Kokutya neziseloZokupheka

Zucchini zosiwe inyama okuthambile eziko - ukutya elula okunencasa

Goods zucchini inyama okuthambile eziko kuphumelela inencasa kwaye iindaba zimnandi ukuba bakulungele nokuba ngeeholide ezinkulu ezibhiyozelwa kunye nentsapho yakhe ekhaya. Kufuneka kuqatshelwe ukuba ukutya entle elimnandi onjalo imali eninzi kakhulu, njengoko ilungisa ngezithako kangako kunye elula.

Inyathelo ngenyathelo iresiphi zucchini abotshwe inyama okuthambile

izithako:

  • fresh ithole inyama - 400 g;
  • amatswele amakhulu mnandi - 2 iiPC;.
  • pepper elimnandi emnyama - a pinches ezimbalwa;
  • zucchini omkhulu young - 2-3 pc. (Ngokuxhomekeke kwinani labantu);
  • ityuwa - 1 itispuni ;
  • oli yemifuno shinyi - ml 35 (ngokuba kaJohn inyama);
  • iitumato zivuthiwe - ebomvu yellow - 4 iiPC;.
  • mayonnaise fat - 200 g;
  • sisi iintlobo - 150 g;
  • imifuno fresh - ukuhombisa izitya.

Inkqubo kulungiselelwa yokuzaliswa

zucchini kubhakwa inyama okuthambile eziko angenziwa naluphi na uhlobo lwenyama (yehagu, imvana, inyama yenkukhu, njalo njalo.). Sagqiba ukuthenga sidlo yemvu entsha kunye ezininzi namanqatha. Kuyafuneka ukuba ihlanjwe, iziqwenga, cuba ngendlela blender. Akunakuba kwacaca ngakumbi elimnandi, kucetyiswa ukuba ukongeza inyama okuthambile itswele-2. Kunokuba luyacolwa: chopha, kodwa kungcono ukuba babuyele ido- usebenzisa grinder inyama. Emva koko, izithako ufuna ukudibanisa, ugalele ityuwa nepepile.

ngembiza okuthambile

Phambi kokuba ukupheka okroqiweyo zucchini inyama okuthambile eziko, inyama komhlaba kunye amatswele kucetyiswa ukuba Qhotsa encinane epanini. impatho enjalo ziyakwehlisa ngokubonakalayo esityeni yokubhaka e kwikhabhinethi duhovochnom, kwakunye ukwenza Akunakuba nencasa ngakumbi aqholiweyo. Ngenxa yoko, epanini kufuneka ugalele ioli yemifuno, wabeka inyama kunye neziqhamo imizuzu eli-15, likuxhoxhela rhoqo.

imifino processing

zucchini yeresiphi inyama okuthambile iquka ukusetyenziswa kwe iimveliso ezintsha nabaselula. Imifuno eziphambili kufuneka zihlanjwe ngononophelo, wachuba (ukuba lukhuni kakhulu), uze emva koko usike crosswise zibe ziingceba 4-5 (7-8 cm ububanzi). Emva koko, kufuneka asuse squash ukusuka undoqo, ukuze ekugqibeleni uya kuba uhlobo "cups". Kufuneka kwakhona makahlambe iitumato ze uyinqunqe ibe ngamacetyana.

izifundo ukubunjwa

Kancinci yenkomo eqhotsiweyo kufuneka zifakwe kwi-squash-iikomityi ezo afefe desirably pre ityuwa nepepile. Emva koko, umphezulu inyama kufuneka ukuba zinike 2 dessert amacephe eyemayonnaise, 1 isilayi itumata nencindi yemithi kunye ezithile samasi ya. Zonke izindlu iimveliso semi-agqitywa, kungakuhle ukuba bhaka kunye indawo osuke duhovochny lwekhabhinethi. zucchini zosiwe inyama okuthambile eziko uya kuba ukulungele ngokupheleleyo emva kwemizuzu 30-38.

Lungisa Ukhonza

Xa zucchini bathambile kwaye lo sisi Inyibilikile nditshize kakuhle kwi "iikomityi", esityeni kufuneka zisuswe eziko, wabeka ngononophelo phezu isidlo esikhulu tyaba kwaye afefe imifuno fresh. Le isidlo Kuyancomeka ukuba niyinikele iindwendwe kunye ashushu, kunye isonka sengqolowa kunye nemifuno emitsha.

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