Cutlets umphunga emnandi. Iresiphi inyama, intlanzi kunye neenkukhu

Kwiminyaka yakutshanje, ukutya iyabiliswa, waba othandwa kakhulu. Iluncedo kakhulu, kwaye ayiqulathanga carcinogens ukuba langoku, umzekelo, cutlets eqhotsiweyo. Of naluphi na uhlobo lwenyama, intlanzi okanye inkukhu na kuphekwa kunye zomphunga cutlets. Iresiphi ingahluka bubukho bako ezithile okanye izinongo.

Sebenzisa oko phambi: yehagu, yemvu okanye yenkomo. Siza kufuneka malunga nesiqingatha ngekhilogram nayiphi na inyama. Thina okuthambile usebenzisa grinder inyama. Ngoku dibanisa ityuwa kunye nobulawu uma oyifunayo. Uyakwazi olungiswe usike itswele, kwaye udibanise kwi-burger. Okulandelayo, walala le cutlets ngendlela kwibhoyila kabini yaye kulindeleke ukuba alungiselele. Ukuba ngaba awunayo i kwibhoyila kabini, ungasebenzisa epanini. Lwandile emazantsi patties kwakhiwa. Ukongeza i skillet malunga 100 grams sewayini ezisemgangathweni ophezulu, yejusi yelamuni, 100 ml umhluzi, intwana encinane ibhotolo. Kuyimfuneko ukuba ulwelo lugubungela burger isiqingatha. Thina phezu komlilo xa amanzi yamathumba, kuyinciphise kubuncinane, kodwa loo nto ilulwelo ebilisiweyo. Mkhonzeni iitapile ezicujiweyo, isaladi okanye kwemifuno.

Iluncedo kakhulu kubantwana abancinane kugqalwa cutlets umphunga. Iresiphi lula yaye ngokukhawuleza ukupheka isidlo ukuze yonke intsapho. Ungathatha intlanzi ibe yinto ephambili. Oku kufuneka malunga 800 grams. Okokuqala kufuneka ukuba itshone nizahlule amathambo. kwakhona ukuba kusetyenziswa ulusu. Thina nibusile iintlanzi kwisixhobo esihluza wokudla, kwaye kananjalo unikwa 100 grams yesonka ofuna hlala ubisi. Ngoku, lo mince intlanzi kungongezwa nobulawu, netyuwa. Okulandelayo ufuna ukuqhuba ukufumana amaqanda ezimbini inkukhu kakhle, kwaye nkqu beat phezulu kancinane. Ngoku sichubeka ukuya ekubunjweni cutlets. Tha inxaxheba kwibhoyila kabini kunye negrisi kwasasazeka kwi iziqa zakhe. Vala umkhumbi uze upheke ukutya kwethu. Umphunga cutlets kwi kwibhoyila kabini ukupheka ngaphandle kobuxhakaxhaka kakhulu. Kodwa ukungabikho kwalo, sebenzisa indlela ngasentla.

Apha ukupheka chicken cutlets umphunga. Iresiphi of esityeni ajike ngokukhawuleza kunye nokudla. Thabatha inkukhu okuthambile. Ukuba yonke inkuku, ngoko ezahlula inyama amathambo kunye bajije kuso screwdriver. Okulandelayo, faka kwi okuthambile isuntswana isonka esimhlophe zifakwe ubisi, uze Engagwegwelezi. Emva koko sypem ityuwa kunye nobulawu. Ungadibanisa kancinci malunga icephe eyemayonnaise, ukuze juiciness. Kwakhona klademm ukuba Akunakuba iqhekeza ibhotolo. Zonke izithako ziyabethabethana kakuhle. Ngoku kufuneka sculpt amaqebengwana. Ukuba Akunakuba ukunamathela izandla, ngoko hlala nabo ngamanzi abandayo. Beka iziqa kwi umkhumbi bapheke. Post ingaba isidlo icala okanye kwemifuno. Ukuba kukho kwibhoyila kabini, ungenza ngendlela endala eziqhumayo. Thatha colander kwaye ufake kwi imbiza amanzi abilayo. Asisibeke isiciko. ukwenza umlilo omncinane kodwa qaphela ukuba amanzi abilayo. Gcina patties iyabiliswa de okuphekiweyo.

Nokudla ukudla turkey kwakhona awunankinga kumalungiselelo ale esityeni. Ukuze wenze oku, uthabathe inyama zeze (ungenza uthabathe incum) kwaye Engagwegwelezi kunye imali encinane amatswele. Ngaphezu koko olungiswe sicande kwamabala (nayiphi na, ukuba singafaki) kwaye ufake Akunakuba. Ityuwa kunye nobulawu sypem zizodwa. Ke ufuna ukwenza patties uwafake kule umkhumbi. Kuyenza ukuze phakathi kwabo ethile isithuba. Umphunga cutlets of zeze walungisa malunga 20-30 imizuzu. Ibe imifuno nivathise okanye iimbotyi eziluhlaza. Kananjalo ukuphekela a kwibhoyila kabini, ukubekwa kwinqanaba eliphezulu.

Ukutya, iyabiliswa, luncedo kakhulu, ingakumbi kubantwana abaselula. Lungisa kubo ngomphunga esimnandi cutlets. Iresiphi singathatha nasiphi yaye ukongezelela kuso dish side okanye isaladi. Kwakhona, ukuba oyifunayo, yongeza inyama okuthambile itswele luyacolwa zinqunqwe kunye imifuno.