inshorensi pan nesivalo. Linda de ubunzima sisi-iqanda lukhuni kancinane, Ndisibuyisele phezu edliwa isonka. Kwakhona, uthulule umxube kunye brown kancinane. Yathathwa ukusuka isonka edliwa pan enokusongwa okanye iziqwenga.

Eyimitha edliwa isonka nemifuno

Thenga 3 edliwa isonka, 200 iigram zekhaphetshu eziqhelekileyo, 1 itswele, isibini iitumato, kancinane yobusi pickles agaric kunye neminqathe e Korean, isoso kunye eyemayonnaise ngokuthanda kwakho.

Olungiswe usike ikhaphetshu, eliphekwe ityuwa nepepile kwaye uqhotse kancinane. Iitumato uyinqunqe ibe ngamacetyana, itswele - njengokuba ezicukucezwe zancinane kangangoko kunokwenzeka. Yokubola lavash grease isoso, ubeke iitumato, ikhaphetshu kunye nezinye zonke izithako. Lubricates mayonnaise kwaye basongele umqulu. Imiqulu kuphumela kufuneka bafake bhaka, wafefa ioli imizuzu eli-10 ubeke eziko.

Eyimitha edliwa isonka yenkukhu kunye cucumber

On iqhekeza 1 Pita, kuya kufuneka pickles-3, 300 grams eqhotsiweyo okanye watshaya inkukhu, 1 intsimbi ipepile, amatswele 2 itumata, imayonnaise.

Meat wonqanyulwa luyacolwa cucumber ezintathu coarsely ya. Pepper netswele ukusika ezicukucezwe zancinane kangangoko kunokwenzeka. Iitumato kumnqumla zibe iityhubhu ezincinane. On edliwa isonka ukubeka ukuvala, urhangqo umqulu kuvumela ukufunxwa kangangesiqingatha seyure. Top hombisa ne ngobunono.

Pita wafaka nge tuna

wena 2 edliwa kuya kufuneka 1 neselwa tuna, i pickles ezimbalwa, 100 grams. sausage itshizi, isibini amaqanda, mayonnaise nemifuno.

Amaqanda kufuneka iphekwe nzima-semzini batyumke. Itshizi bagcobe, cucumber nemifuno, kakhulu, kangangoko kunokwenzeka ukuba yaphule. Tuna ngumash ngefolokhwe. Zonke izinto zixubene, ukuba ubonakala ezingenatyuwa - ityuwa, faka imayonnaise omncinane wayaneka-1 edliwa isonka. Top ibeka isonka edliwa 1 kunye ngomaleko ukuzaliswa, uze cima ukuba ukulibala isongwayo. Uyisongele umboniso, wayifaka efrijini iiyure ezimbalwa.

Eyimitha edliwa isonka samasi

Ukulungiselela le Wothenga wena 1 isonka edliwa enkulu, 600 gr Adygei itshizi, 1 pc. ipepile Bulgarian, iperi amasetyana of parsley, nebheyizile nedile kunye cloves ezimbalwa begalikhi. Ufuna kunye imayonnaise.

Soft Adygei sisi kufuneka olule izandla zakho uzidibanise imifuno tofo ezinqunqiweyo nepepile. Kukho kwakhona abenze i igalikhi kunye axutywe kakuhle. Le Akunakuba kufuneka kwambatha Pita isonka, bajije ube umqulu ime efrijini. Xa itafile kufuneka ukusika amakhonkco umqulu.

Pita isonka nizaliswe sisiqhamo

Lavash kakhulu ukuba ukusebenzisa njenge dessert, umzekelo, ukuba alahle iziqhamo zawo. Ukulungiselela, thatha iseti esilandelayo iziqhamo: ivatala, namaqunube, iiblueberries, cantaloupe, rasberries, cherries, eyenza, amaqunube (enyanisweni, ungakwazi ukuthatha naluphi na uhlobo iziqhamo kunye amaqunube oyithandayo). Kuba sauce: 1 iqanda sac, kwisiqingatha selitha yobisi, asiphe yomgubo kunye neswekile kunye vanilla kancinane.

Hlamba zonke iziqhamo ze uyinqunqe ibe ngamacetyana amancinci. Olinganise inokuba nomahluko, bona iziqhamo oyikhethayo. Sugar triturated ne sac, uyithululele 0.5 ntshunxekile. ubisi. Ubisi eseleyo lenziwa lashushu vanilkoy kunye nokongeza umxube zilungiswe ngaphambili, ukupheka. Emva koko ukunyhibhela sauce edliwa isonka, wayaneka iziqhamo, kugalela sauce on phezulu kwakhona baze babuyele. A dessert ingwiqi ukulungele!