Adlula chicken amnandi anika

adlula Chicken ne amakhowa - yinto esityeni kubalulekile ukuba nangaliphi na ixesha. Uze ube ngogqibeleleyo ukuze umthendeleko leholide. Kwanaphezu kwikhaya eqhelekileyo ngosuku ubumnandi izimuncumuncu ngale esityeni. imiqulu Ukuzalisa ingaba nomahluko. Umntu classic i adlula yenkukhu zomngundo.

Lokulungiselela lwabo kufuneka ukuba uthathe umtya iinkukhu ngaphambili ukuze baphinde. Oku kufuneka ukuba ibe isongelwe ngenyameko cellophane umtya, kungekhona ukonakalisa kuyo. Emva koko, ngasinye sypem ityuwa kunye nobulawu. Unako ukuthatha pepper elula. Ukuze rolls baba eliphambili, yenza nabo imayonnaise. Ke kaloku, ukuba ulungiselelo yokuzaliswa. Sika nga riki ibe iityhubhu ezincinane uqhotse kuyo, faka i-oyile encinane imifuno. Amakhowa kufuneka wayixobula iziqwenga phakathi-ubungakanani. Yongeza ukuba nowezojiweyo ngepani, nowento ekroqiweyo amatswele. Qhotsa konke kunye malunga 15 imizuzu.

Eminye nezibopho twa Akunakuba, ulifefe sisi ya durum othandwayo, ujike roll. Ukulungisa oko, ungasebenzisa intonga ngomthi okanye umtya zokupheka. Ingahlakazeki ngakumbi adlula yenkukhu amakhowa kwi ngefoyile ye yokubhaka yokubhalela. Songa mifanekiso uze ufake kwi-oveni. Imizuzu emalunga nama-10 phambi kokuba ukulungela lokugqibela vula ngefoyile ye kunye negrisi kunye adlula imayonnaise. Ukuba ufuna ukufumana uqweqwe entle omdaka, le mifanekiso ayiquki. Uyakwazi ukuvula lunghekerile, ukuba lo msebenzi iyafumaneka. Sifumana ukulungele nikhonze yaqengqelekela phezu kwetafile. Sika lweengoma zabo afefe kunye nohlaza. Kule dish ifanele kakuhle kakhulu nesosi emhlophe.

Ukwenza le iresiphi original ngakumbi, ungadibanisa yi. Ukubujika ubuso chicken umtya kunye nokongeza jize ityuwa kunye naluphi pepper. Emva koko ukulungiselela Akunakuba amakhowa, itswele eliluhlaza. Qhotsa nabo epanini ngembiza. Beka Akunakuba kwi kwemiqhele kwaye ufake kwi yi ezinqunqiweyo. Siguquka imiqulu sandile kwifomu eyenzelwe sokubhaka. Emva koko, siya zalisa ipleyiti zethu cream wamfaka walungisa. Mkhonzeni kunye nemifuno kunye imifuno.

Uyakwazi futhi upheke rolls yenkuku yoqobo kunye Bacon. Kuba oku sifuna inkukhu ezimbalwa izilayi ubhityileyo Bacon. Okokuqala, silungiselele inkukhu. Sika umtya ukuze afumane ukwakheka. Ngocoselelo dudula iqhekeza ngalinye, yawusongela cellophane. Yongeza ityuwa nepepile ukuba namvu. Ukuze ukuba overshoot uphawu, cinga iimpawu incasa sisi Bacon. Okulandelayo kufuneka tha lo sisi. Afefe umtya ngamnye kubo baze babuyele rolls. Top azisongele rasher zabo. intonga yeplanga noMasalela okanye wokuvungula. Ngoku uqhotse roll nganye ngeenxa zonke, kude kube uqweqwe emdaka. Sizifaka bhaka dish ekhethekileyo kuwugalela nesosi okanye cream. Sibeka kwigumbi yobhedu osuke. Mkhonzeni nge dish side kunye nemifuno.

Ngokugcwalisa imiqulu zingadityaniswa na. konke kuxhomekeke ekufumanekeni izithako nezikhethwa zakho. Imiqulu yenkuku kunye amakhowa uyisongele yehagu, abantu zimnandi ngakumbi. Ngoko ke akukho mfihlakalo ukuba inkukhu amabele a dryish kancinane. Ngoko ke, sebenzisa izithako zokupheka eziya kwenza juicier inyama.

Yesoyi ludlala indima ebalulekileyo esityeni. Lungiselela adlula yenkukhu ikhowa a sauce kunye lwemostade kanye Mint. Lungisa i inkukhu njengoko kuchaziwe apha ngasentla. Yongeza ityuwa kunye nobulawu. Pepper ndathulula phezu amanzi abilayo kufuneka zisuswe ulusu lwakhe. Okulandelayo, asihlambulule kuyo imbewu ze uyinqunqe ibe ngamacetyana. Xa umaleko ngalinye chicken pepper twa ipleyiti kunye afefe ngenxalenye nayo nayiphi samasi ya. Top ukwengeza oregano kancinane. Bakha imiqulu uqhotse nabo kwicala ngalinye de brown segolide. Emva koko wababeka isitya ubeke bucala ecaleni. Apha, Qhotsa itswele, zinqunqwe tofo kakhulu. Yongeza kuyo umgubo, lwemostade kunye neetamati, nayo zinqunqwe tofo kakhulu. Galela intwana yamanzi sibile. Le sauce phehla blender uwubeke uqengqa. Beka isityu. A imizuzu embalwa ngaphambi kokuba ukulungela lokugqibela kufuneka ukongeza Mint. Esityeni sesilungile.

Ungasonwabela ke isidlo sakho.